First market

At the end of last month, we also came to Sanya, as a group of real food, how can we let go of the local characteristics of food, and the most characteristic is seafood, but we have done enough homework. Seafood processing restaurant is located in the first seafood market, the most popular seafood restaurant in Sanya. Relying on the most popular seafood market in Sanya, there is a street for seafood processing, which is the most popular place for seafood in Sanya. The shop we chose is the one with the best reputation and the longest history, named Lin Jie's fragrant seafood. Before, I heard from my friends that we could let the shopkeepers take seafood to the market so as to avoid being pitted. But because of the reorganization of the seafood market in Sanya, we didn't know that this was not allowed until we arrived at the shop. However, the waiter told us a lot of skills in picking seafood pits. With seafood, we came to Lin Jie's house. You don't have to worry about being pitted in the seafood processing here, because the processing price list is pasted on the wall, besides there is a regulatory complaint phone, so we are also very confident in processing here. Different seafood, there are different processing methods, and will recommend you which kind of seafood how to process taste better, we of course listen to the waiter's recommendation. When the seafood is processed into dishes, we can't wait to start when it smells, pepper and salt shrimp, garlic steamed lobster, garlic fan scallop, white-boiled prawn, each dish is very delicious, without the fresh seafood of the first market, without the excellent cooking skills of their cooks, there will be no dish in front of us. Enough to eat and drink, we found that the total number of seafood and processing per capita is less than 100 points, which is much cheaper than those so-called seafood self-help, just want to say "Sanya seafood is not expensive at all, see if you will find a place". Of course, Sanya's delicacies are not only seafood, but also many other kinds of special food. We found a shop when we strolled beside the seafood market. Maybe it was because the seafood taste trip was too good before, so we entered the shop with a try attitude. The environment of the restaurant was quite good, the decoration was very stylish, and everything was present. During the production, you can see many coconut fruits beside them, which are delicious to see. This store is called Yazhou local flavor, Yazhou is a district of Sanya. Later, we checked online that this shop was also an old name. This is the only local gourmet restaurant in Sanya with old taste labels and folk craft inheritance. We have to lament our good luck.

As long as you travel freely to Sanya, probably few people don't know the first market, so let's not say much here. Traffic is very convenient. It's suggested to take a taxi or a bus. You can only say all kinds of seafood, but you haven't seen it, and you can't buy it. Ordinary crab, the price is relatively cheap, 30-60 yuan/kg range, distinguish between male and female, in turn, see the umbilical cord crab belly, round for the mother, triangle for the public. Abalone, according to the size of different prices are different, the smaller general 10 yuan 3, buy more words, such as 20 yuan 7 is also available, such as the size of the basic 10 yuan each, abalone selection principle is basically to see whether it is alive, better judgment. The king of crickets, touching his head gently with his hand, will swing back and forth. It is also a judgment of its freshness. Generally, it will be stir-fried hot, inexpensive, more than 15-20 yuan/kg. Sea urchins, usually steamed eggs or eaten raw (very fishy), are not popular with many people. Use the tip of the key (or something else, try not to use your hands) to touch the mouth of the sea urchin (the mouth is located in the center of the abdomen of the sea urchin). When the fresh sea urchin receives stimulation, the mouth will shrink rapidly. Generally speaking, the freshness of the sea urchin is not a problem. In the first market, there are not only seafood, but also fruits, vegetables and meat. After all, this is a local farmers'market. After buying seafood, it is necessary to choose a reliable seafood processing restaurant. After watching many seafood processing strategies, we finally chose this popular and prosperous Lin Jie fragrant seafood, which is one of the must-choose restaurants in Sanya. The processing fee of seafood is clearly marked and the price is very fair and transparent. There is no need to worry about being slaughtered at all. As soon as we enter the store, the clerk greets us warmly and helps us to count seafood seriously. Then you just tell the clerk whether you want steaming, stir-frying or other methods. Besides, the boss will also recommend some delicious methods to us wholeheartedly. The service is really careful and considerate.

Sanya almost goes on business every year. Every time it comes to the first market, it will punch in. It witnesses the seafood market with super high performance-price ratio, falling into pits where all kinds of salesgirls take you to buy seafood, and a series of changes in the normalization of the market. Although the atmosphere of the earliest seafood stalls is most missed, it seems clean and tidy to move into stores today. There are many seafood stores in Asia that can order seafood directly, but they always feel that they choose more authentic seafood, and then go to the next shop with lively seafood to process. Fresh and delicious, the first market is mainly seafood, but there are still many fruits, meat and so on. Fruits are not cheap, but they can help pack and express back to the first market after renovation, unlike the previous ones. Years, so many young ladies of solicitors, but still need to keep an eye on, don't follow the chatterers on the road to the first market to buy seafood, goods than three is king way, pull down the face bargaining is doorway, plastic bag hole water is skill to shellfish seems cheap, but when you bring to the processing point, you will find that the processing fees are calculated by one to take seafood, but also a good weight, much more. A little bit, maybe your processing fee is doubled or more recommended is leather shrimp, big palm, delicious to mango snail is also the characteristics here. After buying, I found a seafood processing shop nearby. After reading and evaluating, Lin Jie scored very high, or an old shop, went to this shop, the taste is really good, and did not waste our food materials to

