Service

The staff were exceptional in a very relaxed atmosphere. Attentive, friendly, professional and knowledgable in equal measure. Food was top drawer and whole menu tied together really well. Will be back.

I have been to this restaurant several times and it never disappoints.  My husband and our friends went for the fillet steak and I had the pulled beef sandwich dishes were delicious.Definitely worth a visit.

Fabulous Restaurant in a beautiful setting,service was impeccable and the food and winewas some of the best we have tasted in Mallorca.Looking forward to dining again on our next visit

Really enjoyed our evening here for a friend&#39;s birthday. Waitress and waitors were attentive and not too much, food was great, beautiful views! Highly recommended. Something on the menu for everyone

The atmosphere at Brut is intimate and warm, perfect for a special occasion. Each course is beautifully presented and bursting with flavor, truly deserving of its Michelin-starred reputation.

We had a fantastic dining experience at Los Arcos. The atmosphere was cozy and inviting, perfect for a relaxed evening out. Our meals were delicious and they were able to accommodate my wife&rsquo;s need to be gluten free. The staff were attentive without being intrusive.It was obvious they cared about the customer&rsquo;s experience. We really enjoyed our evening. If you&#39;re looking for a wonderful night out, Los Arcos is the place!

We were on holidays in Pollenca and stumbled over the restaurant on our first evening. We were immediately served by the welcoming and friendly family. The food was very good and the service was excellent. We came back two more times for dinner and can really recommend the restaurant.

The service by Raphael and company was excellent. They were warm and inviting and very attentive. The food was excellent, the chef&#39;s special, a beef fillet, was out of thos world.

We had been struggling to book anywhere in the high season but trip advisor brought this place up and we booked online with ease. I&rsquo;m s out of the beaten path and the outlook is less than picturesque BUT the food was delicious and the staff very friendly and attentive. We stick to tapas- crispy chicken, angel hair pasta wrapped prawns, tuna salad, nachos, croquettes and a pizza. Teenagers and adults delighted with everything and booze and as fairly priced also. If you want food to feed a family of fussy eaters with no frills the. You&rsquo;ll be hard pushed to find the same quality for price elsewhere in town.

Today we enjoyed a very good 3-course lunch menu. Delicious and beautiful dishes. Good ambiance, excellent and attentive service!Just a party. Very good quality for a reasonable price. Definitely try this restaurant if you are here or nearby

Amazing experience! The bartender was very knowledgeable and very easy to talk about different drinks. Our host and waiter was amazing and the dishes were fantastic. We had the aubergine as a starter which was so good as it was smooth yet was grilled to give you that bbq like flavour. We then had the veal paella which was fantastic. Great for sharing as it&rsquo;s not a huge dish but could probably be good enough for one person if you weren&rsquo;t super hungry. We had the catch of the day which was squid and then the suckling pig. I&rsquo;ve never had suckling pig with such crispy skin yet tender on the inside and still hot even after getting to the end of the dish. Not sure how they pulled that off. But the skin - wow. Super crispy and fantastic flavour. Would love to come back!

The Sa Fonda restaurant is located in the spacious, historical refectory of the of the monastery and pilgrims&rsquo; hospedaria of the Sanctuari de Lluc in the Tramuntana mountain range in the west of the Balearic island Mallorca. Large monolith, clear stone columns hold up the nave&rsquo;s white wash ceiling supported by contrasting dark wooden beams, The kitchen&rsquo;s specialty are Mallorcan dishes, but the potato fries, spaghettis and hamburgers that seem to please contemporary tourists are also on the menu. There is a small assortment of local wines. We had a red 2018 Ses Nines from Benissalem (Cabernet Sauvignon, Manto Negro, Callet), with a dark plum color, fresh, with a medium layer of violet tones. Taste is rounded, reminiscent of very ripe fruits (plums, blackberries, quince) giving way to soft notes of roasting, coming from the 5 month passage through the oak of the barrels. It has a silky, elegant, easy palate. The fine tannins, well conjugated and a very good acidity, give it a long and pleasant finish. At 10&euro; in the shop, the price is 18 &euro; on the menu in Sa Fonda.The mineral water was in an unopened bottle as it should, but which is uncommon in Mallorca in our experience. We had tumbet for starters which was the dish of the destitute (just the local veggies, garlic in skin, olive oil and salt, and potatoes to add starch) and which became the defining Malloquin dish like pisto or ratatouille for Spain and France respectively. The Cordero al horno (oven cooked lamb with onion, tomatoes and potatoes) as mains was a delight, the Mariscos with chopped vegetables not so much.The place is crowed and lively, thus noisy, and the two or three waiters dash between the tables and the kitchen is geared towards efficiently following up with the requested dishes. All in all, and endearing experience

Came here for lunch and had the &euro;70 Caldereta de Langosta tasting menu. Speed of service and quality and taste of food all excellent. Would definitely visit this place again.

