The staff was so friendly and attentive. They took the time to explain the sourcing of the local vegetables in my salad, which I really appreciated. It felt like they genuinely cared about the ingredients. A very pleasant lunch.

The porchetta was juicy and the roast potatoes had a nice crisp. Charged per 100g, which is fair. My plate was so generous I couldn&#39;t finish it all. Good for a hearty meal.

Grabbed a takeaway focaccia for the beach. It was pretty good, fresh and held up well. Even enjoyed the leftovers the next day, which was a nice bonus. A solid, reliable option.

The staff was super helpful. They explained the pasta dishes really well, even gave us some local tips for our walk later. Very friendly team.

Excellent ambience, view and service. But food did not live up to the expectation.

Good wine list, found a well-priced Sardinian white. Waiter&#39;s suggestion was spot on. Solid choice for a business dinner.

The team here is so nice! Got a little plate of olives and nuts with my Aperol Spritz, which was a nice touch. Service felt relaxed but attentive, never had to wait long for anything.

Excellent location !!  Beautiful hotel setting and the food was very gourmet.  I would go there if you are near this area.  It was a found gem we were not aware of.  Classy!!

The pizzas are really good, thin crust and great toppings. But the chairs were a bit hard for a longer dinner. Still, the wood-fired oven gives them a nice flavor.

The restaurant is in the countryside but it&#39;s easy to find it, there is the indication on the main street. The place is very nice and big. We ate a tagliere, one pasta and one dish with lamb. Everything was good, maybe the pasta portion was a bit small.   Service was fast and kind,  prices also ok

The pan-fried calamari was spot on, and the wild boar ragout had real depth. A glass of their local red was the perfect pairing for the rich stew.

We reserved on line and then called to make sure they received our reservation and we were treated like kings and queens as we arrived and smartly told outside would be too cold. Our table overlooked the beautiful beach and we were treated to some chef&#39;s starters and pullapart bread. Then we selected wines with our knowledgeable sommelier and ordered and another delicious mousse treat appeared. Then we received 3 different varieties of  breads with our appetizers which were presented and described. We each chose different entrees and that presentation was artistic and portions were just right with sauces poured and meals discussed by the staff. We had incredible attention from many servers who poured water, wine, and changed glasses with new bottles and cleared and helped translate to English. For dessert, everyone said they were too full and so I ordered a decaf cappuccino and out came  3 different small pastries and chocolates for each of us and we found our appetites. Overall it was a very special event and we even got to see the wine cellar. The meal was pricey but we knew it and enjoyed every minute.

Excellent food ! The only problem is the time&hellip; go there if you have time to spend. I ask a menu that I received after 20 (TWENTY!) minutes. We wait 50 minutes for the first plate. But the food is really excellent!

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The Best Restaurants in Bonifacio

Cafe des Amis

U Fuconu

Santa Maria

Restaurant Belle Vue

Caffe Della Piazza

L'Exo-pizza

Pork doc Tor roasted

A Cantinetta

Cixireddu

Dolci Sardi E Pasta Fresca

La Ciminea

Ristorante CornoRosso

Golfer’s Restaurant

Gattovolpa

Køstën Plage

La Crêperie De Ketty

Panino Giusto Porto Cervo

Restaurant Pero-Longo

Il Kalamaro

Just Cavalli Porto Cervo

Nepente Restaurant

Le Dune

Costa Serena Village Restaurant

Restaurant-Pizzeria Cocodile

U San Matteu

Pizzeria Da Vito

Lu Stazzu

L'Orma

U Santa Marina

Garden Sea – Ristorante, Pizzeria e Cucina Gluten Free