Shanghai Restaurant, this is a local restaurant in the center of New Zealand. The main thing is some home-cooked tastes, and the taste of thick oil red sauce is also rich and varied.

Shanghai Restaurant

Fresca pizza and buffalo cheese brat double, Italian pure pizza, you can see the production and roasting, the ingredients are spelled, the boss is very talkative, especially when it comes to food materials, like this person, the food materials they make are the best. The new store is opened in Baoguang, and the boss is very happy to show us the design picture, and the owner of the house is as talented. Small dried roasted sweet potatoes are newly opened to buy one and get one free. 16.8 a catty is probably only possible for activities. The sweet potatoes are very sweet and large, autumn and winter are the season for eating sweet potatoes! Super love to eat red bean chestnut cake, the chestnut inside is super sweet, with red beans is right, eat a mouthful of surprise feeling.

I think this is the best Italian flavoured rice I have tried. Beef and mashed potatoes are classic but still impressive with sunflower seeds on top, I will definitely try to imitate it next time. Perfectly completed our experience. We loved this place and will definitely come back the next time we return to the city.

Great food, good atmosphere and polite and efficient waiters, it was great to find Nepalese dishes like Kathmandu in Milan. The price (affordable) is competitive, the food is very delicious and the ingredients are authentic. Highly recommended!

I can&#39;t fault  anything tonight.  The food, the ambience, the service, everything is so perfect [good][good][good] @ Logan  Brown Wellington . Definitely the best dinning experience of the year! Love it !!!  ​

The shop where my friend planted grass, I can&#39;t wait to come today, it is worth recommending

Hao Lanband&#39;s friend said that the price is much better than Logan Brown, but the price is lower than it, but you must know what the gap is when you eat from scratch. The point is here, Fondant au chocolat Good times. Baby squid, scallop and the only pork 63* egg that is recognized in wlt are too good, they can be made plat... This time I chose a bottle of Riesling and it was not wrong for ten thousand years. We ate for more than four hours and were drunk.

Shanghai Restaurant，这家是新西兰中心位置的一家本帮菜餐厅，主打的就是一些家常口味，做的也是浓油赤酱的口感，菜品也是丰富多样，看的眼花缭乱。

龙虾超大一只，第一次见到3.5公斤的新西兰大龙虾，刺身，姜葱炒，椒盐，脑黄金炖蛋，泡饭做了五吃，还有新西兰特有的黑金鲍，Q弹嫩滑。不光海鲜做得好，川菜也很正宗，毛血旺麻辣到位，分量很足。总之在新西兰吃得最好的一顿，继续加油哦！

The lobster is oversized. It is the first time I saw the 3.5 kilogram New Zealand lobster, sashimi, fried ginger onion, pepper and salt, brain gold quail eggs, soaked rice and made five, and the unique black gold abalone in New Zealand, Q is tender and smooth. Not only the seafood is well done, the Sichuan cuisine is also very authentic, the hair blood is spicy and spicy, and the weight is very large. The best meal in New Zealand, keep on cheering!

Shanghai Restaurant

Attractions Near Shanghai Restaurant

Restaurants Near Shanghai Restaurant

Hotels Near Shanghai Restaurant

Contact Us

About

Other Services