Salon de Thé de Joël Robuchon (Bund 18)

The legendary butterfly watching the Notre Dame exhibition upstairs, downstairs is this store, I remembered that I just took out a few two days ago, and I didn&rsquo;t come in at the door to buy a few. I&rsquo;m not sorry for the parking fee. @The store is not big, there are still limits on the number and time of buying butterfly, five per person per day, and sold once in the afternoon. There are many sofa seats in the lobby on the first floor where you can have afternoon tea or sit with the purchased documents. I thought about it and slipped to see the exhibition. I found that this was a wise decision. Although it was a bit inconvenient, I found that it had already been sold out. The butterfly fish is large, crispy and delicious.

The open-air bar can have, really can have, drink beer, eat foreign fast food and chat with friends is very good, the price is not cheap, about 300 yuan per capita, eating is not as good as Pizza Hut hahaha. No way is this consumption

Trip Gourmet Awards

Top 19 Restaurants for Views & Experiences

Magic City Food ｜ Bund No. 3Mercato by JG New Year&#39;s Eve Dinner Mercato by JG is one of my favorite western restaurants in Shanghai. I have to say that in addition to the excellent scenery, the dishes are stable and excellent. The difficulty factor of booking New Year&#39;s Eve dinner in Shanghai is beyond my imagination. I can hardly book any Chinese restaurant a month in advance, and I can only transfer to Western food. Fortunately, my parents are reasonable and agree that this kind of New Year&#39;s Eve dinner that &quot;the elderly and children&quot; cannot participate in. The old father went to the store in his early 5 o&#39;clock to get the window view. Thank him for letting the fancy advertisement of Citi Building accompany us to dinner. There are not many shops that can use the review package on New Year&#39;s Eve, he is one of them. Two meals for three people are too few, four meals for three people are too much, in line with the &quot;yearly more than&quot; &quot;big New Year&quot; purpose, we ordered 2k luxury four-person meals, so that before I got steak I was full, and finally achieved the theme of &quot;yearly more than&quot; with two packing boxes. ￼🌆 Environment: One of the best view restaurants in Shanghai, you can see the three-piece set and countdown lights throughout the meal. ￼💁 Service: The service fee is included in the package, the care is considered intimate, and the serving speed is beyond imagination (it is really too fast to be full immediately). In terms of dishes, there is no thunder point as always. 🍕 Signboard ￼ Black truffle pizza (228r) must be ordered at each table, and you can taste the aroma of truffles while you are hot. ￼🥩 Baked Angus naked eye steak, fried seasonal vegetables (968r) five-minute ripe, whether with vanilla sauce or pepper&amp;salt, you can eat the meat and delicious, the amount is really big. ￼🍣 Bolivia salmon (258r) has a good three-point ripeness, which is quite special for people who like sashimi. ￼🦞 Italian lobster stew (228r) and two other main dishes are much inferior, so there is no need to order. ￼🥑 Wen seafood salad with avocado, homemade whey cheese with cranberry, emperor fish sashimi with Italian chopped olives and dill, spicy tuna with black olives, each dish of the fore dish is done on CD, and the seasoning and ingredients are well controlled. 🍮 Dessert part ￼, tiramisu, ￼ Afaduo coffee ice cream has a normal appearance, but it is generally not sweet or eat it. The three-layer tiramisu looks a bit cottage. ￼🍹 Mojito (group purchase 28r) Although the taste is nothing special, it is how pleasant to have a drink with a beautiful view. In general, if you want to find a western restaurant with a good environment and good taste, it is right to choose his home.

A very good gourmet forest restaurant in the Bund 18. This store also has a store in London. The environment here is very good, and the decoration style inside is also a good type. It can be said to be very good. Their roast duck caviar is a major feature and tastes good.

Best experience ever. The ambiance,  the service, the view and the food. Everything was impeccable. I had the best Lamb Shank of my life. Remember to make booking when you plan to go because they book out rather quick. I will definitely come back, I want to experience  all of the wonderfulness allover again.

