Ovejas Negras

This is a very special restaurant and the food was modern tapas. The service and food were excellent and it was probably our favourite restaurant during our stay in Seville. We&rsquo;ll definitely be back!

We&#39;ve eaten here twice. The first time was in the lovely green dining room. Tonight we were in a more casual room with a ramp to the sidewalk. Less appealing. We had returned because we had a nice tasting menu on our last visit. Tonight we were given a limited a la carte menu. We enjoyed the things we ordered and had absolutely terrific service but we had reserved hoping to try the tasting menu again. Nothing wrong really just didn&#39;t meet our expectations set by our last experience dining there. Again a really fabulous server.

The tapas were a good size. I had the aubergine and cod and it was delicious. Pork and truffle potatoes was my tasty main and french toast and ice cream was great. Sat outside.

The place is beautiful but the customer experience is bad and weak quality ( food and service). The welcome is not profissional and they don&#39;t kind the clients. I can not repeat....

Had the black pearls paella and solomillo al whisky and it was very good.Ate at the tables outside on a nice weather day.

We really enjoyed the starters - falafel with hummus and the burrito cheese. The main meals were a little disappointing compared to the starters. My husband had the pork and it was very very salty. I had the chicken strips which were tasty but again very salty. The staff were lovely and the Head of House was extremely knowledgeable and spoke excellent English. We were given a lovely orange wine on the house alongside a brilliant explanation of its origin. All in all a lovely evening. Maybe alternative mains would have suited us although two weren&#39;t available.

Ovejas Negras

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