Singapore Airport Food is also a good place to taste the central Singapore cuisine. There are many Singaporean cuisines gathered here, such as authentic Hainan chicken rice, beef stew noodles, bone tea, etc. You can taste it here, and the taste is very good, that is, the price is slightly more expensive. But this is also the last chance to taste authentic Singapore cuisine is worth a try.

Jichangshige (zhangyijichang)

This Kopi is under the subway escalator and will see it when you get out of the subway escalator. Many people like to drink kopi, especially the kind that is sugar-free or less sugar, and now everyone says to eat healthy.

Buffet restaurant, everything, the price is not very expensive, not bad, special restaurant, everything, Chinese and Western, a lot of choices, one by one, the price is not expensive, the environment is OK, really delicious, not eaten for a long time, convenient parking, will go next time.

Singapore, the world&#39;s most ice cream eater, is a tropical country near the equator. Swensen&#39;s is translated by Wikipedia as &quot;Double Win&quot; and is headquartered in Wanjin, Ontario, Canada but founded in San Francisco, California. Ice cream started as an international restaurant chain, famous for 150 different flavors of ice cream developed in the world, and later served a variety of types of food such as burgers, sandwiches, muffins, rice dumplings and fried chicken. Many foods and ice creams are delicious, I love that rice dumpling.

This Chinese restaurant is a Cantonese restaurant, and the Chinese name is the shop Xiao Er. The signature dish is a medicinal roast duck. Go early and sell it if you don&#39;t pay attention. The portion is enough and the price is affordable. In addition, like braised pork, hoofed dumplings and seasonal dishes are good.

Leaving the UK, I have been thinking about this doughnut shop! It is actually in Singapore! highly recommended! Delicious and not greasy!

新加坡机场食格也是一处品尝正中新加坡美食的好地方。这里汇聚了许多的新加坡美食比如正宗的海南鸡饭，牛腩面，肉骨茶等在这里你都可以品尝得到，而且味道非常的不错，就是价格略微贵一点。但这也是品尝新加坡正宗美食的最后一次机会还是值得尝一尝的。

新加坡樟宜机场里有一条著名的美食街，被称为机场食阁，在这里你可以品尝到十分经典的新加坡美食。其中的海南鸡饭，招牌大虾面以及肉骨茶等，你都可以在这里品尝到，让不出新加坡机场就能尝遍新加坡美食，真的是超级的方便，为在新加坡转机的旅客提供了非常好的去处。

There is a famous food street in Changi Airport, known as the Airport Food Court, where you can taste very classic Singapore cuisine. Among them, Hainan chicken rice, signature shrimp noodles and meat and bone tea, you can taste it here, so that you can taste Singapore cuisine without leaving Singapore Airport. It is really super convenient and provides a very good place for passengers who transfer in Singapore.

新加坡的樟宜机场不仅是一个大的游乐园，或者是个豪华商场，亦可以是一座美食之城。这里的机场食阁汇聚了新加坡的所有传统美食，鸡油饭，肉骨茶，或是海鲜，在这里你都可以品尝得到，价格也只比新加坡市区要贵一点，还是非常不错的。

Changi Airport in Singapore is not only a big amusement park, or a luxury mall, but also a city of food. The airport food court here brings together all of Singapore&#39;s traditional cuisine, chicken oil rice, bone tea, or seafood, where you can taste it, and the price is only a little more expensive than downtown Singapore, which is still very good.

在新加坡的购物中心里，有许多食阁是由当地个别餐饮集团承包经营，其中KOPITIAM（取自由马来和福建话&lsquo;结合&rsquo;的新加坡本土&lsquo;方言&rsquo;，就是咖啡店的意思）是一家承包超过60家大大小小食阁的餐饮集团。我们这次的分享就是位于新加坡樟宜机场第三号航站楼内KOPITIAM食阁里的一些美食，新加坡樟宜机场的食阁也是我们在&lsquo;不知道&rsquo;要吃什么的时候的选择之一，因为除了能在有冷气的环境用餐，在吃饱喝足后还可以带孩子在机场里逛逛。图片里的美食是我们这趟的晚餐，很喜欢新加坡式的蚝煎，它不像泰国蚝煎那种薄又脆的口感，也没有台湾蚝煎的那种&lsquo;软绵&rsquo;，配上专为蚝煎特制的辣椒酱，老公告诉我，那就是他小时候吃过的蚝煎的味道。福建炒虾面在新加坡也是一个家喻户晓的面食，由黄色碱面和这里的粗或细米粉一起用高汤翻炒再配上鲜虾，鱼饼片，鸡蛋。吃前挤上一点酸柑配合专为炒面特制的辣椒酱，非常好吃。新加坡的炒果条堪称是狮城餐饮的一张名片，我们所点的炒果条果然没让我们失望，除了黑色甜酱，豆芽，腊肠片，鱼饼片等，最后洒下的鲜蛤是提升这道美食的滋味的精髓。汤汁饱满和表皮煎到脆脆的煎饺配合由姜丝和醋调配的蘸酱正好化去了那蚝煎，炒福建虾面和炒果条余留下的少许&lsquo;油腻&rsquo;。再以由绿豆瓣和地瓜粉煮的豆爽做为餐后甜点，让切块的油条慢慢的吸饱由地瓜粉勾芡煮出来甜甜的汤汁，一口下去让热乎乎的汤汁在咀里&lsquo;爆浆&rsquo;的那种感觉真好！源自马六甲的煎蕊是&lsquo;入侵&rsquo;这里甜品世界的&lsquo;异类&rsquo;，制作时放入红豆，绿色的煎蕊和刨冰，再淋上椰糖、椰奶。让这冰涼中帶點咸甜的甜点为这顿晚餐画上完美的&lsquo;句号&rsquo;真心夫复何求啊~~附：建议在新加坡也会考虑一般食阁美食的游友不妨考虑购买一张这家餐饮集团的&lsquo;美食卡&rsquo;，虽然购买时，他们会征收一笔2元新币的卡费（有效期两年，可以持续充值），但是如果用这张美食卡付款将会得到9折优惠，这家餐饮集团在新加坡的许多购物中心（包括老吧刹）都承包食阁的经营，所以办卡后只要消费超过20新币就&lsquo;稳赚不赔&rsquo;了。。。

