The overall product is good, the ingredients are very real, the arrangement is also very delicate!
The homemade crisp melon pre- dish is also very good, very appetizing, is a bit spicy. The seasonal fruit plate is beautiful, one for one, Hami melon and cherry are delicious!
I have been here for dinner very early, and I am very impressed. [Environment] The environment is good, small foreign house style, and there is a feeling and a feeling. [Taste] Japanese style is the main style, the dishes are more creative. The ingredients are fresh and the taste is very good. [Service] Service is also good, staff is polite. Tips: It is best to make an appointment in advance.
Autumn Restaurant Week-✨SHARI ✨Environment, quality, service and cost-effective rice is the signature lunch ¥138, dinner ¥288 seafood steamed egg
Ginger paste is added to the top of the drenching flavor, it needs to be stirred when you eat it, and under the steamed egg The seafood complements each other, delicious and tender.
Appetizer Today’s fresh fish sashimi/mascarpone cheese tofu/cold spinach and grilled shiitake mushrooms
The appetizer’s combination is very delicate and has a kaiseki cuisine feeling. The amount and taste of each serving are just right. The main course roasted special selected beef cubes 120g
I originally thought that the beef cubes were 1cm*1cm, but I did not expect it to be a hard dish. The beef is of good quality and delicious. The bottom layer is served with spicy garlic sauce and the bibimbap is also delicious.
Wok-yaki rice, SHARI's famous specialty, “Wok-yaki rice” is carefully selected by the chef who has a special feeling for rice and mixed with organic SHAR rice-cooked white rice with black truffle hot spring egg. The essence of rice, you must eat two bowls of acridine!
Shoveler Mushroom and Red Miso Soup
I always feel that this kind of soup is especially warm when it is opened, and it feels especially warm when I pick up the bowl and drink the soup. Personal taste is light, so the soup feels a bit salty. Dessert Passionfruit and Mango Caramel Pudding
I especially like the pattern of the sealing paper, rich and passionate red, but the pudding in the bottle is not sweet at all, you can eat the texture of mango flesh, but it is very refreshing .
Come with classmates for the set meal at the Shanghai Wo meeting. The environment is simple and exquisite. In a bungalow villa on Yongjia Road, there is a large open-air garden outside, and there will be bbq and other dining services in the garden at night. It is a good place for dating and has a romantic atmosphere. The bar counter of the restaurant is luxurious, and dining feels like traveling back to the old Shanghai era. The set includes a sashimi platter, a cheese tofu, a matcha box, a vegetable and so on. The taste is good. The cheese tofu looks great, and there are 2 cups of special carrot juice inside, which is very sweet and delicious. The matcha box tastes good too, slightly. The presentation of each dish is very delicate and beautiful! The environment is great! When I left, I felt heavy steps out of the compound! -_-!!
Taste is salty, the environment is beautiful, the service attitude is good