Sanya dregs and vinegar food is too delicious, especially the sour and hot soup base that can be eaten with dregs and vinegar seafood hot pot red oil milk white, boiling everything is delicious and envious of the locals living in Sanya, you can eat 😭😭-✔ dregs acetate soup pot bottom every day: Canhuang rich fresh hot and sour soup, It's delicious and appetizing. There are fertilizers such as dried shellfish, caramel, and holy fruit, sour and sweet. Dreg vinegar is suitable for stewed seafood. A seafood platter will be served at the bottom of the pot. There are five types of seafood in it, and the weight is enough! ✔ Abalone shrimp slippery: QQ pop, full of meat, very chewy ✔ oyster: his oyster is very large, fresh and fat, boiled with dregs vinegar, sucked full of hot and sour soup, fresh and smooth, delicious explosion ✔ Fresh hair belly: it will be cooked in a few seconds after the pot is boiled, fresh and crispy ✔ raw coconut patched cold cake: A small cup of dessert with Sanya landmarks, with freshly squeezed coconut juice and colorful cold cakes, it is delicious-📍 Taiqiong's 100-year-old dregs vinegar seafood hot pot (Haitang Bay Store)-#Sanya Food#Sanya Tourism#Sanya Exploration#Sanya Hot Pot