Very good Southeast Asian restaurant with several of these innovative Asian flavors in this region, new trends

Anchovy

A three-hat Japanese cuisine Minamishima &quot;Southern Wei&quot;, which is the surname of sushi master Kiochi Minamishima, this sushi restaurant can be ranked among the three hats, relying on the sushi master&#39;s 25 years of experience of superb knife and hand, compared with the creative Western food gorgeous display, The whole 13 sushi focus on restoring the most authentic taste of the first-class ingredients, the restaurant interior is also very simple, the overall feeling is about the road to simplicity, the price is the most close to the people in the three hats, booked more than two months in advance, only for this Melbourne&#39;s most elegant sushi.

Amazing food, service and atmosphere. Will most definitely dine here again. The food was incredibly fresh and each dish was a great size to share.

This place really lived up to expectations. We had the feed me menu. The food was delicious, good selection of wine and beer, the service was great and there was a vibe that was not pretentious. We are locals and will definitely be back! The only small suggestion is to make the green tea ice-cream a touch sweeter.

It would be hard to upstage the very eclectic decor, but the menu range and the food quality manage to do so.  Furthermore, service is very friendly and efficient.  In all, an outstanding restaurant.

Great meals all round, very friendly staff.

非常不错的东南亚风味餐厅，在这个区域有好几家这类创新的亚洲风味，新的潮流

Very good, very full, very satisfied, huh?

服务员给我们推荐的糯米饭。真是没想到，西餐里面也有的。

The glutinous rice recommended by the waiter to us. I didn&#39;t expect that there are also Western food.

凌寒带你臻品墨尔本&middot;第27期📍Anchovy 🇻🇳墨尔本市区以东的Richmond是当一大越南裔聚居区，在这里有一家极低调的馆子，开在Bridge Street街边，是两位越南裔厨师自己的餐厅，根据餐厅网站上的宣传，是间于亚洲现代菜和澳大利亚本地现代菜两者之间，而因为厨师的文化背景，这里的亚洲菜其实基本上是东南亚口味，又以越南为主，相比白人厨师在西餐中加入亚洲元素，这家餐厅基本上是东南亚尤其是越南菜的创新，所以口味还是很地道的，香茅，腌渍的海鲜，黑布丁都会出现在菜单中，餐厅想打造的就是一种很接地气的，让人很放松的街边馆子的风格，所以价格亲民，菜色和室内也很朴素，在这里看到一碗炒面也千万别惊讶。Good Food Guide官方评级：1 Hat个人推荐指数：⭐️⭐️地址：338 Bridge Rd, Richmond VIC 3121

Linghan takes you to the 27th issue of Melbourne 📍 Anchovy 🇻🇳 Richmond, east of downtown Melbourne, is a large Vietnamese-American neighborhood. There is a very low-key restaurant here, open on the street of Bridge Street, is the restaurant of two Vietnamese chefs themselves. According to the promotion on the restaurant website, It is between Asian modern cuisine and Australian local modern cuisine, and because of the chef&#39;s cultural background, Asian cuisine here is basically Southeast Asian flavors, and mainly Vietnamese, compared to white chefs in Western food to add Asian elements, This restaurant is basically the innovation of Southeast Asia, especially Vietnamese cuisine, so the taste is still very authentic, citrus, pickled seafood, black pudding will appear on the menu, the restaurant wants to create a very grounded, very relaxing street restaurant style, so the price is close to the people, The dishes and interior are also very simple, don&#39;t be surprised to see a bowl of fried noodles here. Good Food Guide Official Rating: 1 Hat Personal Recommendation Index: ⭐️⭐️ Address: 338 Bridge Rd, Richmond VIC 3121

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