The English Cut was cooked to perfection! It was tender and juicy! I ate my leftovers the next day and it was just as good as the day before.
Reservations are a must. The salad is delightful. House, English and Henry VIII cuts are mouth-watering. Best prime rib I ever had.
The prime rib really is amazing. I couldn't finish the house cut, but it was only $2 more than the city cut, so it was worth a shot!
If you finish your steak, they'll just give you a second one! You can't take that one home though
If you don't know... Now you know :) beautiful and tasty cow-love
Get the kings cut for sure. And a manhattan
There's virtually nothing to order here besides prime rib, though consult the "secret" menu for a few little known options and it comes with Yorkshire pudding, potatoes, spinach, and creamed corn.
The prime rib just melts in your mouth. The salad is tossed right in front of you at your table. The staff is excellent. Mashed potatoes is perfect. Great for group outtings. Valet is pretty cheap
There's no denying that House of Prime Rib is one of the best deals in the city. A hunk of well-aged beef is priced from $29.85 to $35.65, and that includes accompaniments and a salad to start.
Put away your cell phone, order one of several cuts of awesomely tender prime rib, talk about a Bogart flick, and pretend it's 1949. Because in this restaurant, it pretty much still is.