Anima Bella

Even though I am a fan of Sadler restaurants, this is my 1st time eating in Venice. I had the Venetian degustation menu. Every dish was delicious and presented beautifully. I had tried some ingredients for the first time like red shrimp, butterfly prawn. Looking forward to my next meal there.

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🇮🇹 A Sicilian restaurant in Turin The taste of summer is the taste of the sea. Summer is the season for seafood. This restaurant specializes in seafood restaurants: Ristorante Pizzeria La Spada Reale Sicilian restaurant Picture 1: Seafood platter Picture 2: Sicilian pizza Picture 3: Lobster noodles

There is a garden behind the hotel. We ate in the restaurant. We went to the garden to see. Many guests ate in the garden. The key is very good. The garden is also very suitable for taking pictures. The Italian ham tastes good.

Top 19 Local Restaurants

Our meal was excellent. I had  half of a lobster on pasta. The service was superb. It was a relatively  intimate space but we were sitting very close to a family of five. The bill seemed a bit higher than other resturants on this trip.

There is also a hard stone restaurant in Venice. The steak inside is very good. It is a large one. The grilled ribs are also very American. The pasta is generally not delicious and too hard.

Very disappointed with the restaurant manager. We had a lovely Valentine&#39;s evening in this magnificent restaurant, served by a very pleasant waiter (who spoke French). Nice experience (except for a false note in the desert) which changed when it was time to pay.I ask to add a 10&euro; tip for the waiter.I pay 161.5&euro; and leave.Then the manager calls to tell me there&#39;s been a mistake on the payment. I shouldn&#39;t have paid 161.5 but 161.6&euro;.For 10 cents, he asks me for my card, cancels the transaction and asks me to pay again.Then I ask him for the credit card receipts that came out of the machine, especially the one proving that I&#39;d been refounded for the first charge. He makes me wait a long time, only to give me photocopies of the tickets.In short, 20 minutes of waiting after the meal because the manager wanted those 0.1&euro; ...When you&#39;re paying more than 160&euro; for a meal for two people, considering the restaurant&#39;s standing, you shouldn&#39;t have reacted like that.You should have deducted the 10 centimes from the bill and kept 9.9&euro; in tips.Such a grotesque situation.

Anima Bella

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