Service

The food is great! The chef is very friendly and open to costumer&rsquo;s opinions/suggestions :)Next time I will try the cod fish.

Location is perfect, by River T&acirc;mega and near the monastery and bridge. The price is really good considering the quality of the food and service (for soup, garlic bread and main course and drinks, we paid around 25&euro; a person)

One of our favourite restaurants in the world because everything on the menu is just delicious and by now we probably tried almost everything from them! The pizza is the best I ever had and as a desert I highly recommend their tiramisu!

My family and I had the pleasure of dining at Aguas de Bacalhau to celebrate our sixteenth wedding anniversary. The meal was exceptional, and Guillermo&rsquo;s service was outstanding. I highly recommend you visit them for lunch or dinner!

Excellent food; great service and lovely atmosphere. Would return if return here. Thanks for a memorable evening. My wife thought it our best meal so far!

Restaurant is centrally located just off Largo do Toural. Staff were friendly and welcoming and some staff spoke English. Had a pizza and pasta and both were quite good. Nice restaurant with patio.

Amazing place! I don&rsquo;t know how I missed this restaurant exploring Guimaraes :/ Food is fantastic - try the cheese with the souse as a starter and the octopus just first class. Also the service is perfect. Definitely great choice for every occasion!

A deserving Michelin Star restaurant. Amazing experience with great service and food. Staff was on top of every detail.

Inside of a fortress where the restaurant is hiding but what a found. The place, the food and the attention are fantastic a place we will try again and again.

It was a great experience, there was nothing wrong about the restaurant, and for once in my life I was excited for a salad.

Lovely restaurant, would highly recommend. The Sashimi was outstanding. What a delightful place to have lunch overlooking the ocean

The quality of the food was impressive, especially the well-prepared shrimp, which were both tasty and generously portioned.

The environment was really nice, and the people were very kind and prestative. Food was tasty and the presentation was also good.

Date day lunch spot. First of all, the location is fantastic. Service was amazing from the beginning till the end. The menu had many items to choose from. We shared the Vitelo and a fantastic bottle of wine. Chef Filipe &amp; Francisco were informative &amp; friendly. We can&rsquo;t wait to dine again.

I always love to come to Esta&ccedil;&atilde;o when I come back to Porto to visit family. The ambience and the food are always amazing. Today they didn&rsquo;t have the wellington beef available or the banoffee pie which for me were incredible. I hope when I come back next time they have it.

It&#39;s difficult to describe the experience at Flower Eat because every element that makes it unique is integral to the whole. I can&#39;t talk about the fantastic service without mentioning the airy, pleasant atmosphere in which every dish is as delectable in taste as it is in appearance. The perpetually smiling Daniel, the way our shared dish had our names written out on the rim of the plate in bechamel sauce. The way drinks were presented with &#39;Flower Eat&#39; stenciled with powdered sugar on dark slate serving plates....This is all banal in comparison to the real experience. So stop reading reviews and just go and you, too, will be delighted.

It was my 3rd time having dinner in this space and is a 10/10. The space is beautiful and the room manager was super kind and professional. The food is really good and the price is fair. We plan to repeat!

The staff was super nice speaking Spanish to us and explaining us the dishes.The place is very nice and we enjoyed the food as well.

Thank you very much for the two wonderful meals in your restaurant. We became aware of Norma through the Michelin guide. A first visit for lunch offered us aromatic, very fresh and imaginative dishes in a wonderful ambience. The flavors and ideas of the recipes and the concept of Norma inspired us.We were so impressed that we tried the large tasting menu again two days later. We were also impressed the second time. The menu was changed for us by the very flexible service and the kitchen, so that we were not served dishes that we had already eaten on our first visit.The service is also very attentive and we were looked after very well, as if we were good friends. Miguel Marques, head chef since March 2025, and his team are truly sensational in the way they play with the flavors, whether fish, meat or dessert. We wish you many guests who appreciate what very good cuisine means. A real treat! Susanne and Christian

It was nice, but the burgers were a little over cooked, but the rest was pretty good, the fries and the croquetes, very good

We booked a table for 6 people, on the 8th of July. The atmosphere was amazing, relaxed and chilled ambience. Highly recommend the lobster and shrimp dish, ample food for 2 people... service was personal and excellent! Will definitely be returning when back in Braga.Thank you,Ben Hynes.

This restaurant offers a cozy atmosphere with excellent service and delicious food. The cod &agrave; Braga is a must-try, truly a gastronomic experience!

The atmosphere is pleasant, and the food is excellent with original combinations. The generous desserts are a highlight of the dining experience.

The food is great, in weekdays at lunch they have daily dishes with very affordable prices. However we went for the traditional Francesinha, we tried it before and was still amazing. For me it&#39;s one of the best in Braga, the steak is real, and the sauce is really really good and a bit spicy.The prices are good for the location right next to the S&eacute; de Braga

Nice food and child friendly, with high chairs, nappy changer and kids menu. Vegan alternatives and a good number of choices for everyone. Nice and confortable in a pleasant area

Food was really good and the service too. Would definitely come back.

I was particularly impressed by the tasting menu, which was innovative and perfectly paired with wines. Each course was a delightful surprise, reflecting the chef&#39;s creativity and dedication to quality.

I&#39;m starting to be a regular in this restaurant and I will take some minutes to write a review. First I can&#39;t fault the service: it&#39;s with manners and politeness that any member of staff will welcome you and guide you to your table. Secondly, the meat is never disappointing. Whatever your preferences,  they have the meat to please you. Congrats to whole team!

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