Service

The appetizer (caprese salad) took a while, the mozzarella was very fresh. The risotto with seafood was ok. The seafood was very limited to small pieces (shrimp was tiny) but it tasted good.

Very wonderful restaurant located at the entrance of the city. Highly recommend the pasta with pesto &amp; buffalo cheese; I will be dreaming of that dish for a long time!

Second visit and we encountered a warm welcome, great food and service again too. Extensive menu and interesting wine list with local choice. Highly recommend

The service was attentive. The recommendations were very good. The ambiance was elegant and the wine selection available were excellent.

We started with carpaccio and moved onto tagliata &amp; filet, accompanied by a Donnafugata Nero D&rsquo;Avola. For sides, a delicious tomato salad with capers &amp; olives + a potato &amp; spinach cake. To finish (and digest), Vecchio Amaro del Capo.  The tagliata was good but the filet is NOT what we think of as filet; it was gristly and chewy.  Service was excellent!

The husband and wife team who run this fabulous restaurant alone, really know how to serve delicious, fresh food. We had a four night stay in Trapani and ate here twice. Both nights it was full but not loud and the service was fast and efficient. Five stars from me. ????

Nice Sicilian food, big portions, a romantic location and a very good deal when you&#39;re handing in 2000 Yums!

outstanding food wine and service . knowledgeable waiters . very intimate.  quality of sword fish outstanding so fresh.

Been here multiple times... The pasta was, amazingly delicious...... We tasted the fettuccine con l&#39;astice, the busiate with pesce spada and remaining super satisfied...... This place we highly recommend!!!!!

Superb setting,food and wine were even better,service was a bit sharp,just relax man ,rushed a bit,highly recommended!

A wonderful dinner at Campo Norcineria con Cucina down by the water, near the old fish market (which dates back to 1874). We started with caponata in a parmigiana basket and a selection of mortadellas.  For main courses, we had one of the house specialties, the veal fillet; one of us had it with a sauce of saut&eacute;ed porcini mushrooms &amp; black truffles, and the other, with a Sicilian citrus sauce. As a side dish, roasted potatoes with a breadcrumb crust.  For dessert, tiramisu and amari.

Pleasant restaurant close to one of the main streets in Trapani. Looks expensive, but if you come from the Northern part of Europe - it will look affordable. The service was excellent. Food was simply good - some component combinations don&rsquo;t work too well with each other, but I got the idea - they want to stand out. And they do. All in all it&rsquo;s a nice place worth visiting.

Great food and service Very friendly. Mixed seafood starter was fantastic.  It was also very reasably priced. Will go back.

Had to visit for the 2nd time during my vacation. The food is just delicious and the staff welcoming. Definitely worth visiting during your stay in Trapani!

The restaurant is very good located, on a quite busy street but still feels cozy. Food was very good (especially the polpo salad) and the drinks very strong 😂

This restaurant is a hidden gem with a beautiful location surrounded by nature. The food is delicious, and the service is attentive and friendly.

Amazing food, amazing service. Prices were incredibly reasonable and the location was beautiful. Also very dog friendly!! Was a perfect evening.

Lovely atmosphere and table in the gardens. Loved the starters - we had an Aubergine dish and broad bean puree with scallops and my Grilled Tuna dish was superb. My husband did not enjoy the local fish Ricciola as much, a tad salty.  Lovely puds and super bottle of wine.  Excellent, friendly service.  Highly recommend this restaurant.

food was precooked and not warmed properly but did taste ok..

First point, couscous with fish plate could have more fish. My plate was mainly couscous and a few little pieces of fish. Second point, while paying i was not sure if 20% discount was applied or not as the person was talking to us and just gave us final number to pay. We couldn&#39;t see details in bill and calculation.

Quiet restaurant on the quieter end of the beach. Food was outstanding and we had a lovely waitress. After coming to Sicily for the past 40 years I&rsquo;ve finally found a restaurant that stocks Sauvignon blanc. The restaurant itself is the only thing that lets it down as it&rsquo;s a bit run down and not particularly ascetically pleasing! But the food makes up for it

Just ok.  Felt rushed to order.  Gluten free pizza was something out of a pre made frozen box or something not hand made dough. Cheese was shredded.  Didn&rsquo;t taste like real cheese.  We have way better freshly made gluten free pizza in Canada.  Dissapointing

The food was very tasty; the only problem was that the portion was not big enough&hellip;

I went with my wife while on holiday. Usually I try to stick to the foods I like but this time I decided to try dishes I didn&rsquo;t know. The food was absolutely delicious, and the venue was quite charming.We had fresh catch of the day, caponata, and Sicilian rolls as well as cocktails, everything was delicious.The service is also very nice, but if I had to be that difficult customer, I would say a little bit absent minded !I strongly recommend the place, especially for a romantic dinner or aperitif.

Wonderful family restaurant, pizza&rsquo;s are prepared with passion and dedication. House wine is good, dessert great.

In one word, It was completely awful. Why you are putting this place 15th in Terrasini. Waiter woman is so rude. I want my remain meal take away and they thrown them. I am very very sad to prefer this restaurant. Also, it is so much expensive. Not worth any food that you eat here.

High quality materials coocked in outstanding modality, classic recipes that never will bore you, the result is on the dish....10 on 10, really good,

We had high hopes after hearing a lot about this restaurant. Starting with the service, the staff felt judgmental of us and made us feel uncomfortable. I don&rsquo;t think we fit the model of northern Italian pomp that they were looking for, we&rsquo;re more Berlin or Paris, but whatever, just be nice. As far as the food went, we had about 10 total food items across the apertivo, appetizer, first course and main. Out of these 3 were stellar. The pasta with Rabbit Ragu, fish cous cous, and the apertivo were all great. The other 7 items however were just average to middling. Compared to other Starred restaurants we have tried all over the world, where each dish leaves you amazed, this place falls short.

The seafood was fantastic!  Excellent flavor and cooked perfectly.  Service was perfect.  I highly recommend this restaurant!

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