Come, I am here, with full expectations to the prestigious Xiamen Yuehua Hotel, this is a hotel with cultural heritage and full of feelings, the hotel environment and rooms needless to say, clean, tidy and comfortable. Today, let&rsquo;s talk about the hotel&rsquo;s Green Court buffet restaurant. The first feeling is that the variety is too rich. There are coffee, cakes, milk, toast and other Western flavors. Let friends who like to eat Western food enjoy it, and you can also let friends who like Chinese food taste authentic local specialties. Colored famous snacks, southern Shanghai line paste, bean curd, freshly cooked noodles, rice noodles, etc. The restaurant waiter gave people a clean and tidy look, closed in time, and responsive to the guests. At first glance, it was a well-trained team. I always felt that the guests were anxious and wanted. Isn&#39;t this the essence of service? Friends, come to this hotel to live, come to this restaurant to satisfy your taste buds, experience this quality service.

C&D Hotel Xiamen Lv Ting Buffet

The first dinner to come to Xiamen is at the Xinyuelou Seafood Food stall^. After so many years, the taste of her home is getting better and better! This is an old community store near Furongyuan. Every time you come to eat, you will need to queue up. Not only do you come here to eat, but the surrounding residents also like to come. It is affordable, delicious, and the seafood is freshly fished. It is fresh and visible! |Xinyuelou fried crab ^ fried crab is a must, too delicious, two people eat one, fresh and juicy, meat is delicate! #Seagull fried is very authentic seagull fried, add some sweet and spicy sauce, perfect! |Seafood fried noodles ^ If you don&#39;t like to eat rice, just order a fried noodles. The ingredients are very full, and the seafood is better! #Fresh ingredients let you eat at ease #True materials to make a good taste #Frying crabs #Happy Year of the Dragon starts with food #Old store #Four-way heartbeat &quot;food&quot; customers, unlock &quot;food&quot; points wonderful #Xiamen eating, drinking and having fun notes

Trip Gourmet Awards

Come to Jia is near the hotel we stayed in (*๓ ╰╯ `๓) ♡, so delicious (*๓ ╰╯ `๓) ♡. Yesterday I ate fish 🐠 and crabs, which was especially delicious (*๓ ╰╯ `๓) ♡

Now Xiamen has opened more and more restaurants, so that many restaurants have the same name as the store. Xiaoyan almost misunderstood the special seafood store of 🦞, thinking that it is operated with the same boss as the other sister Yang. -Sister Yang&#39;s special seafood is located on the dining street of Jiayuan Road, the most lively 🔥. Xiaoyan arrived at the store early and sat down. After a while, the store was full of customers. - There is a large seafood pool and freezer in the store. You can choose your favorite seafood in it, and the kitchen will cook according to the cooking method that the diners [love] like. -Special fish and shrimp fresh, 🐟 fish meat 🦐 fresh shrimp double, the ingredients are very fresh, the pepper is added with a touch of fragrance, there are fans underneath, very tasty, it is salty, slightly a little scallops. 🐚 steamed scallops, very large, fresh is undoubtedly, it is more greasy. Light vegetables golden needle mushroom 🍄 tofu soup, very light and greasy. Crispy 🍪 pancakes, although cold, but very crispy. 🥬 seasonal vegetables should be the worst one that Xiaoyan has ever eaten. The vegetables are really too old. - Overall, Sister Yang&#39;s special seafood seafood is still very fresh, but the dishes are quite satisfactory, the oil and salt grasp is unstable, and there is no special feature.

The hotel is relatively large, and the private room is also good. You can book in advance, host a banquet, affordable, the taste is light and delicious, generally more seafood, the price is also affordable, fish, shrimp are delicious

The location is very good to find, and there is a lot of food next door. The environment is an ordinary food stall, but the boss is very careful to use a screen to separate the seats, and the box is also pasted with wallpaper, which is different at once. The taste of the dish is much more amazing than expected, which is a surprise. Highly recommend a few dishes, wood carbon duck, duck meat is very refreshing, very tender, no wood, no sticky teeth, delicious. Skewered shrimp, I thought it would be the same as the ordinary store, the result of the shrimp skin treatment is very good, no need to peel, you can directly enter, do not pierce the mouth, shrimp meat will not be very dry after processing. Unanimous praise. Fried handmade noodles, especially a large one, I am very happy, I ate several bowls. Fried seagulls, not greasy or dry, and there is a unique fragrance of seagulls, which tastes very good. The fish is very tender and fresh, and the entrance is instant. Olive soup, the soup has a faint flower fragrance of olives, not greasy, and nutritious. The proprietress is a real person and the service is very good. Everyone is very satisfied with the food.

来了，我来了，带着满心期待来到了久负盛名的厦门悦华酒店，这是一家具有文化底蕴和满负情怀的酒店，酒店的环境和房间不用多说，干净，整洁，舒适。今天咱们来说说酒店的绿庭自助餐厅吧，第一感觉，品种也太丰富了吧，有咖啡，蛋糕，牛奶，烤面包等等西式口味的，让喜欢吃西餐的朋友尽情享受，也可以让喜欢中国美食的朋友尝尝地道的具有地方特色的名小吃，闽南面线糊，豆花，还有现煮面，米粉等，餐厅服务员给人一眼着装干净整齐，及时收盘，对客人有求必应，一看就是一支训练有素的队伍，总觉得急客人之所急，想客人之所想，这不就是做到了服务的精髓吗。朋友们，来这酒店住住，来这餐厅满足你的味蕾吧，体验一下这优质服务。