The first market gives me the first feeling that it is not as hot as I imagined. Fortunately, the price of seafood products is still acceptable. Hainan tropical fruits are not expensive. Especially, the night market here has a unique flavor. Hainan local crafts, decorations and the whole street is full of strong Hainan local feelings. The entrance to the market is a row of big trees with thick leaves. I think it must be a good place to enjoy the cool in the daytime. The night view of Sanya River Valentine's Bridge is also very good for walking after eating at night. When it comes to seafood, we buy it on our own and then process it. This store is strongly recommended by our friends. Haiming Run seafood in the south, all seafood processing fees are 20 yuan per kilogram, and 120 yuan per kilogram for 6 kilograms is quite satisfactory. All kinds of seafood taste are processed according to our requirements. In addition, the environment and scenery here are given full marks. Fishing while eating a big seafood meal. Fish caught can also be processed free of charge. Anyway, this meal in Sanya is worth recommending.~~

Maybe it's because I have been living in coastal areas since I was a child. I am used to eating seafood. I feel that there is something missing if I don't eat seafood every day. This trip to Sanya was particularly satisfying because seafood was eaten one after another. Want to eat seafood or come to the first market nearby, this time to eat is Lin Jie seafood processing shop, also in Xinmin Street. The owner of this processing shop is a Hainan native. This shop is also 21 years old, so it has authentic Sanya characteristics. Although not in the prominent position of Xinmin Street, Lin Jie's seafood business has been quite popular because of the taste and the accumulated reputation over the years. It is worth mentioning that the owner is especially close to the people, and also gives us universal access to how to choose seafood.

If we go to the downtown area of Sanya, of course, we have to go to the First Market. The first market in Sanya should be the largest market, where you can buy all kinds of daily necessities, seafood, fruits, snacks and so on, you will pick up confusion, and the price is very cheap. Every time I go to Sanya, I have to visit here to see what seafood I can eat. Because it doesn't look like the local people, so every time you enter the market, someone will follow you, and then take a business card to sell to you, said to help you buy seafood, help you process, you must not be too convinced, so as not to be deceived. Travel Tip: Buy seafood in the first market, and don't go to the processed shops after you buy it. Otherwise, the seafood you eat may not be the fresh seafood you just bought.

The first market of No. 155 Xinjian Road in Tianya District of Sanya is the popular seafood market in Sanya. It is a large-scale indoor market, seafood stalls account for the vast majority, and some stalls sell vegetables and fruits and some local specialties. The first market is also the preferred place for many tourists to eat seafood. The seafood sold here is rich in varieties, fresh and cheap. After buying seafood in the market, you can find a processing shop nearby to process, or you can buy a place for accommodation. Fang processing by himself.

To come to Sanya, eating seafood has become a must. Near the coast, seafood prices are economical. In Sanya, you can buy Seafood by yourself and then give it to the shop for processing. This is the most economical mode. It used to be very informal. Because many businesses will sell high-priced seafood, the original price of dozens of 100 pieces of seafood was fried to thousands of pieces, many people eat seafood after being slaughtered is also helpless, now it will not be at all. Lin Jie's seafood is fresh and made. In the first market nearby, there are my favorite skin shrimp and crab. Every dish is very attractive. It's really no mistake to come to the first market to eat seafood.

Before I came to Sanya, I would visit the first market every time. Although the price is not too cheap, there are many kinds of seafood here, so what I want to eat can be bought all at once. Come to Sanya this time, and continue to visit the market with children. Unexpectedly, more than two years have not come, the changes around the market are still quite big. In the past, the market was full of stalls and fruit stalls, all kinds of disorderly, now come along, a lot of clean on the way, no salesman to pass you business cards, the whole shopping environment is much more comfortable. Children in the market see a lot of seafood, many still can not name, but now in every seafood stall they will put a label on the name and price of seafood, so that even if they do not know what, they can read the label text themselves. It takes more than an hour to go around the market. For children, it also increases a lot of knowledge.

It's worth going. Seafood and tropical fruits are plentiful. Seafood can be bought in the market and processed. The evening should be more lively. Crafts will occupy the main streets of the market, drinking beer and eating seafood are also very good.