The Pollo al Aj&iacute; was really good&mdash;flavorful and a decent portion for the price. The pork was okay, but I&rsquo;d go back for that chicken. Service was friendly and the seating was comfortable.

Went with a couple of friends and we&rsquo;re still talking about that grilled octopus 🤤 The cochinillo was solid too, that membrillo puree really worked. We grabbed the chicha morada cheesecake for dessert&mdash;such a fun twist. Service was nice but a little all over the place, like they&rsquo;re still learning. Good spot for a chill catch-up though.

The &agrave; la carte thing worked out fine, dishes looked really nice when they arrived. Just kinda wished there was a set menu, I spent way too long deciding.

The chairs were comfy and the service felt genuinely friendly. Had the anticuchos and a chicha morada&mdash;both hit the spot. Easy place to pop into for a quick bite.

The server actually knew the menu inside out &mdash; pointed us to the right dishes without overselling. Food was solid, prices fair for the area. Just wish the place wasn&#39;t so loud.

Decent spot from the Isolina folks. The red wine short ribs were pretty good, though the mashed potatoes were a bit plain. Portions are big.

Came for the hot dishes, left thinking about the desserts. Paid around 100 soles and honestly the mains were just okay, nothing really stood out. But the sweets? Those were solid. Wish I&#39;d just ordered two desserts instead. Maybe next time.

The octopus and tartare were the standouts &mdash; inventive but not trying too hard. Wine pairing worked well. Only downside was the noise; ask for a quieter table if you can. Solid spot for a nicer dinner.

The beef rib was huge and fell apart easy, but honestly a bit too salty for me. Portion&#39;s solid for the price though. Might grab something else next time.

Came for dinner and tried the High Altitude Gnocchi plus duck breast&mdash;both were solid. Yordano took care of us the whole night, super attentive. Bar area&rsquo;s got plenty of room too, good for hanging out with friends.

The pisco sour was a nice touch, and honestly the portions are generous for what you pay. Service kept things moving even when it got busy, which I appreciated. My only gripe&mdash;the noise level crept up as the night went on, but that&rsquo;s kind of expected around here. Solid spot if you&rsquo;re in the area.

The signature cocktail was really something&mdash;beautifully presented and the flavors changed as you sipped. I&rsquo;m not usually one to fuss over drinks, but this one stood out. The menu itself is interesting enough to browse through. Only thing is the bar seating gets a bit tight, but I&rsquo;d still come back for that drink.

The barra libre is the way to go&mdash;lots of variety beyond sushi, and the vibe is lively. Fair price for what you get. Seats were comfy too, which I appreciated.

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The Best Restaurants in Callao

113 FUSION

Ortega & Huamán

La Dicha

Hamburguesería - Señor Lechón

La Crosta

Anticuchos Bran

Rue

Las Reyes

Mariva Restaurant

La Niña

Pikeos

BRO BBQ

PLURAL RESTAURANTE BAR & LOUNGE

Franko's Chicken

Koyote & Sus Conchas Negras

Caracas Minimarket Gourmet

Maras Restaurante

Guarguero

Ibuki Sushi Bar

Picas

Cosme

Wingman Alitas

Don Maurizio Ristorante

Aurelia

El Ceviche de Ronald

Huancahuasi La Molina

En el Horno

El Paititi

Restaurante Rokys

Gracia Restaurante