It can be regarded as a high-end gathering place in Vietnam, which can undertake wedding banquets, small and medium-sized dinners (the large ones are also owned by the same company on the road of BIGC)
The service is relatively good.
Generally, meals in the underground wine cellar need to be booked one to two weeks in advance to get a place.
Western food is good.
The two men from my friend and I came here for dinner in a sports casual outfit, embarrassing. The stuff is good, the waiter is very attentive, but Xiaogui, anyway, I don't understand why two men want to come to this place. . .
My friends came here to be extravagant, but when we were eating, everyone around us was dressed in formal clothes and we were all casual. It can be said that eating in a luxuriously decorated wine cellar, the waiters are super patient, drank a bottle of champagne recommended by the waiter, it feels good and suitable for girls to drink, the dishes are just ordinary, not enough
Because it coincided with the anniversary of our love, my boyfriend took me here for dinner and opened a bottle of red wine. Fortunately, the manager recommended it well. Because there are not many tables here, you can enjoy the world of two people.
What a luxurious meal. . . . . After eating a meal in the wine cellar, I feel that the waiter is around at any time waiting for your call. . . . I don’t have much research on wine, so it feels like we can’t drink one after ordering it, but we ordered lobster, the meat is super firm and tasteful~~~