Service

The food was delicious, as always. Our server was very kind and patient. Our order, however, took a very long time and they apologized for the wait. The decor is nice with the leather and wood and industrial-style design, but you can see that the leather panels in the ceiling are filled with dust and spider webs - not what one would really want hanging over one&#39;s food. It won&#39;t stop us from going back because we like the food and the prices are reasonable, but a little deep cleaning once in a while wouldn&#39;t hurt.

A beautiful place, formerly a monastery&rsquo;s church, with high ceilings and peaceful atmosphere. The waiters were highly trained and kind, and the food delicious.

We chose the big menu. Wonderful dishes, the chef loves sour and salty. New and fresh combinations. High level kitchen in a small village. I highly recommend this restaurant.!

My favorite restaurant since the last 3-4 years! Always with innovation and new  unforgettable dishes! You cannot miss if you drive form Barcelona to Zaragoza or Madrid, please stop in Lleida

Waiters were both very helpful, especially as we don&#39;t speak Spainsh, and guided us through the menu and options and the various wines. The food was excellent and full of imagination and great skill. We&#39;ll go back.

I love the cozy atmosphere here! The decor is beautiful, and the food is delicious. It&#39;s a perfect spot for a nice dinner.

We&#39;ve visited La Tagliatella restaurants in Madrid, Seville, Barcelona, and where we live now, Valencia, and Lleida&#39;s is by far the best location! What a beautiful spot, with a big terrace and as always, GREAT food. I don&#39;t come for the pizza or pasta, I come for the Tuna Tartare! It&#39;s really fresh and consistently delicious. My husband just wanted a simple pomodoro sauce for his spaghetti, and that&#39;s what he got - with flavor. We shared a basket of the focaccia - nice ingredients - caramalized onions, olives, tomatoes. Very good wine, generous portions, nice setting - what could be better!?!

You have to try this out yourself, you will not be disappointed. The sea food is simply fantastic and the ma&icirc;tre has always the perfect suggestion. We stopped on our way to Madrid and couldn&rsquo;t avoid stopping again on our way back. Of the many highlights I will just mention the shrimps tartare: a work of art! Don&rsquo;t miss the lobster risotto either.

The place is pleasant and welcoming, but my husband and I didn&#39;t like the food. My pork was too hard and got stuck in my teeth, my husband&#39;s bacalao was steeped in tomato sauce. The best of our dinner was the desert.

Very good price quality ratio. The menu was very complete with good choices for first and second dish and good value for money.

A wonderful find. The staff are excellent. Quick, helpful and making sure that all the customers are happy.  The food is great. Helpings are generous and very tasteful. Well worth the visit

This restaurant simply does not respect any kind of COVID-19 measures. My boyfriend and I arrived to the restaurant and first thing we find is a crowded place. While sitting, we notice customers walking around us with no masks, tables around us with 10-12 people sitting on them, waiters bringing salad dressing from one table to the next without desinfecting any items... So we decide to speak to the waiter in chief to express we are uncomfortable due to the lack of hygiene measures and he tells us that he cannot do anything to help us, not even talk to a customer who was repeatedly walking milimeters away from us without mask. We decide then to ask for the bill, halfway trough our lunch, so the waiter in chief brings us the bill for the full menu (when we only had a chance to eat the starters, cause the waiting time between a meal and the next was around 40 min).I really hope the police will shut this place down because of the lack of hygene and COVID-19 measures along with the lack of professionalism revealed by the employees. This type of places are the reason why the restoration sector image is being damaged, so they should not be allowed to remain open.

If you are in Lleida you should try this restaurant. It&rsquo;s a lovely local place, the food was fantastic and the service very friendly. Because it&rsquo;s a local place, expect Spanish food and Spanish speaking staff, but also expect excellent food (and drink!).

We were in Lleida for the night and I really wanted to eat seafood. I did a quick search and up popped Caravista. We turned up, (probably a little early, first customers), and were greeted by the chef who instantly made us welcome. The food was first class, after an initial wrong order, but this was due to a translation mistake. A very talented chef that served some breathtaking and surprising dishes. Excellent.

The reservation did not work. Drove for one hour to get there. Waitress just shouted at my kid and locked the door in front of us.Never using your service again.

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