Cosmo Lounge

Red wine foie gras mixed with osmanthus champagne pear, is a dish that tastes good last year, foie gras is wrapped in red mousse made of red wine, the taste of red wine suppresses the fishy atmosphere of foie gras, and then paired with greasy and sweet osmanthus sand pear, making the whole plate very interesting.

#2 of Fine Dining  in San Francisco

It is said that we eat green food from the countryside, and we also eat a peace of mind. No wonder this restaurant has a lot of people. Raviolo di ricotta Although the taste is not too heavy, I still like to be lighter.

Very delicious Chinese restaurant. Although I am not particularly spicy, this Sichuan restaurant is quite delicious. The chef is still very good. In San Francisco, it is a restaurant. The name of this store is very big.

And the burdock is also delicious! The oysters are very large, fried and fragrant, and the meat is many and fresh! Be sure to eat while hot, the entrance will burst full of gravy! Especially the lamb chops are particularly fragrant, not at all.

Cost-effective choice, not too expensive, or award-winning restaurant

We love sushi and all Japanese food, and this was a real treat! The omakase menu was absolutely fabulous. Each delicate dish was a joy to behold and to savor. Be sure to get the uni and the smoky toro.

ymShortString

First & middle names

Last name

First and middle names

Cosmo Lounge

Attractions Near Cosmo Lounge

Restaurants Near Cosmo Lounge

Hotels Near Cosmo Lounge

Contact Us

About

Other Services