😭每逢佳节胖三斤😭🏠悦华酒店绿庭主题自助餐厅位于馨悦楼二楼，算是厦门老牌的自助餐厅，法式的装修风格浪漫舒适。节假日过去用餐的人不少，热闹的氛围很有过节的气氛，可惜就是好吃的美食用&ldquo;抢&rdquo;的😓。自助餐厅的种类非常丰盛，有热菜🥬、烧烤🥓、现煎区🍗、汤品🥘、日料🍣、水果🍎、甜点，还有哈根达斯冰激凌，种类很丰富，一不下心就吃到扶墙而出。让我印象最深的有挤出地方：🥘汤品区：如今增加了鲜活海鲜，可以把海鲜煮来吃。🥩烧烤区：肉类种类丰盛，有肉串也有牛排，大厨一煮完，基本上很快就被客人拿完了。🍎四果汤：想不到我也会在自助餐厅喝四果汤，汤底和食材种类丰富，味甜爽口，清凉解毒。🥮特色菜品：最近正逢中秋节，餐厅还有提供月饼，在餐厅还看到厦门传统的花生糖，甜甜的很入味。💰人均大约249元，周末和节假日记得要提前预定，要不然没有位置📱。

😭 Every holiday, three pounds of fat 😭🏠 Yuehua Hotel Green Ting Theme Buffet Restaurant is located on the second floor of Xinyue Building. It is an old cafeteria in Xiamen. The French decoration style is romantic and comfortable. There were a lot of people dining in the past during the holidays, and the lively atmosphere was very festive. Unfortunately, the delicious food was &quot;grab&quot; 😓. The buffet restaurant is very rich, with hot dishes 🥬, barbecue 🥓, fresh fried area 🍗, soup 🥘, Japanese food 🍣, fruit 🍎, desserts, and Haagen-Dazs ice cream. The variety is very rich. You can eat it out of the wall if you don&#39;t feel down. What impressed me the most was the squeezed place: 🥘 Tangpin District: Today, fresh seafood is added, and seafood can be cooked to eat. 🥩 Barbecue area: The meat is rich in variety, there are skewers and steaks, the chef is finished cooking, basically quickly finished by the guests. 🍎 Four Fruit Soup: I didn&#39;t expect that I would also drink four fruit soup in the cafeteria. The soup base and ingredients are rich in variety, sweet and refreshing, and cool and detoxifying. 🥮 Special dishes: Recently, it coincides with the Mid-Autumn Festival. The restaurant also provides moon cakes. In the restaurant, I also saw Xiamen&#39;s traditional peanut sugar, which was sweet and delicious. 💰 per capita is about 249 yuan. Remember to book in advance on weekends and holidays, otherwise there is no place 📱.

悦华是厦门最早的五星级酒店，名副其实，这里的自助餐很丰盛，海鲜很多，服务也特棒，外面有大草坪和植物园，环境很好，很适合带孩子过来体验，尤其是餐厅的林淑珠女士服务特别周到贴心

Yuehua is the earliest five-star hotel in Xiamen. It is worthy of the name. The buffet here is very rich, there are many seafood, and the service is great. There is a large lawn and botanical garden outside. The environment is very good. It is very suitable for bringing children to experience, especially the restaurant. Ms. Lin Yuzhu&#39;s service is particularly thoughtful and intimate.

春日不止是野菜的季节，也是吃鱼的季节。作为初代国宾馆的悦华酒店迎来了第十‮江届‬南春&middot;天目‮鱼湖‬宴，这次的连廊晚宴独特又创意。.以餐前面包开启味蕾，香草酥条、海盐面包、抹茶欧包配牛油果蜂蜜黄油，每一样都是心头好。接着凉菜4拼的香干马兰头、话梅津春笋更是把春天的味道呈现。春日的野荠菜焗法式蜗牛拼头刀韭菜河虾仁春卷更是带春天的气息直袭味蕾。主角的天目湖有机鱼头汤配蟹黄鲜鱼狮子头，一口鲜入肺腑。不愧是春日限定。再来一碗刀鱼馄饨，满足。最后的甜品是桂花珍珠冰糖鸡头米，酸酸甜甜，清爽解腻。.中途搭配的碧螺春，清新的绿茶回甘悠长，让人在春日中回味。.月lthyu带你吃厦门 #美食旬味会

Spring is not only the season of wild vegetables, but also the season for eating fish. As the first-generation state guesthouse, Yuhua Hotel ushered in the tenth ‮ Jiang ‬ Nanchun Tianmu ‮ Fish Lake ‬ banquet. This corridor dinner was unique and creative. .Open the taste buds with pre-dinner bread, vanilla scorpion, sea salt bread, matcha European bag with avocado honey butter, each is good. Then the cold dishes 4 incense dry marantou, the words Meijin spring squash, the taste of spring. The wild leeks in spring are French snails with a head knife, leeks, river shrimps, spring rolls, which directly hit the taste buds with the breath of spring. The main character&#39;s Tianmu Lake organic fish head soup with crab yellow fish and lion head, a mouthful of fresh into the lungs. It is worthy of the spring day limit. Another bowl of knife fish, satisfied. The last dessert is sweet-sour sweet-sour chicken head rice with sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour sweet-sour

👀好久没去悦华吃自助餐了，周末过去用餐的人不少，如果没有提前预约基本上没有位置。🍚午餐期间菜品的种类也很丰富，热菜、熟食、汤品的种类都很丰富，还有哈根达斯冰激凌，不过甜品似乎有点踩雷，感觉很一般😭。

👀 I haven&#39;t been to Yuehua for a long time. There are many people who have eaten in the past weekend. If there is no reservation in advance, there is basically no place. 🍚 During lunch, the variety of dishes is also very rich, hot dishes, cooked food, soups are very rich, and Haagen-Dazs ice cream, but the dessert seems to be a little thundery, it feels very general.

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