The homemade cakes here are seriously good &mdash; you can tell they put real effort into them. Prices are a bit steep for the portion size, but the quality makes up for it.

The sushi and sashimi combo was solid&mdash;some of the freshest cuts I&#39;ve had in a while. I went with a dry gin martini on the side, which worked surprisingly well with the fatty tuna. Chef clearly knows what he&#39;s doing. Only downside: the place got a bit loud by the time we finished. Still, a good spot for a quiet early dinner if you time it right.

Big portions, that&#39;s for sure. Had the fajitas and they were decent, lots of fresh peppers and onions. Place was busy but our waiter was still pretty quick.

Decent place for a quick bite. Spaghetti with extra cheese was pretty good and the portion was generous for the price. Nothing fancy, but fine.

Came here on a Saturday morning, grabbed a seat by the window. Coffee was solid, staff didn&#39;t rush me at all. Watching the market set up while sipping was a nice way to kill an hour. Place gets busy but it&#39;s worth squeezing in.

Lovely terrace right on the Dijle. Food was fresh and tasty, really liked the local touch. Service friendly, but a couple of glasses weren&#39;t spotless. Still a nice spot.

The bread alone is worth stopping in for. Simple toast with butter tasted way better than it should have, and the pain au chocolat didn&#39;t disappoint either.

The Sichuan fried chicken was solid &mdash; good heat, nice crunch. But the dining room got stuffy after a while, which kinda took away from the meal. Staff were friendly though, so that helped. I&#39;d probably come back but maybe sit near the door next time.

Came in for a quick lunch, grabbed the tapas all-you-can-eat deal. Nice way to try a bunch of stuff without overthinking the menu. Food was decent, nothing mind-blowing but solid for the price. Service was fast enough for my break. Would do it again if I&#39;m nearby and hungry.

The grilled octopus was the standout. Tender, smoky, just the right amount of salt. The rest of the dishes were decent but nothing really hit that level. Portions are on the smaller side for what you pay. If you come, get the octopus and skip the rest.

We went for the 7-course menu and I really appreciated how fresh everything tasted. The vegetables were clearly seasonal, not the usual stuff you get everywhere. Wine pairing was thoughtful too. Only thing, it&#39;s a bit pricey for what you get, but the ingredients felt worth it. Nice spot if you care about what&#39;s on your plate.

Decent sushi, though I&rsquo;ve had better in town. The space is roomy and the drink list is solid. Fine for a casual night out.

The fish soup and goat cheese burger were both really tasty. Staff spoke good English too. Service dragged a bit since it was packed, but the food made up for it.

Been here a few times now, still my go-to for veggie sushi. The cocktails are consistently good too, that bartender knows what they&#39;re doing.

The chef&#39;s got some wild combos on the menu&mdash;most of them actually work. Hostesses were genuinely friendly too, made the place feel easygoing.

Dropped in for a coffee, ended up staying way longer than planned. Place is tiny but proper cozy, right in the middle of everything. Staff were friendly, didn&#39;t rush me at all. Coffee was solid, had a nice Christmas vibe going on. Would&#39;ve liked a bit more snack options though.

Sandwiches were solid &mdash; good bread, decent filling, not one of those sad dry ones. Vegetarian options actually looked proper, not just a boring salad thrown in. Paid a bit more than I usually would for lunch, but it made sense after the first bite. Place was busy around noon, so maybe go a little off-peak if you can.

The food was solid and the staff really welcoming. Menu feels a bit old-school though, not many veggie options. They did make me a nice soup anyway.

The loaded steak fries really hit the spot. Fresh steak on top, sauce was solid, plenty of toppings. Could tell why they&#39;ve won awards for those. I had a glass of red with them, worked nicely together. Place was busy but we got a table quick enough. Would come back just for that dish again.

The terrace was quiet when I stopped by for lunch. Had the vegetarian plate&mdash;really well done, you can taste the freshness. Chef clearly knows what they&#39;re doing. Portion was decent for the price too. Would come back if I&#39;m in the area again.

The view at sunset is honestly the main reason to come here. Right on the water, super relaxed vibe. Food was fine, nothing crazy, but that setting does a lot of the work.

Menu&rsquo;s got plenty of options, that&rsquo;s for sure. Service kept up even when it was packed, which surprised me. Portions were decent for what we paid.

The Korean sticky mandu were the highlight for me. Duck gyoza pretty solid too. Just wish they took cash, had to dig out my card instead.

Been coming here for a while now. Wine list pairs nicely with the changing menu, always something new to try. Presentation&#39;s beautiful, though the portions could be a bit bigger. Solid spot in Zevenbergen.

The atmosphere at this restaurant is truly delightful, with a modern R&amp;B vibe that adds a trendy touch to the dining experience. The staff is attentive and friendly, making sure guests feel welcomed and comfortable.

The kitchen counter seating was a nice touch, and the room itself feels pretty spacious. Scallops and the entrecote with pepper sauce were solid, though a couple of other plates didn&#39;t quite hit the mark. Service was a bit uneven, but still a pleasant evening.

Stopped in for a quick lunch. Got the hummus, baba ganoush, makdous, and fūl medames to share. Everything came out fast, which I appreciated. Makdous and fūl were the best ones&mdash;really fresh. Place wasn&#39;t too busy around noon, so no wait. Solid spot if you&#39;re in a hurry and want something tasty.

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