Grabbed a seat at the bar for dinner. The bartender was super nice and made the whole vibe feel really chill. Love the old-school Cape Cod look here, perfect for catching up with friends.

Valentine&#39;s dinner was lovely. The cooking demo was a fun touch. The real star was the wine service &ndash; the sommelier suggested a champagne that paired beautifully with the oysters. A bit pricey, but the pairing made it worthwhile.

The tacos are generously stuffed and feel a bit gourmet. While $21 for three might seem high, the quality justifies it.

The breakfast sandwich is huge and tasty. The eggs are cooked just right, and the bacon is crispy. A good, filling way to start the morning.

The steak and cheese sub is solid. Good quality meat, seasoned well, and a generous portion for the price. Quick service too.

Breakfast on the deck overlooking the harbor was so peaceful. The sandwich was fresh, I really appreciated the ripe tomato and crisp greens. The coffee was a nice complement. Just a lovely, simple morning.

The fish and chips are solid. Batter stays crispy with vinegar, which is a win. Fries are good too.

The in-house ice cream stand is a fun touch, especially for families. It really fits the old-school vibe of the place. My only note? The wine list felt a bit limited for a spot with this much character. Still, a solid choice for a casual meal.

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