The most visited coffee shop in Seoul, each store has its own characteristics, each store is like sitting, recommended here, also very good

Azabu

If you dare to eat raw potatoes, you must try the big wafang sauce crab. It is a Michelin-star certified Korean side dishes and a table of dishes after the main meal. It seems to be satisfied that the practice is to put raw crabs in soy sauce and pick them up, so it is called sauce crab 🦀. It doesn&rsquo;t have the fishy crab cream unique to crab. It&rsquo;s a good match for the entrance. Fresh sweet and salty. It will take a bite from a Korean. It&rsquo;s a friend who likes to eat crabs. If you haven&rsquo;t tried it, remember to try it. It&rsquo;s really delicious. [Smoke] [Smoke]

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Ginseng chicken soup is the first time to eat, a pot is one person, the amount is still very large, this choice is considered original. This chicken is so tender and tender! Especially the part of the chicken skin, especially the &quot;smooth&quot; taste is great! . .

Top 22 Light Bites

Going to Gyeongbokgung Palace, small. [Tangled] The local village, the team leader, and abandoned. [Don&#39;t bother me] I went to the day of eating ramen noodles near Anguo. It was recommended. It was really good. The noodles felt a bit strong. It was not like the soft party in other places. It was special. [Laughing proudly] Walk around Anguo, small things are so exquisite, buy.

For 3 ⃣️ years, the Michelin Korean restaurant has been waiting for a long time [Yun Pai] The taste is quite satisfactory [laugh cry] is not very amazing [stand hands] ​ Anyway, it is the taste of very ordinary noodles, and all kinds of knife cutting are steamed buns.

To go to Gyeongbokgung Palace in Seoul, you must come to pull the grass to make this traditional ice dessert shop. It is really great.👍🏻👉🏻 First choice: rice cakes red bean sponge ice 👉🏻 Every serving has rice cakes ➕ large red beans ➕ rice cakes wrapped in soy powder, it is really fragrant! And the rice cakes are also super , I heard that it is a handmade rice cake, so the taste is very elastic and not sticky! The best thing is the spongy ice, which is naturally accompanied by a strong milk flavor. It is also super good without red beans, and it is dense and milky! 👉🏻 Such a spongy rice cake red bean spongy ice is not ❤️ no way!

在首尔去的最多的就是咖啡店，每家店都有自己各自的特点，每家店都像坐坐，推荐这里，也非常好

Azabu

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