Service

Had a fantastic news years eve with good food and great hosts, will be back for more, the lemonchello nightcaps rounded off a fun filled evening. Definitely recommend if visiting Calpe.

On the positive side, the venue is very nice and the service too. On the food side, we took the taps of piroski (sorry for the spelling) which was missing some taste and was served lukewarm. The polish saucisse and potato was excellent. For main course, we had the Polish stuffed cabbage with rice and meat (one of my favorite polish dish), served with a tomato sauce. The cabbage was missing seasoning, the stuffing, too much rice and the sauce was more a tomato soup&hellip;.on the other hand, the cod fish was very tasty and highly recommended. Our experience was a bit disappointing and therefore will try other restaurants&hellip;

Excellent quality of food &amp; service, it&rsquo;s amazing that such a level of excellence can be available on the Calpe beach. Very pleasantly surprised to find such a great restaurant on the promenade. Well done Mare Beach; we will definitely coming back soon, as good as any Michelin restaurant if not better.

Great food, really different. Ruben was lovely - very attentive and eager to explain all about the food. Thanks for a great meal!

It was our first visit to Origen Gastrobar today for lunch, and we will definitely be back! All the food we had was tasty and good quality, we particularly enjoyed the bao buns and the patatas bravas. Service was excellent, and sitting in the square, people watching was great fun. We would definitely recommend Origen, and we will be back to try more dishes!

We wanted to try somewhere new for my partners birthday and we were not disappointed. We had prawn carpaccio and tuna tartar to start, which were both super fresh and excellent. Main courses were sea bass and turbot, again both were excellent. Finally we had the tiramisu and crepes with pineapple, both were really good. It is a little expensive, but the price matched the quality of the food. We will definitely return

We return to this wonderful restaurant since many years. A warm and professional atmosphere of a traditional family business, doing a great job - both in the kitchen (mother) and in the service (son). Do not chose a wine on your own - ask the waiter for his recommendation. One of the MUST - places to go in Gandia.

Food was excellent. Well accomplished techniques, superb product and good rhythm (it was a tasting menu) What sets it apart from other Michelin star restaurants is definitely the human touch&hellip;the service was fantastic!

Service is excellent. The food is way above average.. The value without the Fork offer is very very good.....,with the Fork seal it is exceptional and unrivaled.

We spent a birthday dinner there with friends, we were a party of 6. The food was amazing! We ordered different tapas and wine. All was cooked to perfection. The service was very professional as well!  The restaurant has an elegant, yet cozy atmosphere. We will definitely go back there and it is a 100 % recommendation!

We have been coming here for the past 6 years when we come on holiday to the region. It&rsquo;s always great. Price quality is second to none. Service isPrompt attentive and with a smile.

A wonderful evening with good friends! Lovely selection of tapas to start with the carpaccio, mussels and calamari singles out for special praise! Followed by pork; swordfish and a burger! All very well cooked, seasoned and presented! Lovely staff who put up with our appalling Spanish! 😁

Absolutely amazing meal in a wonderful setting! The staff were exceptionally friendly and the service excellent and we couldn&rsquo;t have been happier with our choice for our Christmas lunch!

A really amazing fabulous lunch! Outstanding cooking and amazing and unusual flavours and ingredient combinations. ????????-  Excellent service too. 10/10(My only very very minor critisism would be the menu choices - slightly confused with the choice of menus and QR code link - the experience of pictures / photography and descriptions on the QR link could be better ;-) ) Though to be fair - Maybe it was due to Covid.

This was such a lovely dining experience beautiful food and fabulous service  , With appetisers and palate cleansers and to finish  lemocello and Marsala wine made from the restaurants own fruits. Will definitely be back . Also the coffee was great

We came here on a Friday night for a family dinner. Service was excellent and the food was very good. Good quality ingredients and well cooked. The Basque specialties are worth exploring.

Wonderful restaurant, staff were so friendly and attentive. The tapas were delicious and the mixed paella we had was extremely tasty. I can&#39;t wait to come back!

Beautiful interior restaurant. Amazing food choice and quality. Red Tuna Ceviche was incredible, with passion fruit and mango The truffle steak and mash alone, necessitates a return trip here.Service was exceptional.Would rate 11/10 if the app allowed!

Very nice restaurant near the Port of Javea. The atmosphere is very nice and elegant , tables are big , clean and comfortable. Food is good, very good to be honest . We had a couple of tapas and then a very good steak to share. And a nice dessert, too. The service is very kind and attentive , but not too formal , which we appreciated a lot . With the promotion of the Fork we can also say that the it was a very good value for money dinner that experience.

Great service and fantastic food, with options for kids meal. Very good quality with adequate price. On top of that we we&#39;re glad that they have regional beer on tap instead of one of the global brnads. Im sure we come back soon.

Except for being the only customers, the eating experience was great.  We were pampered with attention and great tasting food. The chef came to the table for every meal explaining what he created for us. We enjoyed every plate. Thanks you alm for the lovely dinner you served us. Top place

Friendly welcome and attentive service throughout.  We shared three dishes, and a dessert,  all of which were very good.  The octopus was outstanding, tender but crispy, and a more generous portion than most.  No mention made of The Fork discount, but two separate bills (the discounted food, and the full priced drinks) brought at the end.  Prices without the reduction would still be very fair, and we would certainly return.

6 of us decided to drop in here for lunch impromptu, quickly booked online, got a great table and an even greater lady serving us - Daniela (thank you!). Great menu selection, flexibility to switch between fixed menu options, and the three course were all cooked beautifully with great flavours and texture. Really impressed, we will return!

A very pleasant experience. The flavours and presentation was well on star level. A true gem!Friendly personal in a beautiful building.  We will come back. Nisse and Hanneke

L&rsquo;escaleta clearly deserves the 2 stars. I liked how chef Kiko uses local products but goes well beyond the classical Valencian dishes. The chef&rsquo;s menu &lsquo; sabor&rsquo; , while being the smallest of the two menus offered, will already take you 3 hours to enjoy. Each dish gave me a nice blend of sour, salt and spice - chef Kiko likes to use kimchi, wild mustard and preserved vegetables, fish and meat.The service was very hospitable, and concluded by an invitation by the chef to visit his spotless, well organised kitchen.As the adagio of Michelin says: two stars means worth a detour and I would say, don&rsquo;t mind if that detour takes you well off your planned road.

Absolutely outstanding from being met at the door to paying the bill ,they are all very attentive.  cleaner than clean . I would 100% recommend this restaurant.

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