The bread before the meal is good, especially the cranberry walnut model ～ is very fragrant ～ The salmon in the front dish is the best, and the seaweed is crispy, enriching the taste, and reducing the fatty greasy feeling. The main course everyone has their own love and serious disagreement. The rice is very hard in Italian rice, but I like the seasoning of the pork belly very unique. The combination of apple sauce and nuts and curry is very bright. The desserts are very good. The cheese is delicate and the Qifeng is super soft. The sweetness control is just right. The service is very good. And a close-up magic show.

UV star picking trip Shanghai&#39;s only rice three 🌟🌟🌟||| rushed 520 I finally pulled the grass this famous Michelin Ultraviolet By Paul Pairet We probably booked this meal today in January. The restaurant that is so hard to find has added to his mystery to me. The whole meal process is about 4 hours. We chose the uv8888 package. This is the first time I feel that I am not eating but like enjoying an immersive musical experience. ～ 20 dishes are divided into different themes. Each dish will be matched with different scenes. From the beginning of the ocean civilization, it will gradually extend to the land civilization. During this period, you will feel different lights, sound effects, aroma temperatures and various stage elements. It is indeed unprecedented to eat in such an environment. The experience of service is also worth mentioning. 30 staff serve our 10 guests. They will follow the rhythm of music. The sound of serving the dishes is that 10 people start at the same time and end at the same time. It will not destroy the overall atmosphere at all. You can feel that they are serving guests with their heart. The first time they experience such molecular cuisine, they say that they can&#39;t wait to make an appointment next time. The baby who loves wine tasting is also worth coming. The overall Wine Pairing is also quite good. I wish you all a happy 520 ❤️.

Top 49 Fine Dining 

传说中的蝴蝶酥在楼上看圣母院的展，楼下就是这家店，想起来前两天刚刚外卖了几个，到了门口不进来买上几个不是对不起这个停车费啦。@店不大，买蝴蝶酥还有数量和时问限制，每人每天五个，上下午各售卖一次。在一楼大堂里面还有很多沙发座可以下午茶也可以凭购买的单据坐坐，想了想先买了就提溜着去看展了，发觉这是个明智的决定，虽然有点不方便，但看完下来发觉早就已经卖完了。蝴蝶酥很大，酥酥脆脆很香很好吃。

面包店的装修颜色是正红配黑色，墙面上简洁地写着La Boutique de Joel Robuchon，在门口买了甜点，价格不算特别贵，当然也不能说便宜，一个小小的蛋糕价格都在六十八一块，一个蝴蝶酥价格在二十六一个，蝴蝶酥的个头特别大。

The decoration color of the bakery is red with black. The wall is simple and written La Boutique de Joel Robuchon. I bought desserts at the door. The price is not particularly expensive. Of course, it cannot be said that it is cheap. The price of a small cake is 68 pieces, and the price of a butterfly is 26. The butterfly lizard is particularly large.

怎么都好吃😋没有累点的面包们真好吃栗子🌰都是特色香肠很好吃好好吃😋太好了葡萄🍇面包🍞无限回购蝴蝶酥已经失去当年的品相

How can it be delicious 😋 The breads without tiredness are really delicious chestnuts 🌰 are all special sausages, delicious and delicious 😋 Great grapes 🍇 Bread 🍞 Unlimited buyback Butterfly ~ has lost the taste of the year

近日，在某公众号中看一篇上海十大烘培店，其中一家Salon de Th&eacute; de Jo&euml;l Robuchon(外滩十八号店)。正好去外滩十八号店看展，看完展，顺便来一楼拔草。外滩十八号就是奢华的象征，红与黑在店堂中勾勒出一副富贵场，两个可爱小熊缓解富贵逼人的气息。可服务员人数远远多于顾客，在众人的目光下，有点不好意思拍照啦（屌丝露怯呀）。其实服务还是到位的，从介绍商品到询问是否要买限购的大蝴蝶酥，全程有人陪同。只是蝴蝶酥的梗已经被透支，记起当年雾炫耀于弄堂小伙伴的生日蛋糕----东风饭店的柠檬派，就买了排名第三的柠檬派，焦糖脆壳，起酥层次，不愧于上海等级的呀！但是柠檬的重酸，太锐利、霸道了，与记忆中的柠檬冻差别太大，也许年龄大了，回归平和，吃食也是如此吧。这不是属于我们的时代，包括吃食。&nbsp;

