It tastes really good, especially the sour soup.

小高山全牛大排档

It is said that Peng Chef is the R&amp;D hall of Changsha local cuisine. It is authentic Changsha flavor. With the most simple cooking method, cook the purest and most authentic Hunan cuisine, restore Hunan cuisine to the truth! From the ancient town of Yantan to the ancient city of Zhenyuan, passing by the river city county at noon, I wanted to eat a Wujiang fish, but I didn&#39;t find the fish restaurant. I ate her Hunan cuisine, which was not bad and delicious [strong]

Chengdu Laipiyu, people feel that this is not very good, but it is this special abnormality that is new, but everyone likes it, so that the phenomenon of customers is really lively, but the taste is really good.

Tujia Yanglang chicken is another style of food in this place. Because the processing process and food recipes are not necessarily, eating in the taste feels like there is a difference, the taste is really good.

The food made by Shangshan is like water. It is pay attention to its color and texture. It is very fresh and an appetite. It looks particularly comfortable and feels. Several friends who come here to travel will choose to eat here.

味道真的不错哦，特别是酸汤的。

小高山全牛酸汤火锅，价格公道，性价比高。蔬菜新鲜可口。

Small alpine whole beef sour soup hot pot, fair price and high cost performance. The vegetables are fresh and delicious.

Latest

Positive Reviews

ymShortString

First & middle names

小高山全牛大排档

Attractions Near 小高山全牛大排档

Restaurants Near 小高山全牛大排档

Hotels Near 小高山全牛大排档

Contact Us

About

Other Services