Service

Le Querrien is a lovely restaurant in a super location.   The food was exceptionally good as was the service and the general ambiance.  It was our first time there and we really enjoyed our meal.  We will definitely be back.

Quite the experience!Although our reservation via TheFork wasn&#39;t in their ledger, we were ushered into the expansive, opulent dining room without delay, to find just three tables. Niche dining, old style.There was a never-ending supply of home-baked bread, and we were served amuse-bouches quickly, explained in French. Fortunately, the main lady did speak good English (eventually).We chose &#39;Les Croquis de Blainville&#39; menu at &euro;58 each, selecting differing starters and desserts but concurring on the duck for main. The service throughout was superb, and the presentation of all dishes was exquisite, although with my basic French (my partner speaks not a word), the long-winded descriptions of everything passed us both by.  The subtlety of the flavours combined with several aspects we didn&#39;t enjoy (I hate aniseed and the like) left us feeling underwhelmed, to be honest.At around &euro;150, including a couple of glasses of wine, the price was incredible for a Michelin-starred establishment. Go!

The dishes are not only delicious but also beautifully presented. The staff is friendly and attentive, ensuring a pleasant dining experience.

Great place where eating sea fruits of excellent quality. Nothing is cooked, so be careful if you&#39;re not so ok with eating crude fish. Really worth visiting.

The food was excellent, with clean and pleasant flavors, and good-sized portions. Everything was super fresh, and all the ingredients were top-notch. The waitstaff were very helpful and well-mannered. Their lemon and passion fruit sorbet could easily belong in a Michelin-starred restaurant. The pear and cider vinegar sauce was strong but paired perfectly with the duck. Be sure to try it with the foie gras as well 😎 .

The atmosphere is cozy and welcoming, and the service is delivered with kindness and humor, making for a delightful evening.

Perfect setting for a romantic dinner.  We thoroughly enjoyed the cozy atmosphere and were delighted with the dishes we tried, especially the sweetbreads plate and Turbot entree.

We eat in this restaurant for a Christmas lunch and it was a great choice. A variety of plates, fine cuisine, great service!I totally recomend to anyone visiting the area.

Super d&eacute;couverte!!!! Very innovative but accessible dishes with focus on season and local produce.  Lieu jaune dish was perfectly balanced and peas / dashi from monkfish to die for.  Fingers desert was definitely worth the wait - again attention to detail on the plate, quality of ingredients shows a chef with passion for produce and eye for beauty! Wine list very reasonable price range and good choice of bio wines.  Surprised to hear the restaurant only opened 2,5 months ago and if they keep up this standard, very soon this will vaut le detour.

The restaurant offers a diverse menu with high-quality meat dishes, making it a great choice for meat lovers. The staff is friendly and attentive, enhancing the overall dining experience.

Lovely atmosphere with a view of Mont St Michel. The drinks are very expensive. The smallest pouring of wine I have ever had.

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