It looks older on the outside, it’s luxurious on the inside, and the oysters inside are very good. The iced oysters are great and fresh. The lamb chops inside are delicious. They are very tender and have a strong vanilla flavor.
The guest house in Taiwan is different from ours here. It looks very high-end. It does French cuisine. The beef inside is delicious. The foie gras is also very good. It breaks my opinion of the guest house.
Zhongshan Guest House is a restaurant hidden in residential alleys. Entering the elegant European-style decoration in the restaurant, you can vaguely smell the grand scene of Shanghai Shili Foreign Market. The chef is good at picking fresh food from the four seasons. The concept of self-cultivation is integrated into its unique skills to cook carefully, chewing out a healthy, fresh, delicate, healthy natural delicacy.
At the hidden gate, you must first ring the bell when you enter. The service staff will come out to receive you, and then confirm the name of the appointment and lead the guests in. The arrangement of the tableware shows the intention of the guest house. Freshly squeezed juices in the season are paid separately, and red and white wines are also provided, and the fee is also charged separately.