Taipei is a very famous restaurant, many stars have come to eat the restaurant, the tatami steamed crab is delicious, that ribs are delicious, the ribs are very delicious, the price in Taipei is also more expensive.
A Taiwanese restaurant with both fame and strength
Addictive short ribs
Kidney flowers full of sesame oil fragrance
Shark smoke rich in collagen
Taro control must eat taro dates...
A meal is very satisfying
Whether it’s a gathering of family and friends
Or bring foreign friends to try
Will not disappoint~
The dishes are good in color and fragrance, worthy of one Michelin star. Buddha jumps over the wall, short ribs, risotto is very recommended. The service is also very attentive. The only downside is that it stopped for a long time after half of the dishes were served, and then the dishes continued after being urged.
It feels very fragrant with Zhejiang cuisine. The garlic pork ribs are delicious. They don't have a lot of oil. They are authentic. The soup is delicious. There are many fabrics in it. After all, it is a time-honored brand. It tastes like Ningbo cuisine.
Jinpenglai is a special Taiwanese cuisine. In fact, I personally think that Taiwanese cuisine is really no different from our domestic dishes. Everyone is Chinese and the taste is similar. The fried nigiri is delicious.