Recently, in a public account to see a Shanghai ten baking shops, one of them Salon de Th&eacute; de Jol Robuchon (the Bund 18 store). Just went to the Bund 18 store to see the exhibition, after watching the exhibition, by the way to the first floor to pull the grass. The 18th Bund is a symbol of luxury. Red and black outline a rich field in the store hall. Two cute bears relieve the atmosphere of rich and powerful. But the number of waiters is far more than the customer. In the eyes of the people, I am a little embarrassed to take pictures (Sillu is shy). In fact, the service is still in place, from introducing the goods to asking if you want to buy the limited butterfly, the whole process is accompanied by someone. It&#39;s just that the stalk of the butterfly has been overdrawn, remembering the birthday cake of the fog showing off in the alley of the little friends - the lemon pie of Dongfeng Hotel, I bought the third-ranked lemon pie, caramel crisp shell, the level of the shanghai level! But the heavy acid of lemon, too sharp, domineering, and the memory of lemon frozen too different, maybe old, return to peace, eating too. This is not our time, including eating.&nbsp;

红与黑,来自灵魂深处的甜蜜2019-2-12019猪年开场篇,就送给这一篇黑与红,2019,艾小米的包场在继续|覆盆子荔枝蛋糕^口感实在惊艳,整个蛋糕非常软绵,艾小米很惊叹于蛋糕的湿度怎么可以这么高,甚至会有一种冰淇淋跟蛋糕的混合感!底层是玫红的覆盆子打底,酸甜可口又充满香气,当中有荔枝夹心,完全都是配合得一起不差,甜度也是时下的七分甜最多[嘘]很是期待下一次的3楼打卡

Red and black, the sweet from the depths of the soul 2019-2-12019 The opening of the Year of the Pig, I gave this black and red, 2019, Ai Xiaomi&#39;s package continues|Raspberry lychee cake^ The taste is really amazing, the whole cake is very soft, Ai Xiaomi is amazed at how the humidity of the cake can be so high, There will even be a sense of ice cream and cake! The bottom is the rose-red raspberry bottom, sour and sweet, full of aroma, there are lychee sandwiches, all of them are not bad together, the sweetness is also the most sweet seven points in the time [shh] I am looking forward to the next 3rd floor punch card

这家店占地面积不小，一楼大堂还有更大的下午茶空间。就是大概我到的时间不对头，没看到有人。店内大红大黑色调浓烈，Robuchon不知为啥翻译成&ldquo;猴布熊&rdquo;，这不，一男一女两头&ldquo;猴布熊&rdquo;站在店堂里，可爱的。面包、甜品选择多样，特别喜欢他家的柠檬派，虽然有点酸酸，小家伙则更钟爱那些蛋糕，例如歌剧院之类；马卡龙选择也多，怕太甜没有尝试过。总体感觉是家相当不错的西式甜品面包铺，价格还在可以接受的范围，没有贵的太过分离谱，发票是纸质的，开起来速度稍微慢一点

This store occupies a lot of area, and there is a larger afternoon tea space in the lobby on the first floor. It was probably the wrong time I arrived and I didn&#39;t see anyone. The big red and black tone in the store is strong, Robuchon does not know why it is translated into &quot;monkey cloth bear&quot;, this is not, a man and a woman two &quot;monkey cloth bear&quot; standing in the store hall, cute. Bread, dessert options are varied, especially like his lemon pie, although a little sour, the little guy is more in love with those cakes, such as the opera house; macarons choose more, afraid too sweet did not try. The overall feeling is that the western-style dessert bread shop is quite good, the price is still acceptable, there is no expensive too separation spectrum, the invoice is paper, and the opening speed is slightly slower.

Salon de Thé de Joël Robuchon (Bund 18)

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