Rongshenfu (Si&#39;anli Store) 🚗 Transportation environment: Metro Line 12, there are several shopping malls nearby, this one has a high score, there are many package options, book in advance, the first floor is very comfortable, the decoration is also very classical 👏 Food recommendation: in addition to pastries, Fruit 🍇🍊 Outside is a bowl of mung bean lily soup. To be honest, this thing is not a mother. No one really makes it for me. Feelings first ➕ One point cold dish: vinegar juice Xixuan appetizer refreshing soup: Yuanbei Huaishan Songxuan Old Chicken Soup Cantonese Food Store must drink soup, press the position, The temperature is just enough. The special cheese ~ Ming shrimp. The quality cheese seasoning of this Ming shrimp is very good, the aroma is overflowing, and the meat is tight. [Smiling] Lobster soup is waiting for this meal. I must eat staple food at noon. I saw the lobster at a glance. The price is not expensive. It will also be accompanied by crispy fried rice, the taste will be crispy, and the lobster will be super fresh. [Casting teeth] [Casting teeth] 📌 Intimate TIPS: The first floor card will not charge a service fee, and the private room will have a service fee. Fruits before meals, mung bean soup, desserts after meals are very good, the service is very positive, and the dinner plate is also very fast.

荣申府(四安里店)

The taste is great, the taste is very positive, the service attitude is good, the environment is hygienic, the Italian mushroom soup is delicious, the Mexican chicken cake is crispy and juicy, the red shrimp pasta is with red shrimp juice, the taste is good, the tiramisu cake is a more authentic and delicious dessert.

Trip Gourmet Awards

[Environment] In the InterContinental Hotel, the decoration is elegant, the atmosphere is strong, clean and the space is bright. [Taste] The taste of the dishes is OK, there is the taste of Sichuan and Shanghai, and the spicy taste is full. [Service] The service staff is very enthusiastic and has a good attitude.

In December, the cold and cold, especially miss Hainan&#39;s four seasons like spring, come to the 23&deg; Air Transport Institute in Wujiaochang, although the magic can not warm up overnight, but eating really not afraid of cold! The overall design is full of future, the astronaut leads the space capsule to sit, the pure white space is really beautiful, the most comfortable temperature of the human body, and the latitude of the most suitable growth of coconuts. Enjoy the hot pot at room temperature of 23&deg;, as if crossing to Hainan in a second 🌴 The original coconut chicken pot is awesome! Fresh ingredients are all from afar. The bottom of the pot is selected from Thailand&#39;s 100% pure natural perfume coconut green, and Hainan coconut grove free-range 120-day air Wenchang chicken, no pigment, no fragrance, no addition, full of natural taste. Senior old man knows that he will drink a bowl of clear soup first when he opens the pot, 2 tablespoons Hainan Shajiang ➕ One finger Tianjiao ➕ One small kumquat ➕ 23&deg; secret soy sauce = the top configuration of coconut chicken hot pot marinade 🔝 Cantonese bacon rice is selected with Thai slender rice, with soft and dense Guangxi taro, Bacon freshly fragrant fusion sauce seasoning infiltrates every grain of rice, a pot has 4 bowls, the portion is really a lot ～, there are silky pine crab willow and a burst of coconut juice flowing balls, pleasing to the eye at the same time full of blessing 🥳

New product ｜ Xiao Yang does not consider a small fried beef hot dish? 👉 Shop name: Xiao Yang Shengjian (Kaide Xingmao Store) 📍 Address: Kaide Xingmao LG2LG2 Floor 01B 🚇 Transportation: Metro 1/12/13 Line &quot;Hanzhong Road Station&quot; 🕙 Business hours: 10:00-21:00[ Mint] Environment: On the second floor of the basement of Kaide Xingmao, the store is quite spacious. Rough fried self-take, others are sent to the table by the waiter. [Promotion] wx step number for beef [Activity time] 2022.2.24-3.211⃣️ step number greater than or equal to 6000, small fried beef raw fried 8.5 discount 2⃣️ step number greater than or equal to 12000, small fried beef raw fried 30% off 🌟 small fried beef raw fried 20/4 4/5 meat is soft, Not old, there is a little soup, there are black fungus, peppers, not the taste of Changsha small fried meat, but this dish is not bad! Slightly spicy, it feels too oily. Because it is not just baked, it has been roasted for a while, and the bottom is crispy and hard. 🌟 Xiao Yang Shengjian 13/4 4.5/5 or more original soup! The bottom roast is crispy. The juice is salty. 🌟 fish ball soup 4/5 fish balls have the taste of garlic, there are ink fish particles, very elastic!

