Macaroni is a common ingredient in French meals, and this time the chef paired traditional macaroni with lamb belly and spinach mud and baked it with cheese when served. Roots provide a sense of granules and chewing, and bring a sense of smell with a unique plant aroma, which is very exciting.

LPM Restaurant & Bar

Sashimi platter, from left to right counterclockwise eating: wild deep sea pool fish, golden eyelid, bluefin tuna, Japanese sea urchin with Marushan seaweed. Blue lobster from Brittany, France, long growth cycle, excellent meat taste

Trip Gourmet Awards

The western food here is good, the salmon steak inside is delicious, I want a chocolate dessert, this is not bad, French imported chocolate, pasta is also delicious.

a great meal. but I&#39;&#39;m really full., everyone was free to snorkel.

I went there to eat there during the New Year. There will be some northern and southern dishes, but there are more northern dishes. Most of the food I went to eat was Chinese. Foreigners rarely went to eat. This restaurant is actually making Chinese money, because the price is a little bit above the middle. Because the entire UAE serious Chinese restaurant is pitiful, my dad has been working there for ten years, only want to eat a bowl of cold noodles in the northeast, and those hometown dishes that only Chinese can make, I went on vacation for a month, She went to my house and really had a lot of meals. It can be imagined that people who work there look forward to a meal at home. Dubai is just a tourist. Now it is difficult to go there to work. There are layoffs everywhere. Hotel restaurants are laying off workers. Who made the price of crude oil fall sharply?

Food and service was excellentI came with my friends for dinner it was very busy my waiter was sugam he suggest me polo and cod fish which was delicious n service was also excellent. Sunil head waiter was great

通心粉本是法餐中常见的食材，而这次大厨将传统通心粉搭配的羊肚菌和菠菜泥，并在上桌时用芝士焗烤了一下。而根芹则提供了颗粒感与咀嚼感，并用独特的植物芳香带来了嗅觉上的享受，十分精彩。

这家做的是法国的大餐哦，里面的蜗牛味道很不错哦，蜗牛的个头很大的哦，而且这道菜是店里面的名菜哦，香草羊排的味道也是很好的。

This is a French meal. The snails inside taste very good. The snails are very big. And this dish is a famous dish in the store. The taste of vanilla lamb chops is also very good.

My favourite restaurant inMy favourite restaurant in Dubai, great energy and traditional flavour from my country. Loving it anytime I go.

位于迪拜国际金融中心---迪拜最高档的商圈之一；无论从菜品的品质，口味，摆盘等来说，都非常不错；前菜Burrata以番茄和罗勒叶作为经典搭配，在嘴中既有芝士的浓郁又有番茄的清爽；正宗的法式蜗牛非常值得推荐，包裹着蒜末黄油香气十足，口感丰富；羊排外焦里嫩，多汁不油腻；环境不错，简单大气的白色基底装修，在细节之处散发着法式气息。

Located in Dubai International Finance Center - one of the most upscale business districts in Dubai; no matter the quality, taste, plate, etc. of the dishes, it is very good; the pre-vegetable Burrata with tomato and basil leaves as a classic combination, has a rich cheese and a refreshing tomato in the mouth; The authentic French snail is very recommended, wrapped in garlic butter full of aroma, rich in taste; the lamb chops are tender and tender, juicy and not greasy; the environment is good, the simple white base decoration, in the details of the French atmosphere.

在迪拜相當火的法餐,在中央商務區就連平日午餐都多人到爆.味道確實很棒,Buratta幾乎每桌必點,法國蝸牛和法式吐司也很好吃,大菱鮃魚比海底餐廳的有過之無不及.就是有一點不好,貴

The French meal in Dubai is quite hot. Even the weekday lunch in the Central Business District is full of people. The taste is really great. Buratta is almost every table. French snails and French toast are also delicious. The big salmon is more than the undersea restaurant. It is a little bad, expensive.

知名的法式餐厅在在迪拜的分店，出品相当不错。几乎是每桌必点的burrata芝士浓郁，配以番茄和罗勒中和而不感到油腻。蒜蓉黄油令法式田螺香气诱人，相当惹味。主菜大菱鲆鱼肉质鲜嫩，配羊肚菌鲜甜味美。烤羊排火候掌握得很好，羊肉保持多汁。法式吐司香甜的外皮口感配上香草冰淇淋真的回味无穷，而巧克力慕斯配麦芽冰淇淋就不过不失。餐厅装修有法国风情，服务员装扮亦走法式路线，不过服务态度一般般，而且桌子也太拥挤，和隔壁座离得很近，人多时是相当嘈杂。

The well-known French restaurant in Dubai has a good product. Almost every table must order burrata cheese is rich, with tomato and basil neutral without feeling greasy. Garlic butter makes the French snail aroma attractive and quite flavorful. The main course is fresh and tender, with sweet lamb belly. The roast lamb chops are well mastered and the lamb remains juicy. The sweet outer skin of French toast with vanilla ice cream is really aftertaste, while chocolate mousse with malt ice cream is just fine. The restaurant is decorated with French style, the waiter dresses up and takes the French route, but the service attitude is generally the same, and the table is too crowded, very close to the next door, and it is quite noisy when there are many people.

LPM Restaurant & Bar

Attractions Near LPM Restaurant & Bar

Restaurants Near LPM Restaurant & Bar

Hotels Near LPM Restaurant & Bar

Contact Us

About

Other Services