Uchiyama is located in Ginza2-12-3B1F1 Light Bldg. 104-0061, central district of Tokyo, a little hard to find, but it is worth looking for, because this small restaurant has the best food I have ever eaten. We ate in a beautifully laid out private room, and each dish (there were seven!) was served with exquisite plates. He also has a good sake here, the staff is very friendly and welcoming.

Uchiyama

Ginza Ibuki is located in Ginza2-14-62nd Matsuoka Bldg. B1 104-0061, central district of Tokyo, with a simple 5,000 yen lunch. When I opened the self-service door and walked down the stairs, there was a counter. The counter had small space for 7 seats. There seemed to be a private room at the back. After the soup was soaked, the fried sesame tofu was crisp and wet. Soft and elegant sesame tofu. The rubbed sunflower tastes good too. Egg tofu with ziri iri hill, tuna and sardine seasoned soup and fragrant Sansho leaves. I think the taste is easy to understand. Suppon egg tofu is delicious. I thoroughly tasted the soup. It seems to represent the general&#39;s distinctive personality. The smell of the cod baking shop is scattered. Place garlic and saunas on top and add the most mineral-rich salt. The cod has a wonderful contrast between the degree of skin baking and the softness of the body. It also feels like adding flavor. It is a must to eat. Overnight dry Ayu Ayu corn and goya fried overnight, delicious. Enjoy the difference in rice in four stages. First, Ardente a delicious hot tea bowl. Feel the hardness of the rice structure. The fried eggplants of Hamo Kyoto cooked in Kumamoto Tamaru are hard and taste very strong. Two kinds of cooked rice, freshly cooked rice and fragrant food and Jakomittsume properly cooked rice. Finally, sprinkle some Okoge soy sauce and taste the aroma. It is not man-made, but a fine sword. The counter of the dumplings is not fully launched at once, but has a private room, so the start is divided into three stages. When I eat, it is a bit redundant because other smells come in. It is a Japanese lunch, and the taste is clear and understandable.

Trip Gourmet Awards

A Japanese food store with very high quality ingredients, all the dishes are very exquisite, and the service is also very in place. I like his salmon sushi very much, and there are crab legs. The crab legs are full.

Top 55 Fine Dining 

The food is as delicious as expected. Just a little disappointed with the much-anticipated dessert &quot;chocolate tea blossoms&quot;. This is a dark chocolate cake in the shape of a Chanel logo flower, which should have been more suitable for social applications. The cook put it on a black plate, and the beauty of the cake was completely unseen, and we were left with a gift of camellia-shaped chocolate. The service is not bad, but the perfect service we experienced at the newly opened Alan Ducas Hotel in Mophis, Macau last year is still a lot worse.

The high-end Chinese restaurant here in Ginza, the practice inside is a bit similar to the strange stone cuisine, Buddha rides a very delicate thing, it can be said that there is no real high-end food in China.

I only know that the god of tempura is a mountain residence, and the god of sushi is a number of sentya bridge Shilang. In fact, there is a deep family above them, Saito, but unfortunately I can only send nine pictures, and I ate 20 tempura [smile] ​

Sawada sushi is located in Ginza5-9-19MC Building 3F 104-0061, central district of Tokyo, good quality sushi! Great service! We were a little surprised that we couldn&#39;t speak during the service because we were first in Japan. However, the quality of sushi here is the best we have ever seen. We can&#39;t wait to come here again. There is currently only a table for 6 people. Most of the people here are Japanese. The waiter English is poor, but the sushi here is really delicious. No wine, only green tea or rice wine.

Uchiyama位于东京都中央区Ginza2-12-3B1F1 Light Bldg.&nbsp;104-0061，稍微有点难找，但很值得去找，因为这家小餐馆有我吃过最好吃的食物。我们在布局漂亮的包房里吃的，每道菜（有七个！）都是用精美的盘子盛的。他这里还有好喝的清酒，工作人员非常友好和热情。

品尝一番后，我们一行得出了四个字：物有所值，无论是他们的食物的精细度，还是服务真的对得起它的价格，河豚天妇罗不仅外观好看，更是最大程度的保持了食物原来本来的鲜味

一个人在霓虹也要吃得好！Tabelog上评分超高的「徳 うち山」午市，七道菜一份甜品的怀石，无论摆盘、食材还是服务都太棒了[泪]尤其是餐具，盘底也暗藏花纹所以吃之前和吃之后都很好看！最后的鲷鱼茶泡饭是店内的招牌，用来腌制的胡麻汁山葵和鱼肉的口感真是太美好，加了茶汤之后又是别有一番清爽。最喜欢的是图五，渣日语就听出了やまもの可能是山物？但真的是特别有意境的绿色，叶子裹着的也是绿色的丸子，六种食材竟然都非常的搭。最后上甜品还会特意将茶换成抹茶，永远抵挡不住冰淇淋和布丁

One person should eat well in neon! Tabelog has a super high score on &quot;うち Mountain&quot; lunch market, seven dishes and a dessert kaiseki, whether it is the plate, the ingredients or the service are great [tears] especially the tableware, the bottom of the plate is also hidden pattern, so it looks good before and after eating! The last salmon tea rice is the signboard in the store. The taste of flax juice and fish meat used for pickling is really good. After adding tea soup, it is not refreshing. My favorite is Figure 5. I heard that scum Japanese やまもの May be a mountain object? But it is really a particularly artistic green, the leaves are also green balls, and the six ingredients are very good. Finally, the dessert will also specially change the tea to matcha, never resisting ice cream and pudding.

这家tabelog上排名很靠前的怀石料理，隐藏在银座的一条小巷里，dinner set menu一共九道course，非常美味 鲷鱼饭超级棒，鲷鱼茶泡饭，店主师傅的成名作，徒弟的手艺果然了得，不比师傅差。chef看我很爱海胆，还特意把一大盘子放在我面前让我拍照

This tabelog is a top-ranked kaiseki cuisine, hidden in an alley in Ginza, dinner set menu a total of nine courses, very delicious squid rice is superb, squid tea rice, the owner&#39;s master&#39;s famous work, the apprentice&#39;s craftsmanship is really good, not worse than the master. Chef saw that I loved sea urchins and put a large plate in front of me for me to take pictures

东京是一个很时尚的城市，吃喝玩乐样样有。    东京的消费并不便宜，但零食和食物的价格实际并不贵。    东京的食物色泽和口感都是非常的不错。    鸡翅的味道比较好，皮很好吃，里面肉也是挺嫩的，烤肉味道也好。

Tokyo is a very fashionable city, with everything to eat, drink and play. Tokyo&#39;s consumption is not cheap, but the price of snacks and food is actually not expensive. Tokyo&#39;s food color and taste are very good. The taste of chicken wings is better, the skin is delicious, the meat inside is also very tender, and the barbecue tastes good.

海胆特别鲜甜，入口软滑！鳗鱼嫩无刺，一条超级满足阿！！鱿鱼竟然肉是透明的，那口感脆香有嚼头但又不会或许筋道，美！最不好吃的就是鱼子卷，太鲜虽然颜值很高。玉子鸡蛋卷甜丝丝的，湿润软糯也不错。

Sea urchins are particularly sweet and the entrance is soft and slippery! The salmon is tender and thornless, a super satisfying one! ! The meat of the salmon is transparent, the taste is crisp and fragrant, but it will not be perhaps glutinous, beautiful! The worst thing to eat is the fish roll, which is too fresh although the appearance is very high. The jade egg roll is sweet and soft, and the moist and soft wonton is not bad.

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