I didn&rsquo;t expect this package to be so real. Two people have a baby and they are full. The price is high. The boss is also very real. Let us eat first and then order to avoid waste. It happens to be finished. The elevator is also very convenient. It is recommended to recommend ～

Afternoon tea time with friends came to the outside garden, but unfortunately it rained and the indoor environment was acceptable. The purple shell package is stable, three floors, rich in content, sweets and salty food. The taste is really not flattering, and friends eat plastic, like the clerk responded to give fruit, in fact, it is soso. Tea is OK. Taking pictures and chatting, it is not recommended to try if there are requirements for quality. Fortunately, the staff service level is acceptable.

荣申府(四安里店) 🚗交通环境：地铁12号线去的，附近有好几个商场，这家评分挺高的呢，套餐选择也多，提前预定，一楼挑高很舒服，装修也很古典👏美食推荐：入桌除了糕点，水果🍇🍊外就是一碗绿豆百合汤，说实话这个东西不是妈妈，还真没人做给我吃，情怀先➕一分冷菜：醋汁西芹开胃清爽汤品:元贝淮山松茸炖老鸡汤 粤菜店肯定要喝汤，按位上的，温度正好料很足特色芝士焗明虾 这个明虾品质芝士调味都很不错，香气四溢，肉质紧实[憨笑]龙虾汤泡饭 就等着这份饭，中午一定要吃主食的我一眼看中龙虾🦞汤泡饭，价格也不贵，还会配上脆口的炒米，口感就会糯糯脆脆，加入龙虾就会超级鲜啦[呲牙][呲牙]📌贴心TIPS：一楼卡位不会收服务费，包房会有服务费餐前水果，绿豆汤，饭后甜品都很不错服务很积极，收餐盘也很速度

荣申府所在建筑曾是上海地标级存在，建于上世纪30年代。经过翻修，历久弥新。步入上海荣申府四安里店，首先映入眼帘的是它典雅的装潢和富有中国传统元素的设计。整个餐厅闹中取静，散发着典雅和文艺的氛围，适合商务宴请、家人聚餐、朋友小酌。荣申府四安里店作为私宴粤菜馆，口味方面让人十分惊喜。菜色有创新，摆盘讲究，他们的菜单非常丰富多样，热菜、凉菜到听得到的点心、汤品，每一道菜都充满了精心的制作和烹饪技巧。目前没有踩雷。个人口味推荐的几道菜品：山楂鹅肝 山楂鹅肝，这道菜是荣申府四安里店的招牌菜之一。我无法想象山楂和鹅肝能够搭配得如此完美。鹅肝的细腻和山楂的酸甜相互呼应，口感丰富而且令人难以忘怀。荣府活鲍鱼配香米 活鲍鱼配香米，鲍鱼是中餐中常见的高级食材，而荣申府四安里店通过特殊的烹饪方式将鲍鱼的鲜美完美地保留了下来。搭配上香米，口感丰富鲜美。特色芝士焗龙虾 芝士焗龙虾：龙虾肉质鲜嫩，搭配上浓郁的芝士，弥漫的奶香味让这道菜在口中融化开来。这是一道非常让人欲罢不能的美食。绿豆糕 绿豆糕：清甜可口的甜品。绿豆的纯净清香和糯米的软糯口感，在嘴里交织出美妙的滋味，让人回味无穷。杨枝甘露 杨枝甘露：餐后来碗爽滑可口，以荔枝、芒果和西米为主要原料的甜品，口感细腻柔滑，甘甜清爽，非常开胃。葱烧海参：海参鲜嫩且富有弹性，葱的香味渗透其中，烧制得恰到好处。这是一道既美味又有营养的菜品，令人胃口大开。其他方面，服务讲究有礼节，注重客人隐私。停车位充足。总体而言，上海荣申府四安里店是一家令人满意的餐厅。它注重每一道菜肴的制作和味道。如果你想在上海体验上档次的粤菜，荣申府四安里店绝对是一个值得推荐的选择。 #上海打卡攻略 #上海美食 #上海美食推荐

