Service

Food was excellent.  Appreciated a different menu than most other restaurants in town. The lamb shank option was excellent

Our waiter was brilliant so charming and very helpful with the menu!!! Even though the restaurant was super quiet but it is out of season our waiter and the rest of the staff didn&rsquo;t make us feel rushed at all&hellip;great steak!!

We really appreciated the creativity and willingness to adapt the evening&#39;s menu to my wife&#39;s food restrictions.  The staff were tremendous and willing to engage in a bit of light-hearted banter during the evening.  Altogether, a tremendously enjoyable experience.

This was one of the finest meals I had during my week in Avignon.  More casual and relaxed than the other top two places.  Great for families, inexpensive and servings to satisfy the biggest eaters. The owner actively involved with every guest party.  A French proprietor fascinated by Italian cuisine.  Cannot recommend this restaurant enough.

L&rsquo;Auberge de Cassagne has been a great discovery. The cuisine was excellent, elegant and elaborated. The ambience on the terrace was very pleasant with a remarkable service and kind personnel. Thank you for the lovely time!

The food was amazing! The service was excellent as well. It was our 2nd time dining there and ir did not disappoint either time..

We took the 4 course Menu Ispiration meal with the chefs suggestion.All the portions were excellent, and the Pinot Noire wine was superb.

This is a go to for me when I&#39;m in the area. Very friendly owners, and a charming setting exemplary of a Provincial atmosphere. Michel and William put a lot of effort into preparing the food and it shows. I enjoy the patio setting but the weather was not cooperating so we sat inside. Still very enjoyable.

Wonderful experience. My partner and me had an amazing lunch. The place, decoration and service were really good. The meal super tasty. Service was quick and friendly. Ambience  calm, relaxed and original decoration. A must to visit in N&icirc;mes.

I believe this was the most friendly and genuinely positive serving staff I have encountered in years. The food was excellent, but made all the better by the warm reception. What a pleasurable evening for us and for every table around us, whether French or English speaking.

We looked at the menu online and had picked out two items which attracted us to the restaurant ( anchovy starter and duck main dish).  Unfortunately both of the items were gone from the menu at the restaurant.  We 0rdered the sliced beef on arugula, and although tasty, the meat was a bit tough in spots.   But overall, a nice re staurant.

If you are looking to escape all the tourist traps to have a very good meal in a quieter area, then don&#39;t hesitate to visit this place! Friendly atmosphere too!

A very talented chef with a light touch and a passion for local quality ingredients. The seafood, oviously from further afield, is prepared perfectly . Caring and thoughtful service. A pleasant, if somewhat generic dining room,

Great restaurant in a beautiful setting. Loved the variety of tapas which were delicious. Also very good value. Definitely recommend dining here.

Lovely setting and friendly staff. I asked for my beef to be well done but unfortunately it was very rare. I appreciate that this is more usual for French taste. My partner and I therefore swopped meals and his pork loin was cooked perfectly.

Very fine restaurant. Great setting, lovely view, tasteful modern interior. Ask for window seat if possible. Food was delicious. Well constructed courses, intentional flavours, clear devotion to representing seasonal and regional ingredients. Flow of dishes was seamless without losing the uniqueness of each one. Service was outstanding. The waitstaff is easily at 2 star level, and paid attention to details which usually only exist at the 3 star level. Overall, this restaurant is well deserving of its recent accolades, and is outperforming at the current price point. Do not hesitate to book if possible.

Everything about it was memorable I started with a L&#39;Americano aperitif.  Had the bone marrow with lentil salad and pike dumpling with mixed vegetables.  The bone marrow was very sweet, tender and delicious, far different from what we have access to in the US.  Lentil salad is something I&#39;ve come to appreciate on this visit to France.  The sauce with the pike dumpling was very savory.  I used bits of bread to soak it up and ate them with a fork.  A glass of house white wine that came with a very generous pour.  Then came the Baba Rhum with a side of whipped cream and thin-sliced toasted almonds.  I was even brought a massive decanter of house spiced rum in case I wanted to add more to the dessert.  Classic and classy.   This is a very good, exceptional restaurant that lives up to its high rating on a service like Google Maps (how I discovered it).

To watch the chefs plate the food is like watching artists at work.  Plus such an imaginative menu!  Never miss a chance to dine here when in Avignon.

Excellent service.  Did not feel rushed.  Lovely wine selection.  The food was prepared with devotion,  and a master of the culinary craft.   I am celiaque,  and the staff was knowledgeable and accommodated via modification where needed.   The complexity and creativity in our meals was very appreciated.   Merci!

Restaurant is very nice, we were sitting in the small hall, so it was cozy and private enough. Food is amazing especially I liked sea food and fish. Service was great too. Highly recommend this place.

Another lovely meal at Le Jess. I ordered the cheeseburger, it was delicious. My husband ordered the steak tartare, 3 large piles of it arrived. He said it was delicious too. When both enjoyed a bottle of rose wine and sparkling water. Staff very friendly and accommodating. Will recommend a visit if you&rsquo;re in the area.

2nd time back to this restaurant while we were in Avignon.  Another very good experience.  Quality food, good presentation, attentive service and a pleasant atmosphere.  And at reasonable prices.  A real value restaurant.

Great service and location, friendly staff. The food has a very good presentation, a real effort is made. when it comes to the taste, it is good, but lacks a bit to be waouw. overall I would say you get great value for your money and will eat very well for a brasserie.

We had a wonderful lunch on the beautiful terrace, enjoying quality cuisine and professional service. The value for money is excellent, making it a great choice for any meal.

Very good exp&eacute;rience, all the food is home made, I recommand ! The situation is also wonderfull, just near of the canal and in front of the church, charming.

The dishes are beautifully presented and the flavors are exceptional; a true delight for the senses!

On s&#39;est r&eacute;gal&eacute;, on reviendra.

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THE 10 BEST Restaurants in Arles

Le 26

Restaurant La Cour d'Honneur

La Mirande

Basta Cosi !

Auberge De Cassagne

L'Esprit du Samaritain

Le Gout du Jour

L'Auberge de Cheval Blanc

Vincent Croizard

L'Aile ou la Cuisse

Le Bistrot Decouverte

Cibissimi

Nancy Bourguignon

La Maisonnee

Restaurant de l'hôtel du Cloître Saint Louis

La Mere Germaine

La Durancette

Le Cochon Bleu

Restaurant O'Papilles

Restaurant Avenio

Le Dé-K-Lé

Le Jess Restaurant

La Fourchette

Brasserie du MIN

Café Saint Jean

L'Oustaloun

Accademia Caffe

La Cour Du Théâtre

Puccini

La table de maitre Panisse