A very famous local store attracts many tourists. Of course, this also has many branches. It is recommended that friends who go to it must book in advance. The business is really good. Their sign says Singaporean national food black pepper crab tastes very good, but the price is a bit expensive. Nothing else.
There is also a seafood restaurant in Shanghai, and in many stores in Singapore, there is basically a queue. Many people eat it. Egg yolk crab with fried steamed buns is delicious, and the amount of Hokkien fried noodles is plenty.
Jumbo seafood is a must-try gourmet restaurant in Singapore. Of course the price is relatively expensive, I like the crab made by Jumbo very much. The method is very multi-tasting and first-class, the service is also very good, recommended!
Spicy cancer here is very delicious
The chili crab is very delicious. I personally feel that it is better than Hong Kong's spicy crab at the bottom of the bridge. It is slightly spicy and sweet, at 500 yuan per person. Since I don't have a cold with seafood, I tried the black pepper crab, JUST SO SO. Mu You thinks it's particularly good, but instead thinks Hainanese Chicken Rice is more delicious.
We went to the East Coast store. It arrived at 5:30 in the afternoon. There was no one. You could just sit down and order food. It was also sitting on the beach and eating with the sea breeze. It was very comfortable. It is a very pleasant thing for diners of different skin colors to sit together, blowing the sea breeze, and eating delicious food.
Jumbo should be a stlye with Jinsha, both high-end products, but I will definitely not regret it. The black pepper crab must be ordered, it's delicious after eating Jushuang and still screaming fingers. The oatmeal shrimp is very fragrant and big, I want to get the oatmeal bibimbap after eating. Tastes great!