The building where Rongshen Mansion is located was once a landmark in Shanghai and was built in the 1930s. After renovation, it has been new for a long time. Stepping into the Si&#39;anli store in Rongshen Mansion, the first thing that comes into view is its elegant decoration and design with rich traditional Chinese elements. The whole restaurant is quiet and quiet, exudes an elegant and literary atmosphere, suitable for business banquets, family dinners, friends to have a drink. Rongshenfu Si&#39;anli Store is a private banquet Cantonese restaurant, and the taste is very pleasant. The dishes are innovative and exquisite, their menu is very rich and varied, hot dishes, cold dishes to hear snacks, soups, each dish is full of careful production and cooking skills. There is no thunder at present. Several dishes recommended for personal taste: Hawthorn foie gras Hawthorn foie gras, one of the signature dishes of Rongshenfu Si&#39;anli. I can&#39;t imagine Hawthorn and foie gras can match so perfectly. The fineness of foie gras and the sweetness of hawthorn echo each other, rich in taste and unforgettable. Rongfu live abalone with fragrant rice live abalone with fragrant rice, abalone is a common high-end ingredients in Chinese food, and Rongshenfu Si&#39;anli store through special cooking methods to keep the abalone&#39;s deliciousness perfectly. With fragrant rice, the taste is rich and delicious. Cheese Lobster Cheese Lobster: Lobster meat is fresh and tender, with a strong cheese, the smell of milk makes this dish melt in the mouth. This is a very satisfying food. Mung bean cake Mung bean cake: sweet and delicious dessert. The pure fragrance of mung beans and the soft taste of glutinous rice are interwoven in the mouth, which makes people have a wonderful aftertaste. Yangzhi Mann Dew Yangzhi Mann Dew: After the meal, the bowl is smooth and delicious, and the desserts with lychee, mango and simi as the main ingredients. The taste is delicate and smooth, sweet and refreshing, and it is very appetizing. Sea cucumbers with spring onion: sea cucumbers are fresh and tender and elastic, and the aroma of spring onion penetrates them and is just right. This is a delicious and nutritious dish, which is appetizing. In other aspects, the service is courteous and pays attention to the privacy of guests. There are plenty of parking spaces. Overall, the Shanghai Rongshenfu Si&#39;anli is a satisfying restaurant. It pays attention to the production and taste of each dish. If you want to experience the high-grade Cantonese cuisine in Shanghai, Rongshenfu Si&#39;anli is definitely a recommended choice. #Shanghai punch card guide #Shanghai food #Shanghai food recommendation

没想到闺蜜家附近藏着这么家低调又高格调的粤菜馆，周末到她家玩，来品尝一番。 #浪漫约会餐厅 🏛️店名：荣申府（四安里店）📍地址：裕通路69号🌈环境：独栋别墅本身就是一栋历史建筑，砖石墙面、木质门头很有历史的气韵。一楼虽然大堂位，但间距空间大，木雕窗户、屏风隔断的装饰古朴雅致。二楼都是包房，私密性强。💁🏻服务：专业有礼有节的服务，响应很快，上菜、换碟及时又不急促，节奏不错。🍇餐前上了水果和小饼干，这个季节的红提和橘子甘甜如蜜。🎏冰镇花胶：浓香的胶质，有韧性但又有Q弹的口感，咀嚼中感受满嘴厚实的幸福感，麻椒和微辣的味道更增加了香味的层次。🍃琉璃醋汁西芹：西芹精致到我都不舍得吃了，彷佛朵朵盛开的青莲，酸甜入味很开胃。🐟手工回鱼狮子头：特别的采用了回鱼肉手工制作，汤头看似清淡，但非常的鲜美。回鱼肉口感绵密又不失新鲜的弹性，美味。🦀️现拆大闸蟹蟹粉烩豆腐：一吃就知道是新鲜的蟹粉，鲜美毫无腥气，满满的蟹粉蟹膏，黄澄澄的满口生鲜。🦞特色芝士炬明虾：也是超级喜欢的一道，摆盘就足够精致吸睛。虾肉新鲜肉质饱满，经过芝士炬烤后，鲜甜中带着奶香。🥬泉水菜心：摆盘精致，清爽怡人。🍜老上海葱油拌面；上海人很爱的咸点，葱香面韧。🍮杨枝甘露：小小的一份足以满足女生的甜品胃，甘露醇厚，不甜浓郁的果香味道，很不错呀～

