Lat Dior is my new fave place, I have been here twice now and it has not disappointed me! The menu is extensive and caters to both meat eaters and vegetarians. The restaurant itself is not fancy, but it is still very pleasant and the food is absolutely wonderful. Make sure you get the salads to compliment the meat dishes! The staff are also really lovely, friendly and helpful with suggestions.

Lat Dior African Eatery

The main thing here is ice cream~ the taste is almost7.8, the temperature of ice cream ice is just right, and the entrance is instant [screw]. The price is more cost-effective, you can choose a cup or a sweet tube. The ice cream tastes great, it is said that they are made of local Australian milk sources, there are many chocolate particles in it, and the sea salt caramel tastes very happy.

Trip Gourmet Awards

Lentil As Anything is a cool vegan cafeteria, mobile recipes, (I just happened to be Janpanese Inspired that day), I chose to pay the amount. His Japanese pancakes is a must! point! But I think it is more like fritters than pancakes! The fat chef uncle insisted that I have more [Yun Sai]

Had a great dinner at Hartsyard with friends. The small restaurant had a good atmosphere and the service was efficient and polite. Staff were happy to recommend dishes and cocktails to match. We had a bit of everything and the highlights were - confit carrot, smoky sweet potato and that fried chicken! Dessert was yum too and the bill didn&#39;t make us cringe.

Shopping with friends on weekends, passing by by chance, immediately attracted by the novel decoration in the store, a very chic store

Basic and cheerful,  good quality food. The mixed chaat was great for a starter,  and the curries, rice,  naan were all faultless.

吃咖喱正宗的小吃店，咖喱饺子好吃

Eat authentic curry snack bar, curry is delicious

The curries are amazing here, similarly the vegetable side dishes are worth checking out. Portions are slightly on the small side so order a couple of dishes to share - plus it means you can try out more of the menu! Eggplant dish was a particular highlight, so too the lamb tajine

Went here recently in this newer location, having been to the Newtown premises a few times previously. It appears that nothing has really changed. There is quite a variety of dishes to choose from to satisfy any preference. We only had 3 mains, a serving of flat bread (like a standard savoury pancake) and rice for two. We had the Chicken Yassa (not bad) the Beef Varenga (very flavoursome) and Beef Sagua Sagua ( juicy with spinach). All tasted great and provided different flavours. The servings of mains are adequate and come served in traditional wooden bowls. The bread at $3 per &quot;pancake&quot; is a little overpriced ( ends up $6 for bread for 2!) as well as an average serving of rice. I overall enjoyed what was offered but I did go away feeling a little bit hungry.

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The dishes here taste great! We also made the chef cook for us and did not disappoint us. We really liked the kangaroo slices, the extraordinary pasta, and the peach belini for dessert. But it was a bit noisy upstairs.

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