It is indeed a quite good western restaurant. There is also a good calm decoration here. It looks darker, but the service attitude is really good, especially the quality of the burdock is quite high.

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Damiano Italian Restaurant

Life is not only the triviality of chicken feathers, but also exquisite time and poetry and distance. Hyatt Hotel location is very good, not far from the forest park, the lobby is spacious and bright, the decoration design is strong, here to have an afternoon tea that can only be eaten in the golden autumn, sitting by the floor-to-ceiling window can see the autumn scenery outside the window. Bookshelves and spiral stairs are all suitable for taking photo photos here. The golden autumn afternoon tea set is a dessert made by the dessert maker according to the seasonal ingredients in autumn. The exquisite taste is super good and the appearance is bursting. There is no regret with a camera, so I will stay next time.

Autumn is high and the sun is shining, walking on this autumn sun in the vine-wrapped promenade, the mood is particularly comfortable. Walking through the end of the corridor, you will reach the hotel gate. The second floor is a Chinese restaurant. I have heard that the star chef of the Chinese restaurant is a member of the famous chef of Chu cuisine. The special ingredients from all over Hubei are checked by the chef himself. Xiangzhangyuan: Hubei people&#39;s home-cooked dishes, Yuanzi delicate and sweet, retain the fragrance of lotus root, even more amazing is that the oil-absorbing paper under the round is customized, the calligraphy above is written by the chef himself, and the foundation has won the god dragon frame fungus soup peony tofu: Uncovered the lid a white flower floating on the soup, it turned out to be a peony flower carved with tofu, not only has value, taste is also superb, tofu is soft and smooth, just a mouthful of fungus soup is more delicious. Frying Danjiangkou big white: fish stewed after the fried is very flavorful, very few thorns. The juice is a little spicy, the fish on the green pepper shreds are delicious. Rich yak beef pot rice: This is a warm staple food, served on the table hot and steaming bottoms are still boiling, like to eat a layer of crispy pot rice first, every grain of rice is delicious, absolutely in line with Hubei people taste a dish. Take friends to taste authentic Chu cuisine, sit at the Hyatt Hotel Fuyue 1077 Chinese Restaurant, you can taste the specialties of Hubei area.

The taste is OK, the old restaurant on Luyu Road, relatively large, it seems to have two floors, the price is more affordable, like to order Dongpo meat, what wheat winter melon soup is also good, per capita can eat less than 100 yuan

Spicy jump, this is very spicy, but the spicy degree is temporarily acceptable, and the spicy is very cool. Boiling fish and shrimps are also very spicy, wrapped in starch, and sucked a lot of spicy oil. Pearl tofu round seeds, delicious at home. The signature crispy duck is very fragrant and meaty.

Came on February 22, 2023. When I came to Wuhan for a business trip, the company arranged to live in Hyatt Regency Optics Valley. It was already night when I checked in. I arranged to have dinner in this cafeteria in the hotel. The buffet breakfast the next day was also here. The buffet dinner here is very full, it can be said to be &quot;sea and land&quot;, and the cooking methods are also varied, cold dishes, hot pot, hot dishes, teppanyaki, sashimi, salad, snacks, staple foods, desserts... all have, and the taste is quite good, especially teppanyaki, the popularity is quite strong. However, I am more impressed by the new products in the restaurant, in addition to homemade soft drinks, there are many brand drinks in the restaurant, which can make diners feel the real &quot;free drink&quot;.

Hongding Doulao is an old seafood hot pot restaurant in Wuhan. Optics Valley Store is near the Huazhong University of Science and Technology Gymnasium, very easy to find! The environment is very good, the seat is a sofa, the induction cooker is under the tablecloth, it will not hinder the meal, it is a small pot of seafood, similar to the meal system, very hygienic, fresh ingredients, small hot pot tastes light, the dishes are more exquisite, and the taste is good. Abalone is especially delicious! As a seafood hot pot, it focuses on seafood ingredients, the soup in the pot is delicious, the service is very intimate, and the quality and taste of the dishes. Recommend small abalone, shrimp slip, snowflake fat cow, shrimp fish platter, beef and sheep platter, bamboo shoots. The dining environment and service are very satisfactory. Cards can also be discounted!

的确是一家相当不错的西餐厅，在这边也有比较不错的沉稳装修，看起来会比较的暗色调，但是服务态度还真的是挺好的，尤其是牛扒的质量相当高。

提苏米拉，绝对是招牌，味道太正了，一定要点。波士顿龙虾意面，半只大虾，特别大，切好的，很新鲜，口感不错，意面也好吃。凯撒沙拉，不错，材料丰富。餐前面包，我很喜欢。

Tisumira, definitely a signboard, the taste is too positive, must be ordered. Boston lobster pasta, half a prawn, especially large, cut, very fresh, good taste, pasta is delicious. Caesar salad, good, rich in materials. I like the bread before the meal.

#老王探店#当米亚诺意大利餐厅，烹饪原汁原味意大利美食。食物用木材烤炉烤制，开放式厨房，以蝴蝶纹的大理石墙面以及手工铸造的青铜砖块营造了与樱花似雪不一样的多元而异域的浪漫意大利风情。碳烤章鱼配香料土豆及萨尔萨辣酱，章鱼Q爽，与辣酱搭配，味道很赞。意式传统茄汁烩猪肉丸，肉丸泡松入味，与番茄汁搭配，食欲大开。天使意面配意式茄汁，面条是手工做的，Q爽顺滑，一口气吃完，好赞。香煎黄鱼配意式火腿，上好的意式火腿薄片包裹着鲜黄鱼一起煎，火腿味渗透到黄鱼中，味道鲜香。米兰风味炸小牛排配芝麻菜色拉，蛋液包裹着鲜嫩的牛排，外酥内嫩，口感超赞，好吃。最后再来份提拉米苏就完美了。

#Pharaohs to explore #Dangmiano Italian restaurant, cooking authentic Italian cuisine. Food is baked in wood ovens, open kitchens, butterfly-print marble walls and hand-cast bronze bricks create a diverse and exotic romantic Italian style unlike cherry blossoms. Carbon grilled octopus with spiced potatoes and salsa spicy sauce, octopus Q cool, with spicy sauce, tastes great. Traditional Italian eggplant juice stewed pork balls, meatballs are soaked in flavor, and tomato juice is matched with appetite. Angel pasta with Italian eggplant juice, noodles are handmade, Q is smooth and smooth, eat in one breath, great. Fried yellow croaker with Italian ham, the best Italian ham slices are wrapped in fresh croaker to fry together, the ham taste penetrates into the yellow croaker, the taste is delicious. Milan-style fried steak with sesame salad, egg liquid wrapped in fresh steak, tender outer and inner, delicious, delicious. Finally, it is perfect to have a tiramisu.

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