Unexpectedly, there is such a low-key and high-stylish Cantonese restaurant near the girlfriend&#39;s house. I went to her house on weekends to taste it. #Romantic dating restaurant 🏛️ Store name: Rongshenfu (Si&#39;anli Store) 📍 Address: No. 69 Yutong Road 🌈 Environment: The single-family villa itself is a historical building, with masonry walls and wooden doors that have a historical charm. Although the lobby is located on the first floor, the space is large, and the decoration of wooden carved windows and screen partitions is simple and elegant. The second floor is a private room with strong privacy. 💁🏻 Service: Professional and courteous service, fast response, timely serving and changing dishes, not urgent, good rhythm. 🍇 Fruits and biscuits were served before the meal, and the red pickles and oranges were sweet as honey this season. 🎏 Ice flower glue: strong gelatin, tough but Q-pop taste, chewing to feel the thick happiness of the mouth, pepper and spicy taste increase the level of fragrance. 🍃 glazed vinegar juice Xiqi: Xiqi is so exquisite that I am not willing to eat it. The green lotus in full bloom is sour and sweet. 🐟 Handmade back to the fish lion head: Special use of handmade back to the fish meat, the soup head seems light, but very delicious. The taste of the fish is dense and fresh without losing the elasticity and delicious. 🦀️ Now dismantle hairy crab crab powder stewed tofu: as soon as you eat, you know that it is fresh crab powder, delicious and fishy, full of crab powder crab paste, yellow and full of fresh mouth. 🦞 Special cheese torch shrimp: It is also a super favorite, and the plate is exquisite enough to absorb the eyes. The shrimp meat is fresh and full of meat, and after the cheese torch is roasted, the fresh sweetness is with milk fragrance. 🥬 Spring Water Vegetable Heart: The plate is exquisite, refreshing and pleasant. 🍜 Old Shanghai scallion oil noodles; Shanghai people love salty points, and the onion is tough. 🍮 Yangzhi Mannose: A small one is enough to satisfy the girl&#39;s dessert stomach, mannitrus is mellow, not sweet and rich fruit flavor, very good ～

在上海，高端的粤菜私宴需要满足：建筑历史底蕴深厚、环境私密性强以及食材品质高and口感佳。📖历史：荣申府择址于&ldquo;四安里&rdquo;，这栋建筑始于上世纪30年代，曾是上海地标级的存在。幸运的是，1937年四安里及周边区域建筑几乎全毁，唯有这栋得以保留，经过翻修，方有如今历久弥新的海派风情。老板选择&ldquo;四安里&rdquo;，估计也是喜于其四方平安、四方安详的好意头吧😄！🌿环境：荣申府目前都以包厢形式对外开放，服务员会直接领到二楼包间，按照人数选择房间。还会贴心告知主位和客座，宴请礼仪到位。整个布局是古典的大理石、古玩，红灰调色系。🍽例汤：餐前饮汤是粤菜传统，【羊肚菌日本元贝】一盅祛湿，食材荤素搭配的情况下又有广式清汤的鲜美。🍽前菜：【鹅肝花开富贵】头盘就是意头极好的山楂鹅肝，样子也好看。而且山楂酸爽中和了鹅肝的肥腻，关键山楂薄且软，绝对不是外面牛皮纸一样难啃的存在，超喜欢这道！【荣府海蜇】晶莹剔透的海蜇片浸泡老醋，酸的带劲，海蜇也新鲜。🍽主菜：【芝士焗明虾】摆盘雅致，一定要趁热吃芝士才会拉丝，明虾一整块肉剃下来，肉质甜而芝士香浓！【蚝皇活鲍鱼配香米】这道菜亮点在于鲍汁以及高品质的米饭，荤汤包裹米饭粒粒分开，真想再来一碗😋！🍽素菜【泉水菜心】这个季节绿叶菜选择不多，粤菜最喜欢返璞归真，即使是清水一烫，菜汁也会很鲜美，而且菜心很嫩，纤维细腻，是刚吃完荤腥后清口的好选择！🍽甜品【杨枝甘露】非常厚实，如同厚酸奶一样的芒果泥，一勺下去是可以立起来的！【水果拼盘】刀工有趣，朋友乍一看，说粤菜所以要做成广式蟑螂样子😂，近看是只展翅的蝴蝶，创意满分！🛎服务：私密的空间里设有服务铃，有需求会随叫随到。三伏天会先奉上绿豆汤去暑而后泡茶。最后，很喜欢这样的私宴粤菜馆，低调沉稳。又开在闹中取静的静安国际中心板块。夏天冷气充足，无人打扰的小包间，吃上这样一顿营养均衡的高水平粤菜，太舒服了！#夏天扫街计划 #住在古韵宅院 #浪漫约会餐厅

