More common Swiss experience restaurant, general covered rice, noodles and soup have, delicious. Affordable.
The local specialty food, cheese and cheese fondue, the rusks are cooked, but I also cooked the eggs and the taste is also very good, the business is very hot, and the outdoor seats at the door are full.
Order authentic local food, Swiss cheese fondue, various sausages and hams, and a small glass of dry white wine. However, the cheese fondue I ate was about the same in a small pot, a bit tired. So that a waiter Song from Thailand did not expect to be from the mainland. I like cheese, even a bit smelly. It is not recommended for people in China, do you know what it means?
The dishes are very simple, but the people who eat there are very particular about dressing
I came here after reading recommendations from netizens. It is indeed well-deserved. When I came here at 7 o'clock in the evening, the outdoor tables were full, and his business was the hottest in the surrounding restaurants. As soon as I entered the restaurant, a strong smell of cheese came out, sour and refreshing. At 7:30, the restaurant was full inside and outside. I ordered the traditional cheese fondue, which tasted really good, and the sausages were also delicious. It was a great experience.