Spring Thyme Bakeshop

Seattle&#39;s most popular seafood store, here &quot;knock crab&quot; is a local food that should not be missed. The murderous eating method of a large pot of seafood poured on the table is its feature. Those who enter must surround the pockets of cartoon characters in the store and peel the crab shells with small wooden rafts. Joyfully grabs the seafood.

This French restaurant. It hasn&#39;t been long since it opened, and it hasn&#39;t been known by many people. The restaurant is small and exquisite, giving people a calm home feeling. The chef, who worked at the Michelin-star restaurant in New York, is adept at presenting the concept of French food in a more creative way.

Shuckers Oysters Bar, because the hotel booked just didn&#39;t include breakfast, I found a more famous Chinese restaurant nearby to drink morning tea. I didn&#39;t expect that there were really many people in the store. I waited for a while for the seat.

In order to have dinner in Ivar&#39;s Acres of Clams, it took n long time to find parking. The view is good, 7 big and 4 small, 200 knives, and the eating environment is also worth it. ​

Good variety of both unique and creative as well as traditional sushi rolls. Definitely come during the long happy hours for some really great deals.

This is a relatively large restaurant in the Parker market, and it is also a relatively famous restaurant. Typical American restaurant, tastes good, the portion is relatively sufficient, I like the steak they produce, delicious

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