We have been here many times and are never disappointed. This restaurant is a true gem. Fantastic flavors in each dish and these not only taste great but also look pretty. We will be back many more times&hellip;

There are few restaurants in the world that exhude the love, care, and attention to detail that Pleceta Garden serves.  From the incredible local farm to table, made from scratch, passed down thru generations of simple fresh cooking to the relaxed yet vibrant atmosphere,  Pleceta Garden is a stunner of a restaurant in terms of quality, charm and familiar regional gastronomy.

Every time a great experience to eat there. We are traveling since six years to Ina Aucanada Aparthotel and as our finish we are enjoying the fantastic restaurant on the last evening like a tradition. See you next year 😎

The staff were super friendly and despite being in a foreign country, I felt incredibly comfortable dining here on the first night of my holiday in Alcudia. The food was tasty and was presented excellently. Thank you, Miramar.

A very relaxing and enjoyable dining experience. The restaurant is bright and airy and nicely emphasises the old architecture combined with some modern art on the walls. We started with grilled scallops with caramelised onion and lemon with some bread. The scallops were cooked very well and served in their schells. My wife had the grilled cod with fideua and sobrasada mayonnaise, which she described as very tasty. I had the grilled pistachio crusted rack of lamb of Minorca. The lamb was expertly cooked, producing an evenly cooked piece of lamb from the outer edge to bone, it had a very nice flavour. The lamb was served with a nice selection of vegetables. The service felt relaxed and informal yet still professional and informative. I would have no hesitation in booking a return visit.

Brilliant food and wonderful service - amazing starters, shared dish of black rice with artichoke and red prawns and 2 incredible desserts &hellip; all for about half of what would pay if we were at home!Really lovely evening and a brilliant restaurant to visit

This place is possibly the nicest on the harbour and the food was really good. The service was prompt and discreet, the place was buzzy yet intimate and there was a constant lining of people queuing for tables so booking recommended.

Everything was wonderful about our dinner at Son Brull... the ambience, service and delicious food. We went to celebrate as a family for my husband&#39;s 60th and it gave us a wonderful experience of time together.

Our second visit to this charming restaurant, set in the tranquil town of Maria de la salut. The flavours and presentaci&oacute;n of the food and drink is something quite unique. Highly recommend a visit or two.......

Very special place with great food &amp; service.Were there couple of times.Will return a couple of times.Gracias Antonio!

The food tasted very good and the service is very good. During the holiday we have chosen to eat at this restaurant several times. Can be recomended.

The place is cute, and the staff are very friendly and efficient.We ordered the shrimp appetiser and croquetas. The shrimp were very tasty.As mains we tried:the dumplings, quite interesting sweet/sour contrast.The lamb which was well madeThe fried san pietro.Overall the food was good.

Planning a trip to Capdepera? Discover the city's top-rated restaurants, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Book tables instantly ▸ Get exclusive deals on Trip.com.

THE 10 BEST Restaurants in Capdepera

La Fragua

Cafe Can Patilla

Kikinda

Café Margarita

Terrae

Tierra de Fuegos

Sa Punta Restaurant

Maxime

Brut Restaurant

Restaurant Los Arcos

La Placeta Restaurante

17 Restaurant & Bar

Temptations

Tess De Mar

Ocre Restaurant & Bar

Sa Fonda de Lluc

Cafe Balear

Celler Can Carrossa

Placeta Garden

Alcanada 35

Restaurante Miramar

Cas Safra gastrobar

Pinzell Restaurant

S'Amarador (Samarador)

Bistro at Son Brull

Plat a Plat

Organic

Ca Na Marcè

MOMENTS Café

Nisì by Giuseppe