Chinmaya Nihonbashi Mitsukoshimae

The decoration of the restaurant is very elegant and tasteful. The dishes are fun on the basis of seasonal ingredients. Eating is a pleasure. The taste is super delicious.

Trip Gourmet Awards

Tianzhu&middot;Jinzi half-help, this fried tempura rice is very arrogant, actually fried the whole hole (Xingqi) in! Cross-stacked on the bowl is full of domineering! The sauce with salmon is used in the Edo era sauce, rice is professional, hot spring egg professional, Chehai old professional. The more plus point is this fresh and tender star. ​

#9 of Light Bites in Tokyo

Shark fin rice crab yellow bag I don&#39;t know how to evaluate it, let&#39;s try it [Laugh][Laugh]

A Sichuan cuisine restaurant opened in Tokyo earlier, the Mapo tofu inside is delicious, it is very authentic, there are many meats, the Sichuan copy is great, the Dandan noodles are very soft, and Chengdu has a taste.

Sarabeths tokyo! Come to eat a Brunch, the net red punch card! The small space gathers friends from all over the world, and the network power is really strong. It is a French restaurant and the atmosphere is particularly good.

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Chinmaya Nihonbashi Mitsukoshimae

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