The house chili oil really makes the pizza. Seafood pasta was fresh, though the scampi took some effort to peel. Harbor view is a nice bonus.

The black risotto with cuttlefish is still as good as the first time I came here. Generous portion, could easily be a main. Garden seating&#39;s nice too.

No printed menu, just whatever they caught that day. Waiter pointed at the display and explained prices per kilo, which I appreciated. Our fish came out properly grilled, simple and good. House wine was decent for the price. Place gets busy, so service slows down a bit, but nobody rushed us.

The shrimp soup wasn&rsquo;t really my thing&mdash;tasted more like tomato than actual shrimp. But the grilled squid? That was solid. Meats were good too. Honestly, just stick to the grill stuff and you&rsquo;re fine. I&rsquo;d probably skip the soup next time and order extra squid instead.

Decent spot right on the promenade. Daily menu is a solid deal, portions are generous. Service was average, nothing special, but you&#39;re paying for the view. Fine for a quick lunch if you&#39;re in the area.

Decent spot in Brela. Menu&#39;s pretty wide&mdash;seafood, pizza, all that. I had the grilled fish, it was fine. Service was professional, no complaints there. Place was busy with locals, which is usually a good sign. Only thing, it took a bit to get the bill. But overall, a solid pick if you&#39;re in the area.

The seafood platter for two was solid&mdash;fresh oysters and grilled shrimp, plenty to share. We grabbed a bottle of the local white, which cut through the richness nicely. Service stayed attentive but never hovered. Bill felt fair for what came out. Only hiccup: the bread basket arrived late, but honestly, we didn&#39;t miss it much.

Mussels buzara were spot on, fresh and garlicky. Grilled squid was good too. House wine did the job. Prices fair for what you get. Place was busy, but food came quick enough.

The pomegranate rakija hit hard, in a good way. Sweet but still had that kick. Peka was tender, fell apart with a fork. Probably the best I had around Split. Place is a bit out of the way but worth finding.

The lighting in there is something else&mdash;soft, warm, not that harsh bright stuff. Made the whole meal feel slower, more relaxed. Food was solid, nothing fancy, but the price matched. Left satisfied, not blown away, but I&#39;d sit in that glow again.

Stopped by for coffee and ended up staring at the cake counter way too long 😅 The cherry slice was so good, I almost got another one to go. Place was pretty busy but we still found a corner to chat for a bit. Solid spot if you&#39;re into homemade sweets and don&#39;t mind a little wait.

The beef tagliata was properly done, good quality meat, really tasty. Kids smashed the Croatian meatballs, no complaints there. Service was friendly enough, but we sat waiting for the food longer than I&#39;d like. Desserts rounded it off fine. Decent spot for a casual dinner, nothing fancy, but I&#39;d come back if I&#39;m in the area.

Right on the main square, perfect for a quick coffee. The cherry slice was light, not overly sweet. Service was a bit slow but fine.&lt;16 words. Need to expand slightly.&gt;Right on the main square, perfect for a quick coffee and pastry. The cherry slice was light, not too sweet. Service was a bit slow but acceptable.

Stopped by for a quick lunch on the Riva. Pizza was solid, thin crust, decent price for the location. Took a bit longer than expected to come out, but they apologized and it was fine. Coffee arrived fast, which I appreciated. Place was tidy, nothing fancy. Good enough if you&#39;re in the area and want something easy.

The wood-fired crust was the real deal&mdash;smoky and crisp, with plenty of toppings. We got the jumbo size for four people and still had leftovers. Seating felt a bit cramped, though.

Great spot right across the bridge from old town. Owner was singing along to the music, proper vibe. Greek salad with local draft beer hit the spot for an afternoon break. 🍺

The peka was tender and full of flavor. We sat outside and the view was lovely. Service felt genuine, like they actually cared. Just note the drive up is a bit steep, but it&#39;s part of the charm.

Been coming here for years now. Still my go-to spot in the old town when I need a quiet drink. Cozy as always, never too crowded.

The waitress was super patient while we figured out what to order&mdash;loved that. Pizza was huge and tasty, though I couldn&rsquo;t finish mine. 🍕

Stopped by on a quiet afternoon, had the grilled fish and veggies, plus a garlic-heavy pizza. Local table wine was a nice touch. Fish was fresh, cooked right. Pizza was decent, maybe a bit too much garlic for me, but fine. Service was relaxed, no rush. Good spot if you want a simple meal without fuss.

Came here twice while we were in town. Portions are solid, prices fair for what you get. First time had the grilled fish, second time tried the pasta&mdash;both did the job. Place gets busy around 7, so either come early or be ready to wait a bit. Nothing fancy, but it&#39;s honest food. Would stop by again if I&#39;m back in the area.

The tuna was spot on, super fresh. Nice spot by the water, but honestly I only care about the food. That fish did the job.

Best pizza around here, no question. Dough was spot on, toppings piled up nicely. Grilled meat came out well-seasoned too, cooked right in front of you.

Your ultimate guide to dining in Bol. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

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