In Shanghai, high-end Cantonese private banquets need to be satisfied: the building has a deep historical heritage, strong environmental privacy, high quality ingredients and good taste. 📖 History: Rongshenfu is located in &quot;Si&#39;anli&quot;, a building that began in the 1930s and was once a landmark in Shanghai. Fortunately, the buildings in Si&#39;anli and surrounding areas were almost completely destroyed in 1937. Only this building can be retained. After renovation, it has a new Hai style that has been enduring for a long time. The boss chose &quot;Si&#39;anli&quot;, and it is estimated that he also likes his four-party peace and quiet kindness. 🌿 Environment: Rongshen Mansion is currently open to the outside world in the form of a box. The waiter will directly lead the private room on the second floor and choose the room according to the number of people. The main seat and guest will be intimately informed, and the banquet etiquette is in place. The whole layout is classical marble, antiques, red and gray color palette. 🍽 Example soup: The soup before dinner is a traditional Cantonese cuisine, [Lambbellella Japanese Yuanbei] is wet, and the ingredients are delicious in the case of the combination of meat and vegetables. 🍽 Fore dish: [Foie gras flower is rich and expensive] The head plate is the excellent hawthorn foie gras, and it looks good. And the sourness of the hawthorn neutralizes the fattyness of the foie gras. The key hawthorn is thin and soft. It is definitely not the existence of kraft paper outside. I really like this! [Rongfu Haitang] The crystal clear seagull slices are soaked in old vinegar, the acid is strong, and the seagulls are fresh. 🍽 Main course: [Cheese squash shrimp] Elegant plate, must eat cheese while hot before pulling, a whole piece of meat shaved off, the meat is sweet and cheese is strong! [Yuhuang Live Abalone with Xiang Rice] The highlight of this dish is the abalone juice and high-quality rice. The soup wraps the rice grains separately. I really want to have another bowl of 😋! 🍽 Vegetarian [Spring Water Vegetable Heart] There are not many choices of green leafy vegetables this season. Cantonese cuisine likes to return to the truth. Even if the water is hot, the vegetable juice will be very delicious, and the vegetable heart is very tender and the fiber is delicate. It is a good choice for clearing after just eating the fishy fish! 🍽 Dessert [Yangzhi Manna Dew] is very thick, like thick yogurt, mango mud, a spoon can stand up! [Fruit platter] The knife is interesting, my friend at first glance, said Cantonese cuisine, so it should be made into a Cantonese style.😂, it is a butterfly with wings, creative full marks! 🛎 Service: There is a service bell in the private space, and there will be demand on call. Sanfutian will serve mung bean soup to go to the heat and then make tea. Finally, I like this private banquet Cantonese restaurant very much, low-key and calm. Also open the Jing&#39;an International Center section in the middle of noisy. Summer air-conditioning is sufficient, no one disturbs the small private room, eating such a high-level Cantonese cuisine with balanced nutrition, so comfortable! #Summer street sweep plan #Living in ancient rhyme house #Romantic dating restaurant

「荣申府(四安里店)」在火车站附地铁🚇1号线，远看一座小洋房里面也是古色古香的装修风格，楼下散客楼上🈶️包房，整体环境给人很舒服的感觉，服务员也十分专业「特色芝士焗龙虾     」「时令当季水果」「龙虾汤泡饭」「黑椒杏鲍菇牛肉粒」菜品方面会根据时令提供水果汤品每道菜装盘都十分讲究，而且味道也都深得我心，年底聚会家庭小聚都是不错的选择[强][糖果][糖果]我是爱分享的安安，下次见[糖果][糖果] #夜游所吃

&quot;Rongshenfu (Si&#39;anli Store)&quot; is attached to the train station with subway 🚇 Line 1. From a distance, a small bungalow is also decorated in an antique style. The downstairs individual guest upstairs 🈶️ private room, the overall environment gives people a very comfortable feeling, and the waiter is also very professional &quot;special cheese lobster&quot; &quot;seasonal&quot; Season fruit &quot;lobster soup rice&quot; &quot;black pepper apricot abalone mushroom beef grain&quot; dishes will provide fruit soup according to the season. Every dish is very particular, and the taste is also in my heart. At the end of the year, the family gathering is a good choice [strong] [candy] [candy] I love to share Anan, see you next time [candy] [candy] #night tour

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