Came for a quiet drink. The beer selection is solid, but it was the lighting that got me&mdash;soft and golden, just enough to make the whole place feel cosy and a bit dreamy. Perfect for unwinding.

The scallops were spot on, and the beef ragu was a hearty main. What really made it for me was the wine list &ndash; found a lovely red that paired perfectly with the ragu. Views are a bonus. A bit on the pricey side, but worth it for the drink selection.

Nice spot for a casual pint. Plenty of space inside, and the outdoor seating is decent too. Grabbed a lager with a mate after work, easy and relaxed. Nothing fancy, just what you need sometimes.

Perfect for a quick Sunday lunch. The roast came out fast, portion was huge. Meat quality is top notch, you can tell they use good stuff. Got in and out in no time.

Went on a Saturday night. The amuse-bouche was a nice touch. The Pinot Grigio was good, but the portion for the price felt a bit off.

Booked ahead for a Saturday evening, which was definitely needed. It was packed! The staff were really lovely and attentive despite the rush. Our table was in a nice, quiet corner which made the whole evening feel relaxed.

Solid Chinese takeaway. Pricier than usual, but you get what you pay for. Their salt and pepper chips are a must-try &ndash; just ask for them.

Been getting takeaway from here for years now. The food always arrives hot, and it tastes exactly the same as eating at the restaurant. That consistency is what keeps me coming back.

Matt and Andy were spot on with their suggestions. They really know the menu, explained the specials well, and let us enjoy our meal without hovering. Good service.

Peri-peri chicken is spot on. Good kick. The vaults location is cool, feels like a cave. Different vibe from their other spots.

The milkshakes were a real highlight. Creamy and full of flavour, they went perfectly with the burgers. A pretty good choice overall.

First time here and the poppadoms really stood out. The sauces were incredible, especially that green chutney. Service was kind, but those starters were the highlight for me.

The vegetarian dishes were so fresh and thoughtfully prepared. Really appreciated the quality of the ingredients.

Grabbed a takeaway from here, and it was super quick. The food was spot on and felt like proper, authentic stuff. Really good value for the money, too.

Presentation was on point. The way they plated the salmon, with those little herb sprigs and the sauce drizzle... really nice. Service matched it.

The combo easily fed four of us. Food was nice, but the cake had that fridge-chill to it. Their house red was a decent match though.

Loved the upstairs space. Those big bay windows let in the most beautiful light during lunch. Felt so peaceful just sitting there. The bill for five of us, with a few drinks, was surprisingly gentle.

The food here has that lovely, homemade feel to it. We grabbed a bottle of their olive oil on the way out &ndash; perfect for when my friends come over for dinner.

The call zall Naga was lovely&mdash;spicy but you could still taste all the flavours. The chairs were quite comfy, which was a nice surprise.

The custom veggie dish was spicy and creamy, really thoughtful.

Been here a couple times with friends. The vibe is really welcoming, perfect for a casual catch-up. Food&#39;s always solid.

Service was on point from start to finish. They remembered our drink order, checked in without hovering. That kind of attention is rare. Made the whole evening smooth.

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