In winter, Lake Toya is a depressed scene. On the road, there are few locals and few tourists. Only, there are a lot of travel buses at the ferry terminal station. This Okada house fruit factory is near the pier, so the popularity is quite strong. The menu inside has rice, noodles, and Japanese dumplings. We were purely bored and ate here. Japanese, soup dumplings, the taste was actually very general. Red beans are super sweet and greasy.

Okadaya

[Environment] In the Toya Lake Hotel area, I want to eat a good place for serious food. The wooden building is decorated in a simple style and the outside is full of flowers. [Taste] It is quite satisfactory, and the service is good. You can use Alipay to pay. You need to wait for a seat during the meal period.

Trip Gourmet Awards

Comparable to Michelin barbecue, hahaha! This texture, this color of the top beef, praise! praise! praise! The amount is also too large to imagine, not like a Japanese barbecue restaurant, absolutely beyond your imagination! Really five-star praise!

The taste is good, the amount is sufficient, the seat by the window can be selected, you can enjoy the beautiful view of Lake Toya

This one, I ate every limited package last year, why, because someone suddenly fell in love with Lake Toya, every season has to go, and every time I have to go here for lunch, the name is the same window to see the scenery of the four seasons, okay, it is also served, But the meal is very good, at least I like it, fresh seafood rice is my favorite, tempura every time I order delicious, haha, tea can be self-service and convenient, there are specialties and delicious ice cream downstairs to buy

In the afternoon, I arrived at Lake Toya. The weather was gloomy. After walking by the lake, I found this Fenglaixuan. Not far from the lake, it was mainly ramen. The store was not big, but the store was very warm. I ordered the signature ramen. After eating, I felt warm and comfortable! Fortunately, I went out and saw the sunset and the snowy mountains in the distance, and I was pleasantly surprised...

冬天的洞爷湖，一派萧条景象，路上，本地人也很少，游客也很少，只有在，渡船码头站有一大堆的，旅行大巴。这家冈田屋 果子部工场就在码头附近，所以人气还挺旺。里面的菜单有饭，面，还有日本小汤圆的。我们纯粹无聊，就在这里吃了，日本，汤团，味道其实很一般。红豆超甜，很腻。

这家网红店是主打海蟹料理和传统北海道料理的冈田屋，超级正的雪蟹锅和炭烧帝皇蟹脚 感觉能和蟹道乐有的一拼哦 但也真的贵的，不过好吃的要死

This net red shop is the main sea crab cuisine and traditional Hokkaido cuisine of Okada house, super positive snow crab pot and charcoal-burned emperor crab feet feel like a fight with crab Tao Le, but it is really expensive, but it is delicious to die.

悠闲的小餐厅！我尝试了下白尾甜红豆汤，很幸福的感觉。工作人员很和蔼，甜甜的微笑，让我感觉很舒适，真的没有想到白尾甜红豆汤非常好吃。下次来的时候一定会再来一碗。

A leisurely little restaurant! I tried the white tail sweet red bean soup, very happy feeling. The staff was very kind, sweet smile, made me feel very comfortable, really did not expect the white tail sweet red bean soup is very delicious. I will definitely come back to a bowl next time.

他们家的定时很不错，有好几个配菜，挺丰富的，还有饭后小点心也很好吃。

Their timing is very good, there are several side dishes, very rich, and the snacks after dinner are also delicious.

点了套餐，品种很多，每一样东西都是一点点，能吃饱。

I ordered a set meal, there are many varieties, everything is a little bit, can eat enough.

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