Black pepper beef rice: beef contains rich protein, can improve the body&#39;s disease resistance, cold winter beef, has a warm stomach effect, for cold winter to supplement the good product. Fresh beef blends into the fragrance of black pepper, rich but not greasy.

Azo Izakayta

There has been resistance to the French system. Changde Road is really a magical place, there are several French restaurants. At that time, I was a little curious about this newly opened French restaurant. Fontage should be a self-created word. It is estimated that it was taken from Fontainebleau fontainebleau, and it was shocked after entering. I really saw a pair of sitting side by side and told by the waiter to sit on the table according to French meal etiquette. The dishes are served in full order of French meals, bread, cold head plate, soup, foreclosure, main course, dessert, and finally coffee. . . The last dish, I withdrew the previous dish, I haven&#39;t eaten it like this for many years hahaha. The next to him is a family, a good Japanese food, I have been to the second store in Meijiang, and I will come back to the next store.

Trip Gourmet Awards

Top 12 Fine Dining 

Superb shop, good taste and fresh ingredients! The environment is very Japanese and Kyoto feels. The service staff is also very enthusiastic and patient.

It&rsquo;s delicious, I want to eat it again if I have the opportunity. There are still a few dishes that look good that have not been tasted. The dishes are moderate and suitable for a few people to gather together. Onion-burned sea cucumber pot rice dishes, many Tianjin restaurants have creative dishes of pot rice dishes, and the taste of onion cooking is very good. Olive meat four season beans, small steamed buns are sweet and delicious, if it is good with rice, it is very good. Black garlic beef grains, beef is very tender and large meat grains, garlic is also sweet and delicious. The yam is delicious, the cheese is delicious, the yam is sweet, but where I didn&#39;t eat the sea urchin... The colorful rice steamed small ribs look very special, the taste of the rice is nothing special, but generally, the rice is a bit hard.

Top 20 Local Restaurants

🥩 &quot;I can&#39;t block my mouth when I eat meat&quot;, but I can fill my stomach~ A Japanese-style roast meat shop full of fireworks and meat fragrant, there is a sense of &quot;late night canteen&quot; as soon as I enter the door~ Eat roast meat, the most important thing is &quot;ingredients, fire and marinade&quot;, This store has achieved the ultimate of these three points~🥩 I ordered the most famous &quot;top beef steak&quot;, &quot;beef sauce mouth&quot;, &quot;pig five flowers&quot;, &quot;secret chicken thigh meat&quot;, &quot;thick beef tongue&quot;, by the clerk with professional techniques to roast just right, and then from the &quot;Four Palace style seasoning plate&quot; to pick up my favorite one~ The ingredients~ the taste is tender, the juice is rich, the meat is full of fragrance, and the instant satisfaction is bursting~❤️🥩 In addition to roast meat, other side dishes and desserts are also very rich~ The &quot;Matcha-ice 🍧&quot; presented by the sharing ticket circle is really great, the oversized one, the taro mud and condensed milk sandwich is even more unique! 🥩 If you are a meat star, this place will definitely make you grow up and blossom~

Five Avenue Guiyuan Restaurant eats in line for dinner. The table is eaten because it tastes good, so there are many people. Bazhen tofu, black pepper beef grains, mustard pier, personally prefer to eat Bazhen tofu, Tianjin characteristics [

A store that needs to be reserved in advance, a three-story French building, elegant and simple, the dishes are a bit expensive, the sashimi is fresh, the entrance is instant, the platter is very special, several different food composition, the favorite foie gras, ginkgo and fish dried, foie gras entrance is delicate, the silver carp is also very good, Sweet, delicious.

黑椒牛肉盖浇饭：牛肉含有丰富的蛋白质，能提高机体抗病能力，寒冬食牛肉，有暖胃作用，为寒冬补益佳品。鲜美的牛肉融入黑椒的清香，浓郁而不油腻。

今天虽然限号，但也阻挡不了我和小朱对美食的热爱，坐着大bus直奔阿蔵居酒屋，不停的在点餐，老板娘直呼&ldquo;够多啦&rdquo;[偷笑][偷笑][偷笑]食物一如既往的好吃美味，太喜欢这里啦！！！

Although the number is limited today, it can&#39;t stop my love of food with Xiao Zhu. I sat on the big bus and went straight to the Aju izakaya. I kept ordering food. The proprietress called &quot;enough&quot; [smiling] [smiling] [smiling] The food is as delicious as ever, I like it so much! ! !

果然是個酒香不怕巷子深的小小门店，食客络绎不绝。 食材新鲜、料足味美，东西好吃到爆，其中的龙虾沙拉比大部分的日料店都要正宗，鹅肝寿司入口即化，扬初雞塊多汁味美，牛肉火锅汤鲜料足，另外这里酒的种类也很多， 很棒的日式居酒屋，有种身处日本的感觉。

Sure enough, it is a small shop that is not afraid of the deep alley, and the diners are endless. The ingredients are fresh and delicious. The food is delicious. The lobster salad is more authentic than most Japanese restaurants. The foie gras sushi is instant at the entrance. The chicken nuggets are juicy and delicious. The beef hot pot soup is fresh. In addition, there are many types of wine here. Great Japanese izakaya, It feels like being in Japan.

阿藏居酒屋有着酒香不怕巷子深的自信，小小的门店，食客却是络绎不绝。鳗鱼寿司很常见，可是入口即化的鹅肝寿司可不是每家日料店都会有的，还有比手掌还长的老虎虾，超大的海螺，都是这里的独家菜品。除了海鲜这里酒的种类也很多，还提供代客存酒的服务，有种老地方的感觉。当然食材新鲜、料足味美，才是这里招揽回头客的硬道理。

Azang izakaya has a wine fragrance not afraid of the deep confidence of the alley, small stores, diners are endless. Squid sushi is very common, but the entrance to the instant foie gras sushi is not every Japanese food store will have, there are tiger shrimps longer than the palm, oversized conch, are the exclusive dishes here. In addition to the variety of seafood here, there are also many types of wine, and the valet storage service is also provided, which has the feeling of an old place. Of course, the fresh ingredients and delicious ingredients are the hard truth to attract repeat customers here.

阿蔵居酒屋(阿藏家庭料理)，酒屋有一种特别的格调，来这里小酌几杯，品品小菜，很不错的选择。

Ayu izakaya (Azang family cuisine), the wine house has a special style, come here to have a few drinks, taste small dishes, very good choice.

天津市云南路沙市道阿藏居酒屋阿藏家庭料理，口味非常不错，百吃不厌&hellip;&hellip;

Tianjin Yunnan Road Shashi Dao Azang izakaya Azang family cuisine, the taste is very good, a hundred to eat...

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