In Singapore&#39;s shopping centers, many food courts are contracted by local catering groups, including KOPITIAM (the Singapore native dialect of the free Malay and Fujian dialect, which means coffee shop) is a catering group contracted more than 60 large and small snack bars. Our sharing this time is some food in the KOPITIAM food court in Terminal 3 of Changi Airport in Singapore. The food court at Changi Airport in Singapore is also one of our choices when we &#39;don&#39;t know&#39; what to eat, because in addition to dining in an air-conditioned environment, After eating and drinking, you can also take your children to the airport. The food in the picture is our dinner. I like Singapore-style fried dumplings. It is not like the thin and crisp taste of Thai fried dumplings. There is no &quot;soft sponge&quot; fried in Taiwan. It is equipped with a special chili sauce for fried dumplings. My husband told me. That&#39;s the fried dumplings he had when he was a kid. Fujian fried shrimp noodles are also a household name in Singapore, made from yellow alkali noodles and thick or fine rice noodles here, stir-fry with high soup and then served with shrimp, fish cake slices, eggs. Before eating, squeeze a little sour simmer with a special chili sauce for fried noodles, very delicious. Singapore&#39;s fried fruit strips can be called a business card for Lion City dining. The fried fruit strips we ordered did not disappoint us. In addition to black sweet sauce, bean sprouts, sausage slices, fish cake slices, etc., the last sprinkled fresh bamboo shoots are the essence of improving the taste of this food. The soup is full and the skin is fried to the crispy fried dumplings with the dip mixed with ginger and vinegar, just to go to the fried dumplings, fried Fujian shrimp noodles and fried fruit strips left a little &quot;greasy&quot;. Then take the beans cooked by mung bean petan and sweet potato powder as dessert, let the cut fritters slowly suck the sweet soup from sweet potato powder hook, a mouth to let the hot soup in the mouth of the &quot;burst pulp&quot; feeling really good! The fried dumplings from Melaka are &#39;invading&#39; the &#39;alien&#39; of the dessert world, and when made, they are put in red beans, green fried dumplings and glazed ice, and then drizzled with coconut sugar and coconut milk. Let this cold and salty dessert draw a perfect &#39;end&#39; for this dinner. What do you ask for? Attachment: It is recommended that you who will also consider general food in Singapore may consider buying a &#39;food card&#39; for this catering group, although when purchasing, They will charge a S$2 card fee (valid for two years and can be recharged continuously), but if you pay with this food card, you will get a 10% discount. The catering group has contracted the food court to operate many shopping centers in Singapore, including the old bar. So after the card is issued, as long as you consume more than SGD 20, you will &quot;stable earning without compensation&quot;. . .

是自助式，按自我喜好选择的食阁，款式多样化，选择多，价格就是食阁的价格，一般在人民币60元（比餐馆便宜得多）左右就可享用极其美味的一餐，含饮料（热饮的洋茶和咖啡，冷饮的可乐等），场地干净不拥挤。

It is self-service, according to self-love choice of food court, styles are diversified, choices are many, the price is the price of food court, generally around RMB 60 (much cheaper than restaurants) can enjoy an extremely delicious meal, including drinks (hot tea and coffee, cold drinks Coke, etc.), The venue is clean and not crowded.

Jichangshige (zhangyijichang)

Attractions Near Jichangshige (zhangyijichang)

Restaurants Near Jichangshige (zhangyijichang)

Hotels Near Jichangshige (zhangyijichang)

Contact Us

About

Other Services