We ordered two seafood towers. The appetizer was grilled octopus, along with grilled cod and sea buckthorn. All the seafood is very fresh, tastes good, and the presentation is very delicate. The desserts are not bad and the service is very good.
Boulevard Kitchen & Oyster Bar, just beside the gate of The Sutton Place Hotel. European style aristocratic style, wide hall large shop. In Vancouver's annual food festival Dine Out, this restaurant offers a three-course set menu for $45 per person.
The happy hour spent here is particularly good, the outdoor seating is also very good, the sun is very comfortable on the body, and the Internet speed is super fast even outdoors. Came here to have a drink with my wife, the drinks are good, the price is reasonable, and the staff is very friendly.
In Vancouver's Downtown, no matter how you turn the corners, there are always food hidden in the corners of the "curves", such as Boulevard Kitchen & Oyster Bar. Participating merchants of the 2020 Dine out Food Festival will have a 3-course dinner with a special price of $45.
You will not be disappointed, whether you have children or not, this is a good place to eat and the prices are very reasonable. I ate the eggs with smoked salmon and it was delicious. This restaurant is great, very clean and the service is super good.