The Chinese food is profound and profound, and there is a product from the humanities and the soil in the north and south. Only in the local area can we get the most wonderful taste. Every year from January to August, with the lifting of the ban on the East China Sea, the seafood hackers look at each other and are doing this very tacitly: go to Zhoushan. eat seafood! Let's talk about the seafood in Zhoushan. There are more seafood varieties in Zhoushan. The crystal shrimps that are often seen on the market, those that are farmed, and the groupers you see 50, 55, 60 dollars a pound, those that are also farmed, a grouper almost at 90 About a block of money, a general seafood store is about 200 yuan or more.