Daikizushi

It&rsquo;s also true that I went toapporo last night and got the same ramen. My mother really, this friend tastes really too heavy. How can I eat such an oily bowl of noodles? Oil, my mother, I don&rsquo;t know, it&rsquo;s too oily, too oily, too oily [bye][bye][bye] Fried rice is quite delicious [laugh cry][laugh cry][laugh cry] ​

Trip Gourmet Awards

When we talk about Japanese curry, we usually think of traditional! But Hokkaido curry, indeed a novel way to eat, soup curry, the magic is that not very spicy Japanese diners, also like this spicy feeling, similar to China spicy hot, everything can be cooked into the pot, forming a bowl of winter best food!

Also called dumpling noodles, pull noodles, glazed noodles, is a traditional pasta with unique local flavor in China&#39;s urban and rural areas. Folk legend is famous for the Fushan noodles in Shandong Province, and there is a origin of Fushan ramen. Later evolved into a variety of flavors of famous food such as Shanxi ramen, Henan ramen, Lanzhou beef noodles, Longxu noodles, Linxian small ramen and so on.

Top 16 Light Bites

Curry Mala Tang tastes not good, spicy degree points several kinds, I choose the more interrupted, eat has been more spicy, inside the scorpion wife likes to eat, vegetables variety.

Very nice and ejoyable setting within Nakajima Park; Great dishes at reasonable price esp for lunch； Not so crowded in general; worth a visit even you are not going to the concert hall.

In addition to Hokkaido, the Roshi Kamaru sushi restaurant also has a branch in Tokyo, but I was very surprised to see the price list! Compared with Tokyo, this price is really too conscience [silly eyes] [silly eyes] Peony shrimp Tokyo &rarr; 880 yen/Hokkaido &rarr; 420 yen/2 crab feet Tokyo &rarr; 660 yen/Hokkaido &rarr; 420 yen/2 sea urchin not to mention!

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