Perfect for a quick lunch. The food came out fast and tasted great. Service was friendly, no waiting around. Got the burger and fries, hit the spot.

Hos is a great host, super generous. The chef knows his stuff. But honestly, for what you pay, the portions are a bit on the smaller side. I left still feeling a little peckish.

Weekday set lunch is a solid deal. Quick service, got my order in under 10 minutes. Perfect for a fast bite between meetings. The staff is friendly, no complaints there.

The octopus was cooked just right, tender and not chewy. Went well with the red they suggested. Prices are okay for what you get, not cheap but fair.

The weekday set menu is a solid deal. Portions are huge and everything was tasty.

The owner really cares if you&#39;re enjoying your meal. Nice to see that.

Been coming here for years. Their tapas are solid, especially the small casseroles. You can tell they know what they&#39;re doing in the kitchen. It&#39;s a reliable spot.

The tapas were pretty good and fresh. Prices are decent. The patatas bravas could have been a bit warmer, but it was a nice meal overall.

The staff were so kind to our dog, which we really appreciated. The ingredients in my salad tasted incredibly fresh.

The daily menu had a nice variety. The wine list was decent, and the vegetables were incredibly fresh, as you&#39;d expect here.

Market Menu was &euro;26 with half a bottle of wine. Good deal. The croquette and tuna were the best part. Solid choice if you want something different.

Elena and her team are friendly and helpful. They made us feel welcome even with the language barrier.

Excellent restaurant, with fantastic food. Huge selection of wines, all at very reasonable prices. There were downsides - there were no staff in the restaurant at our booked time, so we had a drink in the lively bar while waiting, and we were the only guests in the restaurant, so it was quiet. Both partly our own fault for booking at 8pm. Service was attentive and friendly, overall cost very reasonable. I would definitely return, but maybe book at 9pm or later.

The staff were friendly, and I liked the relaxed vibe. It got quite busy with locals later on, which made it a bit loud for a quiet chat. Still, a pleasant spot.

Had the paella here. Tasted just like in Valencia. The socarrat was perfect, crispy bottom. Shared with two friends, still plenty left. A bit pricey but worth it for that flavor. Would come back for this alone.

Open late which is great. The tapas were hit or miss, but the good ones had really fresh ingredients.

Nice quiet spot in the center. The house red was a solid, easy-drinking choice that went well with the whole vibe.

The cured beef was top-notch, just melted. And the suckling pig? Skin was so crispy, meat underneath just fell apart. You can tell they use good stuff.

The foie gras pintxo with apple compote was a standout. It just melted away. The compote cut through the richness nicely. Paired it with a glass of Oloroso sherry, which worked beautifully. A bit pricey for the size, but that flavor combo was spot on.

A solid choice in Tudela. The mother-in-law&#39;s salad was pretty good, and they were fine with my dietary request. The artichokes were decent, though a bit pricey for the portion.

The seafood paella was loaded with prawns and squid, really generous. The rice had a nice bite to it. A solid, filling dish for the price.

Nice space and solid wine list. The tapas were good, but service got pretty slow when it was busy.

The cured beef croquettes are so good. The cuttlefish was lovely too. Just a really nice spot for tapas.

Planning a Calahorra trip? Discover the best restaurants in Calahorra with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Calahorra

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