Updated in 2026
TheForkUserThis restaurant deserves its high rating. The service is friendly and helpful. The wine selection good and questions on the wine list answered well. Parmigiana was truly excellent and rich. Insalata di mare fresh and tasty. Linguine vongole perfectly balanced. Worth a visit for sure!
TheForkUserThere is no doubt the food was really good however what was shocking for me was the “Coperto” was €3 per person for such a small place. I felt if was on a higher side considering it can be within €1-€3. And these additional charges should be clearly mentioned in the menu or at least inform customers beforehand . Ambience was ok. Overall good experience !
TheForkUserExcellent service and great, tasty food.
TheForkUserNice location, every element of table service is beautifully designed. The menu is focused on seafood, but there are other delicious options. The most fantastic touch was the ice collar they have for wine by the glass, so clever and thoughtful.
TheForkUserLovely little place. Vibes were amazing and food was delish! First traditional carbonara I’ve ever had and it was immense! Bruschetta was so lovely and fresh a great start to the meal!
TheForkUserSurprised to find a small restaurant mainly dedicated to serve delivery orders. For our surprise Augusto and his team exceeded expectations with service and quality. Fair price and quality.
TheForkUserThe restaurant was very warm and inviting the people were so nice and friendly. The food was so delicious from the appetizer to the main course which was a fantastic Italian fiorentine steak melting your mouth along with the vegetables. We definitely will come back to this great place and will bring friends with us for another great experience
TheForkUserFood was great. The tartare super! The meat awesome.
TheForkUserExcellent pizza and excellent service. Surprised we were the only one in the establishment, because pizza was really good. Surroundings would deserve more attention, to help businesses growing.
TheForkUserThe staff were super helpful explaining the menu as it was all in Italian. Service was great. Food was superb. If you go you have to have the cheesecake, it was divine! Will be visiting again whilst in Naples.
TheForkUserWe were very pleased with the quality of the food and service. As we have lived in Sardinia, we found the specialties served at Menhir to be exactly what we tasted while living there. Highly recommend!
TheForkUserWhat a fantastic find! The food was superb. The wait staff was attentive and entertaining. The vibe and the view made this special evening with our youngest son and his girlfriend a night to remember. If you are in Pozzuoli, you must make a point to check out Zenith.
TheForkUserLove it! the chef comes to explain all the fresh produce he bought on the day. Didn't charge us for corkage. Will definitely go back!
TheForkUserRetro pub with a 60s, 70s rock n roll theme throughout. Obviously a sports pub also as soccer was on every TV. Food was very good and potions were ample. Burgers were huge and quite flavorful! Beer was cold and the variety was good!
TheForkUserOur family of 6 had a wonderful lunch at Terrazza Tiberio: delicious food, wonderful services and gorgeous view. Thank you Claudia for your warm welcome!
TheForkUserThe service was exceptional. The lovely waitress catered to our every needed and nothing was an issue. They wanted to ensure Kate, Jaxy and I had a lovely evening. The food; especially the Signature Ravioli and the Grilled Beef and Parmigiana was also exceptional. This restaurant will not disappoint. Julian. London.
TheForkUserThe restaurant was heaven. Fattoria Terranova prides itself on local and sustainable food, cooked with passion, and it was true. Every morning we had an incredible and abundant buffet breakfast with a delectable selection of house-made pastries and tarts, fresh eggs cooked to order, and fresh coffee and juices. The restaurant looks beautiful, a series of little outdoor covered terraces, with plants growing all, and flower plants on the table, so it feels like you are eating right in the garden. (but no bugs or mosquitos at all!). Our dinners were spectacular, and the chefs obviously care greatly about their products. Delicious tubbetone past with sweet onion sauce, veal ossobuco, gnocchi, ravioli with lemon sauce, pork shank, huge fresh shrimp, and smooth lemon sorbetto. The children loved the lemon soda made with Terranova’s own lemon syrup and declared it the best drink in Italy. We loved the prosecco and wine, and I enjoyed seeing the little wine cellar in the rocks. Service was attentive, kind, professional. We also got to experience a fantastic cooking lesson – the children made pizza and we had a mozzarella-making demonstration and experience with Maria, followed by a cheese tasting and special feast with everything we’d made plus lots of lovely extras from the farm. It was unbelieveably good and highly recommended. I only wish we had eaten more at the restaurant!
TheForkUserAmazing food, wonderful service and impeccable ambiance. The view from the restaurant is unmatched, we watched the sunset from our table. The service was friendly and unobtrusive, our wine glasses never emptied and our food was brought out with perfect timing. Thank you so much for a gorgeous evening, we'll definitely back!
TheForkUserThe staff were very friendly and welcoming. The food was good to very good. My rack of lamb was slightly overcooked (not pink) but still moist and full of flavour. My wife’s octopus was excellent. The local red wine was good. The atmosphere on the terrace was relaxed. The bill was correct. Overall a pleasant dining experience.
TheForkUserThe lady serving us was a little uptight when my husband asked for a menu rather than do it on a QR code. we couldn't have a full bottle of wine as they had none due to it being end of season & none delivered?? The food served was delicious & the waitress warmed up a little ☺️
TheForkUserSuper good experience, the ambience is perfect and ppl are nice, specially the orange and lemon juice are the best in the world
TheForkUserAmazing Food and Fantastic ServiceHave Cocktails at the hotel bar and then dinner! What a wonderful evening we had😁👍 Thank You All
_TI***1pIf you're looking for a place with spectacular meat and a friendly atmosphere, this restaurant is definitely worth checking out!
TheForkUserWe enjoyed our first meal at Al Cancelletto so much, we returned for another. The first time I chose toasted couscous with sweet and sour vegetables, the second time I ordered cuttlefish with carrot, celery, fennel and walnuts. Both dishes were beautiful with a freshness, lightness and clarity of flavours I loved. My husband had pasta dishes both times and agreed this was the best cooking we had found on this trip to Italy. Everything was of the region, including the delicious wine and desserts, and nothing was tired or pretentious