Service

We wanted to eat at a restaurant by the beach and Le Cap Horn was a lovely choice.  In a hotel and very fancy!  The food and service were excellent.  We both had oysters for a starter and fish for the main - both very fresh.

Le Querrien is a lovely restaurant in a super location.   The food was exceptionally good as was the service and the general ambiance.  It was our first time there and we really enjoyed our meal.  We will definitely be back.

Quite the experience!Although our reservation via TheFork wasn&#39;t in their ledger, we were ushered into the expansive, opulent dining room without delay, to find just three tables. Niche dining, old style.There was a never-ending supply of home-baked bread, and we were served amuse-bouches quickly, explained in French. Fortunately, the main lady did speak good English (eventually).We chose &#39;Les Croquis de Blainville&#39; menu at &euro;58 each, selecting differing starters and desserts but concurring on the duck for main. The service throughout was superb, and the presentation of all dishes was exquisite, although with my basic French (my partner speaks not a word), the long-winded descriptions of everything passed us both by.  The subtlety of the flavours combined with several aspects we didn&#39;t enjoy (I hate aniseed and the like) left us feeling underwhelmed, to be honest.At around &euro;150, including a couple of glasses of wine, the price was incredible for a Michelin-starred establishment. Go!

I booked this restaurant for my husband&rsquo;s birthday as a treat for the stunning location and because of the Michelin star. We opted for the 4 course Gastronomic Tasting menu . The service was excellent and the location is beautiful. We were a bit disappointed not be able to order from a menu but I loved the surprise element - we literally didn&rsquo;t know what we were going to be served - and the wine pairings. The food and wine choices were  exceptional especially the fish course and the gorgeous dessert of mulberry mousse.  Delicious.

The service was friendly, personal, and prompt. Particular care was given to one person who has extreme sensitivity to onions and related plants. All was done with good humor and professionalism.

One of the best Creperies I&#39;ve been to.

Found the food I wanted and service was really good, appreciated it :-) one of the places  to go in Dinard / quite full when we were here

Great place where eating sea fruits of excellent quality. Nothing is cooked, so be careful if you&#39;re not so ok with eating crude fish. Really worth visiting.

Delicious food in a small authentic French restaurant.  The uninterrupted views of the Rance from the restaurant are beautiful. We have been to this restaurant several times now and look forward to the next visit.  Highly recommended

The food was excellent, with clean and pleasant flavors, and good-sized portions. Everything was super fresh, and all the ingredients were top-notch. The waitstaff were very helpful and well-mannered. Their lemon and passion fruit sorbet could easily belong in a Michelin-starred restaurant. The pear and cider vinegar sauce was strong but paired perfectly with the duck. Be sure to try it with the foie gras as well 😎 .

What a unique place this in the picturesque Cale de la Vallee by the sea overlooking the busy slip. The staff managed by the very friendly Cedric are lovely, the location is amazing , the food is exceptional and it comes with a large leather bound wine list. Always a good sign. Breakfast from 8 to 10 am is a wonderful array of freshly baked croissants and bread warm from the hotel kitchens, local yoghurts and wide variety of  fruit preserves, salted caramel, honey served by Eric who can never do enough for you. Ask for coffee from the machine rather than the filter or a pot of tissane. Just a shame on our last day we wanted the large table by the corner window and 2 walk ins got there first!  What a cheek. For lunch I loved the grilled lobster (to die for) and the turbot. Very delicate flavours. We enjoyed the seafood platter with a delicious Sancerre ros&eacute;. Yummy oysters and langoustines from Cancale. Just lovely to sit on the terrace to watch the passersby and enjoy a leisurely meal

The dishes are not only delicious but also beautifully presented. The staff is friendly and attentive, ensuring a pleasant dining experience.

The atmosphere is cozy and welcoming, and the service is delivered with kindness and humor, making for a delightful evening.

Perfect setting for a romantic dinner.  We thoroughly enjoyed the cozy atmosphere and were delighted with the dishes we tried, especially the sweetbreads plate and Turbot entree.

We eat in this restaurant for a Christmas lunch and it was a great choice. A variety of plates, fine cuisine, great service!I totally recomend to anyone visiting the area.

Fantastic dinner, beautifully presented and incredibly tasteful. Amazing value for the 50 euros menu. It is part of the hotel Barri&egrave;re which is also wonderful.

The best Michelin 1 star restaurant we have tasted.  It&rsquo;s our second time at st placide, we had very positive experience the first time thus we went again and the second time is better and really really good.

Amazing fondue and seafood!  Delicious bread from the largest baguette we have ever seen.  W

The innovative and high-quality dishes here are a delightful surprise. The friendly welcome and excellent value for money make this restaurant a must-visit!

Service was snotty and unobservant. We felt as if we were in the way rather than a customer. At the end there was even a bottle of wine on the bill we didn&rsquo;t have. All in all a bad experience.

Super d&eacute;couverte!!!! Very innovative but accessible dishes with focus on season and local produce.  Lieu jaune dish was perfectly balanced and peas / dashi from monkfish to die for.  Fingers desert was definitely worth the wait - again attention to detail on the plate, quality of ingredients shows a chef with passion for produce and eye for beauty! Wine list very reasonable price range and good choice of bio wines.  Surprised to hear the restaurant only opened 2,5 months ago and if they keep up this standard, very soon this will vaut le detour.

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THE 10 BEST Restaurants in Hudimesnil

Restaurant Le Cap Horn

Le Querrien

Le Mascaret

Pourquoi Pas

A l'Abri des Flots

Restaurant Antinea

Crêperie La Marie Cécile

L'Attiseur

La Dégust'

La Corderie

La Table Ronde Dol de Bretagne

Le Cancaven

Restaurant De La Vallee

Restaurant Comptoir Joa

L'Ermitage Mont Saint Michel

Le Gué du Holme

Les Quatre Salines

Le George V

Le Saint Placide

Restaurant Les 7 Mers

Les Flibustiers

Restaurant l'Absinthe Cafe

Creperie du Marche

Le Transat RESTAURANT

La Ferme Saint Michel

Bistrot Josephine

Le Benetin

L'Atelier du Goût

Restaurant de l'Etape

L'Etrave BEST WESTERN Alexandra