💥 I came to Keqiao Ancient Town with my girlfriends on the weekend. It turned out that Hangzhou came over. It was also very convenient. ~🌿 The beautiful scenery of the ancient town of Jiangnan with small bridges and flowing water and pink walls and tiles has a special charm. 🌟 I chose this Weiting for dinner, Jiangnan cuisine. ☘️ The store has two floors above and below, with open space, elegant and fresh, scattered seats and boxes. ✅ The scalloped carp fillets are made into pieces, and the bacon is sandwiched in them. The fish is fresh and tender, with a faint smell, and there is a small fire to keep it warm, which is not easy to cool. ✅ The bullfrog scorpion is opened and the aroma is swollen. The beef frog meat is full, the taste is smooth and tender, and the fire is just right. It retains the deliciousness of the bullfrog and integrates the taste of various spices. It is really good. ✅ Shao Sanxian This dish is Shaoxing specialty, with shrimp, egg tarts, balls and various vegetables. It is light and delicious, and even the soup is delicious. 💐 After eating, I just enjoyed the night view of the ancient town. It was really pleasant ~📍 Weiting·Finding Jiangnan (Keqiao Ancient Town Store) 🏘️ Building 1, South Bank West Section of the Canal, Yucai Road, Keqiao Ancient Town (Direct elevator No. 8 in Area B) #Keqiao Ancient Town Food #City Eat on Spring Festival #My Travel Food Travel Notes #Food Search Notes #Beauty Food Search Tour