I was going to eat a Spanish restaurant, but I made a low-level mistake. No! Yes! Pre! Definite! Ready-made looking for a Portuguese restaurant (I am full of grilled octopus) the front dish was not taken, it was roasted scallop meat and apple salmon, not bad 90 points, white wine is also good 85 points, the main course is 80 points octopus, fish and lamb chops, dessert 60 points (too sweet) coffee foam is not rich (friend language)

Chiado Restaurant

The whole meal process seems to be in a scene in 2046. We eat six points. We ordered a bottle of 40 yuan miguel torres a Spanish cheese plate and a hot cream basque cake . After the combination of the unsightly ingredients and white wine, we finally let the taste buds finally experience a small surprise.

I saw Via Norte&#39;s menu this morning with many choices. I immediately booked this Portuguese restaurant in College Dovercourt . The indoor environment is comfortable, the food is many, the portion is large, but the desserts are more ordinary. Overall still very satisfied 👍👍👍😋😋😋 ​

Black Knight is a small Greek restaurant serving breakfast all day. There are bacon, ham, sausage, French fries, toast. The latest Greek skewers are available, with chicken and pork options.

本来要吃一家西班牙馆子但是呢～我犯了个低级错误 没！有！预！定！现成找家葡萄牙餐厅（我就是满脑子烤章鱼）前菜没拍，是烤扇贝肉和苹果三文鱼，还不错90分，白葡萄酒也不错85分，主菜见图80分章鱼，鱼和羊排，甜点60分（太甜了）咖啡泡沫也不丰富(朋友语)

走在小葡萄牙（Little Portugal）这个社区，Chiado这个店名温婉可亲。Chiado本是葡萄牙首都里斯本的一个重要文化区，作为葡萄牙餐厅的名字，是时光魅力与永恒优雅的结合。

Walking in the community of Little Portugal (Little Portugal), the name of Chiado is gentle and amiable. Chiado is an important cultural area in Lisbon, the capital of Portugal. As the name of the Portuguese restaurant, it is a combination of time charm and eternal elegance.

Chiado这个名字源自里斯本上下城之间的一个重要文化区，在这个葡萄牙裔聚居的地方，充满怀旧气息。清一色的男服务生，训练有素，连餐巾也是折成衬衫的模样。首先当然是橄榄、海盐、橄榄油配面包蓝，有脆脆的面薄片，比较独特。cheese搭配蜂蜜、巧克力、海盐，呈现不同味道。侍应生端上时鲜鱼盘，各种新鲜鱼对应不同烹制方法，听着都很诱人，鲜鱼的摆盘本身就相当新颖。我们点了烤章鱼、龙虾饭、monkfish鱼汤share，要了葡萄牙白葡萄酒佐餐。厚实的章鱼肉质丰满，外焦里嫩，龙虾则鲜嫩爽口，米饭奶香浓郁，鱼汤鲜美，鱼肉化而不烂。主菜吃完，餐厅也基本满员了，不大的门脸，却内有乾坤，楼上楼下，里外两进，应该客容量还是很多的。拿到甜点menu，侍应生推荐了葡萄牙的蛋白布丁，外加梨子挞，甜而不腻，恰到好处。一杯白葡萄酒喝完，口颊生津，是在欧洲喝到的葡萄酒感觉。价格小贵

Chiado is a name derived from a major cultural district between Lisbon&#39;s upper and lower cities, and is a place of nostalgia in this Portuguese-born place. The male waiters are well trained and even the napkins are folded into shirts. First of all, of course, olive, sea salt, olive oil with bread blue, crispy noodles thin slices, more unique. Cheese with honey, chocolate, sea salt, showing different flavors. The waiter served the fresh fish plate, all kinds of fresh fish corresponding to different cooking methods, it sounds very attractive, the fresh fish plate itself is quite novel. We ordered grilled octopus, lobster rice, monkfish fish soup share, and asked for Portuguese white wine. The thick octopus meat is full, the outside is hot and tender, the lobster is fresh and refreshing, the rice milk is rich, the fish soup is delicious, and the fish is meaty but not rotten. After eating the main dish, the restaurant is basically full, the door face is not big, but there is dry inside, upstairs and downstairs, inside and outside, there should be a lot of passenger capacity. Get the dessert menu, the waiter recommended Portuguese protein pudding, plus pear dumplings, sweet but not greasy, just right. After a glass of white wine, the mouth is raw, it is the feeling of wine in Europe. The price is small and expensive

朋友推荐的，果然不错，环境很不错，好多老外都会选择来，可以一试！

Recommended by a friend, it is really good, the environment is very good, many foreigners will choose to come, you can try it!

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