The Gantry Restaurant

We had very very beautiful expirience. The location was lovly. We will be there againe. The location was easy to find out, is possible to been there by taxi by Cars or You can just reach them by walking and enjoying the view of Harboure Breage and Hope Hause.

While staying at the hotel on one of our regular visits to Sydney,we decided to eat at The Gantry for our daughter-in-laws 30th birthday celebration. The staff provided us all with complimentary bubbles to help with the celebration! The a-la-carte menu is not extensive, but that is just as well, as upon review with the excellent waiting staff, the choice is difficult. Next time we might try the 7 course degustation that is on offer! The food is just wonderful and everyone enjoyed their choice including the interesting Potato and Whiting seafood and Deer entrées, as well as the Beef and Beetroot main courses. The Caramelised banana and Chocolate deserts are especially good. Complimented by some special wines and excellent friendly service the evening was a very special occasion and we will definitely dine here again on our next trip to Sydney.

This is a lovely restaurant and bar, we had a great night here. Degustation had some amazing and unique dishes. The deer and cobia were standouts, but unfortunately our beef was very fatty and tough. The other negative was the fact that the space is really chilly. Granted it was a very cold night but better heating and insulation is needed. Bathrooms were also a bit rough - seem to be some plumbing issues? Overall though a very pleasant experience.

Nice harbour spot, surprisingly not overrun by tourists which was nice. We enjoyed cocktails and some seafood entrees in the sun on the deck. Dinner menu looked great but we were off to the oyster happy hour at The Morrison (also highly recommend) so will have to come back. A little pricey but hey, its Sydney and its on the harbour.

美味的晚餐，有很棒的食物和服务。这些菜很好吃，很有创意，有很多种可供选择。服务员很可爱，很专业，但也很热情。室外的座位特别浪漫，有漂亮的景色和神奇的灯光。是在悉尼的一个不常见的餐馆。

The Gantry Restaurant位于11 Hickson Road, Walsh Bay, Sydney, New South Wales 2000, Australia，我们在龙门餐厅吃晚餐，海港边的一家漂亮的餐厅。这顿饭做的很好而且服务很优雅。毫无疑问可以排在前10名，我们一定会在短期内再来这里。强烈推荐！

慕名而去 这是我在悉尼吃到过最好吃的生牛肉 牛肉的品质很棒，新鲜，有弹性，挺筋道的，生牛肉爱好者强烈推荐 菜也很精致 环境更加不用说 很高大上的一家餐厅

Good Food评选出的One Hat餐厅，位于Pier One精品酒店里面，户外的位子直接就在水边，能看到很美的海港风景。食材都是时令的，腌渍、烹调和酱料都是主厨研创的，菜品摆盘都非常养眼，口感搭配上足显功力，氛围环境很容易令人忘我，是个慢慢吃消磨时光感受悉尼的好地方。【推荐美味】- 生带子小牛肉- 鹅肝配番薯片- 干式熟成羊肉- 熏肉抱子甘蓝

感觉各方面都一般般，没有什么亮点。

很喜欢这家店的氛围，好浪漫的感觉